Chilean accumulated seafood volumes between January and April of 2014 was 1.3 million metric tons (MT), an increase of 18.6 percent compared to the same period last year. However Chilean seafood exports reached 324,000 MT, decreasing by 11.7 percent in volume compared to the same period of 2013; but the value of the exports increased by 23.8 percent, reaching a value of USD 1.6 million (EUR1.2 millions).
These data come from the Chilean Undersecretary for Fisheries and Aquaculture in its last sectorial report on Fisheries and Aquaculture. According to the report, the decrease in export volume is fundamentally associated "with the frozen line and reduction (oil and fish meal)."
On the other hand, according to the report “the fresh chilled fish was the line with major increase in volume." The line of frozen represented 54 percent of the total volume followed by fishmeal, fresh chilled fish and dried seaweed. Regarding the value, the most important increases were given by the lines of frozen fish (49.3 percent) and fresh chilled fish (35.3 percent), though they were not sufficient to compensate the falls in prices of the lines of reduction and canned. The Atlantic salmon carried the highest value, reaching USD 739 million (EUR 543.8 million) and representing 46.3 percent of the total value of the fishing and aquaculture exports, followed by Pacific salmon (44.1 percent) and by the rainbow trout.
Regarding the main exporting countries, the United States stands out as the main commercial partner, representing 26.8 percent of the total value exports, which represents an increase of 55 percent compared to the same date of last year. It was followed by Japan, representing 23.8 percent, and Brazil, China and Russia. The exports of aquaculture represented 82.3 percent and 59.7 percent of the total value and volume exports.
Fishmeal exports continue to decline
Between January and April 2014, Chile exported fishmeal for USD 117 million, a figure which shows a decrease of 27 per cent compared to the same four-month period of 2013, when USD 162 million was obtained.
According to a report issued by InfoTrade for Aqua, 79,698 tonnes of fishmeal was sent abroad, 9 per cent lower than in the same period last year, when 87,611 tonnes were exported.
The document also detailed that the average price stood at USD 1.46 per kg compared with USD 1.85 per kg in the first four months of 2013.
Corpesca was the company that registered the highest export: USD 55 million was obtained for sending 39,673 tonnes abroad.
It was followed by Pesquera Pacific Star, with 12,725 tonnes worth USD 19.4 million; and Camanchaca, with 11,464 tonnes worth USD 15.7 million.
(seafood.vasep.com.vn) After a fairly strong upward trend in 2025, Vietnam’s clam exports entered 2026 with a mixed picture: strong growth at the beginning of the year, followed by a slowdown from March onward. According to Vietnam Customs data, Vietnam’s clam export turnover in the first four months of 2026 reached more than USD 38 million, up 2% compared to the same period in 2025.
(seafood.vasep.com.vn) Vietnam’s pangasius industry is facing new opportunities to expand its development space as many localities and businesses begin promoting marine farming models aimed at diversifying farming areas and adapting to climate change. However, for pangasius to truly “go offshore” and develop into a large-scale industry segment, significant challenges related to technology, broodstock, and markets still need to be addressed.
(seafood.vasep.com.vn) Vietnam’s tilapia exports in April 2026 reached USD 11 million, up 92% compared to the same period in 2025. This strong growth indicates that Vietnamese tilapia products are continuing to penetrate and expand rapidly in international markets. Cumulative export turnover in the first four months of 2026 reached USD 49 million, up 151% year-on-year.
(seafood.vasep.com) At VietShrimp Asia 2026, disease management trends in shrimp farming are shifting strongly from treatment-based approaches toward proactive prevention through environmental and pond ecosystem control.
(vasep.com.vn) After a period of strong growth, with export turnover reaching USD 38 million in Q1/2026 — up 174% year-on-year — the sector’s rapid expansion clearly reflects growing market opportunities.
(vasep.com.vn) In the first quarter of 2026, Vietnam’s pangasius exports to the ASEAN bloc reached USD 44 million, up 7% compared to the same period in 2025. After falling to the lowest level of the quarter at USD 9 million in February — reflecting the seasonal slowdown in orders after the festive period — exports recovered strongly to USD 18 million in March, the highest monthly value of the quarter. This development shows that import demand for pangasius in ASEAN remains relatively stable despite short-term fluctuations.
(seafood.vasep.com.vn) On May 11, 2026, the US National Oceanic and Atmospheric Administration (NOAA) announced a positive comparability finding for Vietnam’s swimming crab fisheries, along with those of Indonesia and Sri Lanka, under the Marine Mammal Protection Act (MMPA). With this decision, seafood and seafood products harvested from Vietnam’s swimming crab fisheries will continue to be eligible for import into the US market.
(seafood.vasep.com.vn) After a slowdown in 2025, Vietnam’s tuna exports to Germany showed more positive signs in the first quarter of 2026. However, the recovery remains uncertain as consumer demand in Germany is still cautious, while market competition is increasingly driven by pricing and supply stability.
(seafood.vasep.com.vn) After a sharp decline in 2025, Vietnam’s tuna exports to Israel are showing positive signs of recovery in the early months of 2026. According to Vietnam Customs data, export turnover to this market grew steadily month by month in Q1/2026, reaching nearly USD 10 million, up 33% compared to the same period in 2025. However, compared to Q1/2024, this level remains significantly lower, indicating that the recovery is still in its early stage following last year’s strong adjustment.
(seafood.vasep.com.vn) Entering 2026, the U.S. whitefish market has shown complex developments as global cod supply continues to tighten, while the U.S. trade environment becomes less stable. In this context, the U.S. market has had to become more flexible in sourcing alternative whitefish. However, relying heavily on Alaska pollock is not a long-term solution, as it is a strictly managed fishery with quotas and sustainability regulations, limiting any rapid increase in output to offset cod shortages.
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