Pangasius butterfly cut products accounted for only 18% of pangasius imports into China in the first 5 months of 2022, but this year, this figure is up to 31%.
However, the average import price of pangasius butterfly cut products into this market in the first 5 months of 2023 was 19% lower than the same period last year, reaching 1.94USD/kg. Meanwhile, the price of frozen pangasius fillets imported into China was also 15% lower than the same period last year, reaching 2.13 USD/kg.
Large inventories, falling import prices along with a slow recovery in demand are the main factors causing decline in pangasius exports to this market. According to Vietnam Customs statistics, in the first 5 months of 2023, pangasius exports to China decreased by 39% to 217 million USD.
Statistics from China Customs show that in the first 5 months of 2023, China imported nearly 137 thousand tons of pangasius, 16.5% higher than the same period last year
Localities that import the most frozen pangasius fillets include Guangdong, Shandong, Tianjin, Beijing, Shanghai, and Zhanjiang, accounting for 86% of China's import volume. Guangdong province alone accounts for 35%, while Shandong accounts for 15%. Localities that mostly import pangasius butterfly cuts are Guangdong (accounting for 52%), Shandong (15%), Shanghai (14%), and Hunan (8%). In May 2023, pangasius imports into China reached 24.6 thousand tons, worth nearly 50 million USD, which is a decrease of 27% and 41% respectively compared to the same period last year.
Three years of implementing coronavirus control measures have severely weakened the spending power of many Chinese households. Economic uncertainty has hit China's urban middle class amid falling wages and job cuts in sectors ranging from technology to financial services. The unemployment caused by these circumstances has affected spending by young people, who constitute China's most active consumer demographic, resulting in a 20% unemployment rate within this group.
In this context, the Chinese market will need more time to recover, opening new and brighter opportunities for imported products, including seafood and pangasius. Nevertheless, import demand in this market is expected to improve in the second half of the year as consumers will gradually adapt to the new post-Covid context.
Compiled by Thuy Linh
(seafood.vasep.com.vn) By the end of 2025, Vietnam’s seafood industry had left a strong mark with export turnover reaching nearly $11.3 billion, up 12.4% year-on-year. This robust performance reflects not only a rebound in global consumption demand but also the agile adaptation of domestic firms in navigating increasingly stringent trade barriers.
(seafood.vasep.com.vn) According to the 2025 review and 2026 outlook conference held by the Directorate of Fisheries and Fisheries Surveillance on the afternoon of January 7, Vietnam’s seafood sector has set a total production target of over 10 million tons in 2026, representing a 0.6% increase year-on-year. Of this total, capture fisheries are projected at around 3.75 million tons (down 2.1%), while aquaculture output is expected to reach 6.25 million tonnes (up 2.2%) compared with 2025.
(seafood.vasep.com.vn) Sao Ta Food JSC (Fimex, Ticker: FMC) has announced its 2025 business results, reporting revenue of over $300 million (approximately 7.8 trillion VND), representing a 19.8% increase year-on-year; projected profit is expected to reach approximately 420 billion VND.
(seafood.vasep.com.vn) Vietnam’s fisheries sector concluded 2025 with landmark achievements: export turnover reached a record high, despite heightened volatility in global trade and increasingly stringent barriers from major markets, most notably the United States. Amid a mix of opportunities and challenges, the fisheries sector also witnessed important policy shifts. Together, these developments form a multifaceted picture of an industry proactively adapting and restructuring toward a trajectory of sustainable development.
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(seafood.vasep.com.vn) Can Tho City statistics indicate that in 2025, following the merger of three former administrative entities - Can Tho, Hau Giang and Soc Trang - fisheries output in 2025 increased by 6.23% compared with 2024 with aquaculture production nearly 9.1 times higher than capture fisheries.
(seafood.vasep.com.vn) According to the Ca Mau Department of Agriculture and Rural Development, Ca Mau province has achieved significant, comprehensive and substantive progress in combating IUU fishing in 2025, successfully fulfilling all tasks directed by the central government and strengthening fisheries governance. These efforts have established a solid foundation for the nationwide effort to lift the EC’s "yellow card" warning.
(seafood.vasep.com.vn) Ca Mau has exceeded its 2025 production targets, reaching nearly 595,000 tons of shrimp. This milestone reinforces the province’s position as Vietnam’s leading shrimp producer and a bright spot in the country’s seafood sector.
(seafood.vasep.com.vn) According to Vietnam Customs data, cumulative shrimp exports from the beginning of the year through November reached $4.3 billion, up 21% year-on-year, continuing to serve as the primary growth driver of the entire seafood sector. In November alone, export turnover amounted to $393 million, up 14%.
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