This is an unexpected significant achievement of the project after 2 years of construction and 6 months in operation of the model farm. It is located at the study site of Can Tho University to serve research, placement, experiment, and professional training, as well as demonstrate new technologies before applying in pangasius farms and households.
Speaking at the event, Mr Nguyen Van Tam (Chairman) was on behalf of Tan Phu’s People Committee, acknowledged the European Union, SUPA project, and Can Tho University for the contribution, kindness, and humanity to help the poor in the project site, especially on the occasion of upcoming Tet holiday.
The pictures at donated event
Participating in this event were representatives of Tan Phu ward, Can Tho University, and SUPA project. On behalf of Tan Phu ward, Mr. Nguyen Van Tam - Chairman, Mr. Pham Hung Thong – Party committee secretary, and representatives of the organizations and unions of Tan Phu ward participated in the event. Dr. Tran Ngoc Hai and Dr. Nguyen Thanh Long – Vice dean of College of Aquaculture and Fisheries of Can Tho University, Dr. Pham Thanh Liem – Deputy Chairman of Freshwater Aquaculture Department, Dr. Nguyen Van Trieu – Director of Centre of High-tech Aquaculture, were representatives of Can Tho University. Importantly, Mr. Le Xuan Thinh, Deputy director of VNCPC/ Project manager of SUPA and 106 poor households presented.
The speech of Tan Phu’s chairman
Representatives of the poor and beneficial households
To close the event, Tan Phu’s People Committee highlighted contribution of SUPA and Can Tho University by giving a thankful certificate. Hopefully, the project will be successful and generate more meaningful activities for local people in Mekong Delta region.
Can Tho University and SUPA received the certificate from Tan Phu’s People Committee
Representatives from all participated organizations
(seafood.vasep.com.vn) Nearly US$1.7 billion is the projected gap in 2029 between the baseline scenario and a scenario in which Vietnam’s seafood exports grow by 10% annually, according to calculations by VASEP to be presented at Vietnam Seafood Summit 2026. This gap raises a key question for the entire industry: Which markets, products and supply chain improvements will generate the additional growth?
(seafood.vasep.com.vn) Although Germany’s tuna imports have declined, Vietnam’s tuna exports to the market continue to show positive signs. Notably, export value recovered strongly in Q3/2026, and German import data also show Vietnamese products strengthening their position amid competition among suppliers.
(seafood.vasep.com.vn) Seafood exports are holding double-digit growth, but the opportunities are not spread evenly across product groups and markets. As businesses draw up their plans for 2027, Vietnam Seafood Summit 2026 (VSS2026) offers a chance to look ahead together: what to sell, where to sell it, and how to prepare for growth in the coming years.
(seafood.vasep.com.vn) With less than two weeks to go, the Vietnam Seafood Summit 2026 (VSS 2026) will officially take place in Can Tho. Under the theme “Seafood Market Outlook 2027–2029 – Opportunities and Potential for Double-Digit Export Growth,” the Summit is organized by VASEP at a time when seafood businesses are facing rapid market shifts, changing buyer demand, trade policy changes and growing competitive pressure all at once.
(seafood.vasep.com.vn) On October 28, 2026, the China Fisheries & Seafood Expo opened in Qingdao, China. The expo takes place over three days from October 28 to 30, 2026. This is a prestigious specialized seafood exhibition organized annually by Sea Fare Exposition Inc.
(vasep.com.vn) In the first nine months of 2026, Vietnam’s tilapia exports to the CPTPP bloc reached $7 million, marking a 51% year-on-year increase. The bloc rstands as the fourth-largest market for Vietnamese tilapia, trailing Brazil, the US, and Saudi Arabia.
(vasep.com.vn) VASEP has officially announced the program for Vietnam Seafood Summit 2026 (VSS 2026), featuring five in-depth sessions covering industry outlooks, trade barriers, buyer demand, the domestic market, and solutions to improve productivity and reduce costs across the seafood value chain.
(vasep.com.vn) Vietnam’s shrimp exports reached US$3.7 billion in the first nine months of 2026, up 11% year on year. Although growth has been supported by China and several markets within the CPTPP, momentum is slowing as exports to the United States and the European Union decline. Tariff pressures, international competition, and raw material challenges are creating significant hurdles for exporters in the final months of the year.
(vasep.com.vn) Markets are changing faster, buyer requirements are becoming more demanding, and trade barriers are growing increasingly complex. In this environment, seafood businesses need more than an understanding of current market conditions. They need a longer-term perspective to answer a critical question: Where will growth opportunities come from in 2027–2029, and what should businesses do now to prepare? This is one of the key reasons why VASEP is organizing Vietnam Seafood Summit 2026.
(vasep.com.vn) In the first eight months of 2026, Vietnam’s pangasius exports to the Middle East reached US$113 million, up 7% year on year from the same period in 2025. Growth has become more pronounced in recent months. In August alone, exports to the region totaled US$20 million, an increase of 24%. This indicates that demand for Vietnamese pangasius in the Middle East is gradually recovering after a slowdown in March, although the pace of recovery varies across markets.
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