In an opinion column published in today's Wall Street Journal, Zhenhu Bian, president of the China Chamber of Commerce for Import and Export of Foodstuffs, Native Produce and Animal Byproducts, spoke against a provision in the 2008 Farm Bill that mandates the United States Department of Agriculture (USDA) inspect all imported catfish. Supporters say this change is necessary to ensure product safety.
The problem, according to lawmakers, industry groups, and a number of other critics, is that such inspections are supposed to be in the hands of the Food and Drug Administration (FDA). Critics are pushing to put things back the way they were, because the USDA is not trained or equipped to handle catfish inspections, and the shift has already cost taxpayers millions of dollars.
Other critics, including Bian, charge that the change was brought on by a special-interest group of domestic American catfish industry lobbyists, who are trying to erect an unofficial trade barrier to foreign imports.
“This provision has no basis in any scientific finding that catfish are a uniquely dangerous food or that the FDA was poorly regulating them,” he wrote. “Rather, a handful of lawmakers from catfish-producing states hoped to saddle foreign producers with hefty, and perhaps even prohibitive, compliance costs as we adjust to new safety regulations.”
Bian argued that the move is contrary to statements from U.S. officials that America is seeking more open markets with its trading partners.
“It is hard to see how America can do that when it will not lead the way by reducing its own barriers, or at least not putting new ones in place,” he wrote.
Bian noted that the change in U.S. regulation also clashes with the World Trade Organization (WTO), leaving the U.S. open to action by foreign trading partners.
Bian did not openly threaten the United States, but noted that right now, American products such as soy, corn, pork and beef are commonly exported to China.
“China and other countries welcome those foods,” he wrote. “But our openness should not be taken for granted. If Congress chooses to ignore the fact that 2008 farm bill violates WTO rules and does not repeal this provision, we reserve the right to ask our government to use all the tools available to it as a WTO member to challenge this unfair obstacle".
According to Vietnam Customs, the export of value-added pangasius in the first eight months of 2024 has been evaluated as quite positive, with continuous growth in many major markets such as the United States, CPTPP, and the Netherlands...
(seafood.vasep.com.vn) The Department of Fisheries of Ca Mau province coordinated with the School of Fisheries under Can Tho University to organize training courses on high-tech shrimp farming for 120 people in processors, cooperatives and families that are raising intensive and super-intensive shrimp in the province.
(seafood.vasep.com.vn) Currently, Soc Trang province plans to expand its shrimp farming area from over 50,000 hectares to 57,000 hectares by 2025, aiming for a production of 233,800 tons and maintaining a $1 billion export value. The project will establish 45 climate-resilient shrimp farming models and ensure all farms meet aquaculture standards for traceability.
(seafood.vasep.com.vn) In July 2024, Vietnam's fish cake and surimi exports declined. The export value reached just over 24 million USD, down 3% over the same period. In the first 7 months of 2024, the cumulative export of this product group reached 152 million USD, down 13%.
(seafood.vasep.com.vn) Dong Thap is a key region for pangasius farming, boasting the largest production in the Mekong Delta. In the first seven months of 2024, the estimated aquaculture area reached 4,778 hectares, with a harvest yield of 307,336 tons. Of this, the intensive pangasius farming area covered 2,042 hectares, with a harvest of 252,670 tons.
(seafood.vasep.com.vn) According to Vietnam Customs, in the first half of August 2024, Vietnam's pangasius exports to the EU reached nearly 8 million USD, up 57% over the same period. Cumulative pangasius exports to this market as of August 15, 2024, reached 107 million USD, up 0.5% over the same period last year.
(seafood.vasep.com.vn) The Board of Directors of International Development & Investment Corporation (IDI) is confident of completing this year's profit plan in the context of gradually recovering demand for pangasius in China and Mexico.
(seafood.vasep.com.vn) Some farmers in Soc Trang province have successfully applied a balanced biological shrimp farming technique, which eliminates the use of chemicals to minimize environmental impacts. This is a model of farming that adapts to climate change.
8 finalists have been named in the best new seafood product competition to be awarded at Seafood Expo Asia, taking place 4 to 6 September at the Sands Expo and Convention Centre in Singapore.
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