Accordingly, the total output of harvested aquaculture is estimated at 281,000 MT, reaching over 102% of the year plan and up 3.7% compared to 2018. In particular, marine shrimp production accounted for a high rate of farming reached 78 % of total aquaculture area.
Ben Tre Sub-department of Fisheries said that it is expected that in 2020, the total area of aquaculture will reach 47,000 ha. In particular, brackish and saltwater aquaculture area will be 40,200 ha, of which marine shrimp farming will made up 35,000 ha. The total aquaculture production is estimated at 300,000 MT. In particular, marine shrimp production will hit 62,000 MT.
In recent years, Ben Tre fisheries economy has developed strongly and become a key economic sector of Ben Tre. In 2018 alone, Ben Tre's fishery production value accounted for 51.56% the value of agriculture, forestry and fishery sector.
Marine shrimp farming in Ben Tre has developed strongly. The province has established specialized farming areas (super-intensive farming area with 2-stage farming) with about 11,500 hectares concentrated in 3 coastal districts and 25.000 ha of extensive shirmp farming area. These are favorable area for developing the model of high-quality ecological shrimp farming. Moreover, technical skills of farmers are increasingly improved, the product quality gradually meets the requirements of processing for exports.
In addition, producing aquatic breeds is also encouraged to expand by Ben Tre's specialized authority. Currently, Ben Tre province has over 70 seed production establishments resided in 3 concentrated seed production zones in Binh Dai and Thanh Phu districts. In addition, Ben Tre also has over 3,900 registered fishing vessels with the average capacity of 340HP/unit; of which, offshore fishing vessels have over 2,000 units with the average capacity of 576 HP/unit. Total fishing output in 2018 reached about 210,000 MT.
According to the fisheries development orientation of Ben Tre province by 2030, the farming area of the province will reach 50,000 ha and farming output will hit 405,000 MT; registered fishing vessels reach 3,550 vessels with 2,240 offshore fishing vessels; fishing output will touch 210,000 MT. To achieve the goal, Ben Tre is focusing on infrastructure investment and fishery logistics by taking advantage of the capital investment in infrastructure for aquaculture development, of which the province will concentrate on completing infrustructure system for concentrated aquaculture areas, hi-tech shrimp farming areas.
(seafood.vasep.com.vn) Although Germany’s tuna imports have declined, Vietnam’s tuna exports to the market continue to show positive signs. Notably, export value recovered strongly in Q3/2026, and German import data also show Vietnamese products strengthening their position amid competition among suppliers.
(seafood.vasep.com.vn) Seafood exports are holding double-digit growth, but the opportunities are not spread evenly across product groups and markets. As businesses draw up their plans for 2027, Vietnam Seafood Summit 2026 (VSS2026) offers a chance to look ahead together: what to sell, where to sell it, and how to prepare for growth in the coming years.
(seafood.vasep.com.vn) With less than two weeks to go, the Vietnam Seafood Summit 2026 (VSS 2026) will officially take place in Can Tho. Under the theme “Seafood Market Outlook 2027–2029 – Opportunities and Potential for Double-Digit Export Growth,” the Summit is organized by VASEP at a time when seafood businesses are facing rapid market shifts, changing buyer demand, trade policy changes and growing competitive pressure all at once.
(seafood.vasep.com.vn) On October 28, 2026, the China Fisheries & Seafood Expo opened in Qingdao, China. The expo takes place over three days from October 28 to 30, 2026. This is a prestigious specialized seafood exhibition organized annually by Sea Fare Exposition Inc.
(vasep.com.vn) In the first nine months of 2026, Vietnam’s tilapia exports to the CPTPP bloc reached $7 million, marking a 51% year-on-year increase. The bloc rstands as the fourth-largest market for Vietnamese tilapia, trailing Brazil, the US, and Saudi Arabia.
(vasep.com.vn) VASEP has officially announced the program for Vietnam Seafood Summit 2026 (VSS 2026), featuring five in-depth sessions covering industry outlooks, trade barriers, buyer demand, the domestic market, and solutions to improve productivity and reduce costs across the seafood value chain.
(vasep.com.vn) Vietnam’s shrimp exports reached US$3.7 billion in the first nine months of 2026, up 11% year on year. Although growth has been supported by China and several markets within the CPTPP, momentum is slowing as exports to the United States and the European Union decline. Tariff pressures, international competition, and raw material challenges are creating significant hurdles for exporters in the final months of the year.
(vasep.com.vn) Markets are changing faster, buyer requirements are becoming more demanding, and trade barriers are growing increasingly complex. In this environment, seafood businesses need more than an understanding of current market conditions. They need a longer-term perspective to answer a critical question: Where will growth opportunities come from in 2027–2029, and what should businesses do now to prepare? This is one of the key reasons why VASEP is organizing Vietnam Seafood Summit 2026.
(vasep.com.vn) In the first eight months of 2026, Vietnam’s pangasius exports to the Middle East reached US$113 million, up 7% year on year from the same period in 2025. Growth has become more pronounced in recent months. In August alone, exports to the region totaled US$20 million, an increase of 24%. This indicates that demand for Vietnamese pangasius in the Middle East is gradually recovering after a slowdown in March, although the pace of recovery varies across markets.
(vasep.com.vn) China’s shrimp imports continued to grow strongly in 2026, while Vietnam’s shrimp exports to the market also recorded notable growth. However, behind these positive figures lie two distinct trends: Chinese consumption is growing more slowly than imports, and lobster accounts for a substantial share of Vietnam’s shrimp exports to China, making its product mix significantly different from those of Ecuador and India. Exporters therefore need to assess each segment carefully to understand the opportunities and risks.
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