With a turnover of 285 million USD, there was no growth over the same period, but shrimp exports in April 2024 still reached the highest level since the beginning of the year. Accumulated in the first 4 months of the year, the shrimp industry brought in sales of 971 million USD, 6% higher than the same period in 2023. According to businesses, shrimp exports to markets show signs of recovery because inventory levels of importers have decreased, so import demand has started to return. However, actual consumer demand has not clearly shown the recovery. The average price of shrimp exports to markets is still low compared to that in 2022 and 2023. Vietnam's shrimp industry is in a "suspense" phase before information related to countervailing duty (CVD). Currently, the US is considering recognizing Vietnam as a market economy, hoping to achieve positive results that will help remove CVD tax barriers and relieve the burden on Vietnamese shrimp export enterprises.
Pangasius exports in April increased by 13% to 168 million USD, which is also a green signal after a continuous decline in February and March. In particular, exports were better in the US market, especially after pangasius enterprises participated in the North American Seafood Exhibition in March, followed by the Global Seafood Exhibition in Spain at the end of April. In addition to the main products of frozen pangasius fillets, businesses focus on introduction of deeply processed pangasius products, which add value and attract more attention from importers, as well as visitors. Cumulatively, in the first 4 months of the year, pangasius exports reached 579 million USD, up nearly 2% over the same period last year.
Tuna exports in April increased by 28% to over 86 million USD, bringing the total export value in the first 4 months of the year to 301 million USD, up 22% over the same period last year. Compared to other industries, tuna has had more stable growth in the past 4 months (except for February, which decreased by 11% due to the Lunar New Year holiday). However, according to tuna businesses, imports from markets increased again because inventories decreased, not because of better markets and better export prices.
While cephalopod exports decreased by 14% in April, shellfish exports increased by 14%. Cumulatively, in the first 4 months of this year, these two industries brought in sales of 182 million USD, down 4%, and 43 million USD, down 2% compared to the same period in 2023.
The export processing industry of tuna, cephalopod, and other marine fish all has the same bottleneck which is a lack of raw materials, because the domestic fishing output is not enough to meet demand, so additional supply from imports must be provided. However, EU market regulations and Vietnam's new regulations related to IUU fishing are causing further bottlenecks in raw materials. For example, regarding imported seafood raw materials, regulations in Decree 37/2024, just issued in April 2024, require notification and declaration of documents 72 hours before landing at the port for foreign ships and 48 hours for container ships, which is not feasible. Also, Decree 37 stipulates: Do not mix materials originating from imported caught seafood with the materials originating from domestic fishing into the same export shipment. The new regulations, with the unclear concept of "mixing raw materials," confuse businesses and are not reasonable for the actual production and export of seafood businesses.
Crab exports up to April still maintained an impressive growth of 101%, with the main market being China and the dominant product being live crabs. In addition, to live crabs, there are other products from Vietnam, such as live lobsters, sea cucumbers, etc., that still have a large potential in China because of their favorable geographical location and not as competitive as frozen goods.
In terms of markets, among the top 5 largest importing countries, only exports to Japan and Korea increased slightly in April, while exports to the EU and US were only at the same level or slightly decreased, especially exports to China and Hong Kong decreased by over 22%. In general, markets are still affected by inflation and inventory, so imports are still cautious. Typically, the Chinese market has continuously declined since February, after increasing sharply in January to serve the Lunar New Year demand. The Chinese market has many sources of supply and competitive prices, so Chinese partners have many choices and find ways to buy at low prices.
It is expected that inventory and oversupply will gradually decrease and the situation become more favorable for seafood exporters in the second half of the year when exports can recover again if there are bottlenecks in raw materials of seafood is widened.
|
Vietnam seafood exports in April 2024 and the first 4 months of 2024 |
||||
|
Products |
April 2024 (US$ mil.) |
Change (%) |
January-April 2024 (US$ mil.) |
Change (%) |
|
Shrimp |
285.169 |
-0.5 |
971.516 |
9.6 |
|
Pangasius |
168.163 |
13.3 |
579.458 |
1.6 |
|
Tuna |
86.330 |
28.5 |
301.296 |
21.7 |
|
Other fish |
151.192 |
-9.4 |
567.375 |
-4.5 |
|
Cephalopod |
43.083 |
-14.2 |
181.601 |
-3.7 |
|
Mollusk shells |
12.531 |
14.1 |
42.754 |
-2.2 |
|
Other molluscs |
561 |
80.7 |
2.007 |
11.1 |
|
Crabs and other crustaceans |
23.312 |
101.0 |
75.322 |
82.4 |
|
Total |
770.341 |
3.8 |
2.721.329 |
5.7 |
(seafood.vasep.com.vn) Seafood exports are holding double-digit growth, but the opportunities are not spread evenly across product groups and markets. As businesses draw up their plans for 2027, Vietnam Seafood Summit 2026 (VSS2026) offers a chance to look ahead together: what to sell, where to sell it, and how to prepare for growth in the coming years.
(seafood.vasep.com.vn) With less than two weeks to go, the Vietnam Seafood Summit 2026 (VSS 2026) will officially take place in Can Tho. Under the theme “Seafood Market Outlook 2027–2029 – Opportunities and Potential for Double-Digit Export Growth,” the Summit is organized by VASEP at a time when seafood businesses are facing rapid market shifts, changing buyer demand, trade policy changes and growing competitive pressure all at once.
(seafood.vasep.com.vn) On October 28, 2026, the China Fisheries & Seafood Expo opened in Qingdao, China. The expo takes place over three days from October 28 to 30, 2026. This is a prestigious specialized seafood exhibition organized annually by Sea Fare Exposition Inc.
(vasep.com.vn) In the first nine months of 2026, Vietnam’s tilapia exports to the CPTPP bloc reached $7 million, marking a 51% year-on-year increase. The bloc rstands as the fourth-largest market for Vietnamese tilapia, trailing Brazil, the US, and Saudi Arabia.
(vasep.com.vn) VASEP has officially announced the program for Vietnam Seafood Summit 2026 (VSS 2026), featuring five in-depth sessions covering industry outlooks, trade barriers, buyer demand, the domestic market, and solutions to improve productivity and reduce costs across the seafood value chain.
(vasep.com.vn) Vietnam’s shrimp exports reached US$3.7 billion in the first nine months of 2026, up 11% year on year. Although growth has been supported by China and several markets within the CPTPP, momentum is slowing as exports to the United States and the European Union decline. Tariff pressures, international competition, and raw material challenges are creating significant hurdles for exporters in the final months of the year.
(vasep.com.vn) Markets are changing faster, buyer requirements are becoming more demanding, and trade barriers are growing increasingly complex. In this environment, seafood businesses need more than an understanding of current market conditions. They need a longer-term perspective to answer a critical question: Where will growth opportunities come from in 2027–2029, and what should businesses do now to prepare? This is one of the key reasons why VASEP is organizing Vietnam Seafood Summit 2026.
(vasep.com.vn) In the first eight months of 2026, Vietnam’s pangasius exports to the Middle East reached US$113 million, up 7% year on year from the same period in 2025. Growth has become more pronounced in recent months. In August alone, exports to the region totaled US$20 million, an increase of 24%. This indicates that demand for Vietnamese pangasius in the Middle East is gradually recovering after a slowdown in March, although the pace of recovery varies across markets.
(vasep.com.vn) China’s shrimp imports continued to grow strongly in 2026, while Vietnam’s shrimp exports to the market also recorded notable growth. However, behind these positive figures lie two distinct trends: Chinese consumption is growing more slowly than imports, and lobster accounts for a substantial share of Vietnam’s shrimp exports to China, making its product mix significantly different from those of Ecuador and India. Exporters therefore need to assess each segment carefully to understand the opportunities and risks.
(vasep.com.vn) Changing markets, shifting buyer demand, and increasingly complex trade barriers are raising a key question for Vietnam’s seafood industry: Where will the new growth opportunities lie in 2027–2029?
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