The Q1 figure included 4.6 billion USD coming from farm produce (up by 9 percent year on year), 1.7 billion USD from aquatic products (up 11.5 percent), and nearly 2 billion USD from forestry items (up 6.6 percent).
Up to 524,000 tonnes of rice were shipped abroad for 261 million USD in March, raising the total rice export volume in January-March to 1.36 million tonnes for 669 million USD, representing rises of 9.4 percent in volume and 24 percent in value from the same January-March period in 2017.
China still remained the top importer of Vietnamese rice, accounting for 24.4 percent of the marker share. There was a surge in Vietnam’s export value from Iraq (5.7 times) and Malaysia (2.7 times).
In the three-month period, cashews were estimated to earn 739 million USD from 73,000 tonnes, showing surges of 43.6 percent and nearly 31 percent, respectively from the same period last year.
The US, China, and the Netherlands remained the three largest importers of Vietnam’s cashews.
Vegetables and fruits raked in 934 million USD, up over 33 percent from the same quarter in 2017.
The country’s other major farm produce, like coffee, rubber, and peppercorn, however, experienced a decline in export earnings.
Peppercorn, for example, faced a 37 percent drop in export value, bringing home only 203 million USD.
Rubber saw a decrease of nearly 21 percent in export value, earning 403 million USD for 272,000 tonnes (which is up by 8.9 percent).
Up to 520,000 tonnes of coffee were sold abroad for 1 billion USD, up by 15.1 percent in volume but down by 1.7 percent in value when compared with the same time last year.
In the three-month period, the country imported farm, forestry and fishery products worth 6.89 billion USD, up by 8.4 percent from the same period last year, the ministry said.
Source: VNA
(vasep.com.vn) As part of the Vietnam Fisheries International Exhibition (Vietfish 2026), the Vietnam Association of Seafood Exporters and Producers (VASEP), in collaboration with the Agency for Domestic Market Management and Development under the Ministry of Industry and Trade, will organize the Domestic Seafood Supply–Demand Matching Program on the morning of August 20, 2026, at the Saigon Exhibition and Convention Center (SECC), Ho Chi Minh City. The program aims to foster direct business connections between Vietnamese seafood producers and processors and domestic distributors, retailers, and foodservice channels.
(seafood.vasep.com.vn) The Cooking Show will be one of the most engaging experiential highlights of Vietfish 2026. Taking place over three days, from August 19–21, 2026, at Hall B1, SECC, Ho Chi Minh City, the event will offer visitors a vibrant culinary space where Vietnamese seafood is showcased through its flavors, stories, and real-life culinary applications.
(seafood.vasep.com.vn) Vietnam's pangasius exports reached USD 205 million in June 2026, up 5% compared with the same month in 2025. Cumulative export value for the first six months of the year totaled USD 1.1 billion, an increase of 12% year-on-year. Growth was primarily driven by strong demand from China and CPTPP markets, while exports to the United States and Brazil continued to decline.
(seafood.vasep.com.vn) In the first six months of 2026, Ha Tinh province continued to implement comprehensive solutions to combat IUU fishing; strictly manage the fishing fleet, control fishing vessels entering and leaving ports, operate vessel tracking devices, trace the origin of seafood, and severely punish violations.
(seafood.vasep.com.vn) Vietnam's tilapia exports reached USD 7 million in June 2026, down 32% compared with the same month in 2025. Nevertheless, thanks to strong growth in the first five months of the year, cumulative tilapia exports in the first half of 2026 totaled USD 69 million, up 67% year on year.
(seafood.vasep.com.vn) Sa Giang Import-Export Joint Stock Company, a member of the Vietnam Association of Seafood Exporters and Producers (VASEP), has been honored with the "Famous Brand - Competitive Vietnamese Brand 2026" certification at an award ceremony organized by the Vietnam Intellectual Property Association (VIPA).
(seafood.vasep.com.vn) China imported nearly $1.4 billion worth of Vietnamese seafood in the first half of the year, a 40% increase compared to the same period last year, surpassing the US to become the largest export market for the industry.
(seafood.vasep.com.vn) As part of Vietfish 2026, the International Seafood Hosted Buyer Program has been designed as a dedicated B2B matchmaking initiative for selected international buyers. The program provides opportunities to meet directly with Vietnamese seafood companies, gain market insights, and experience Vietnam's seafood supply chain firsthand.
(seafood.vasep.com.vn) A Story from Cà Mau’s Coast It’s 5 AM in Cà Mau. Minh, a third-generation fisherman, is ready to set sail. But unlike his father and grandfather, his boat no longer runs on an old diesel engine that burns fuel and clouds the sky with smoke. Instead, it’s powered by a hybrid engine that saves 40% fuel—funded by an ESG program from a major seafood exporter.
(seafood.vasep.com.vn) Vietnam's pangasius industry is shifting its focus from increasing production volume to enhancing value-added products in order to meet the increasingly stringent requirements of export markets. In An Giang Province—the country's leading hub for pangasius farming and processing—businesses and farmers are prioritizing product quality, traceability, food safety, and sustainable development rather than expanding output.
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