Particularly disappointing was the failure to find solutions to resolve the downward spiral of already overfished bigeye tuna despite scientists asking for the fishing to be cut substantially. More and more bigeye tuna are being caught with no adequate action to reverse the decline. Precautionary conservation measures to protect yellowfin stocks, facing increasing fishing, were also put off.
Positive actions taken by the WCPFC to protect oceanic whitetip shark and cetaceans were overshadowed by inaction on whale sharks entangled by purse seine nets.
WWF expressed dismay at the rapid growth in longline fleets in the Western and Central Pacific that target southern albacore tuna. Catches of albacore have risen from 53000 metric tonnes to 71000 metric tonnes over the last ten years, placing at risk other vulnerable marine species like seabirds.
WWF was heartened that a joint WWF and other conservation organisation submission in the closing minutes of the meeting that the commission take urgent action on the conservation of albacore had drawn the support of Japan and Pacific island countries and territories.
“Progress towards sustainable management of tuna stocks has been frustratingly stalled and in some cases gone backwards”, said Daniel Suddaby, Tuna Manager of WWF’s global Smart Fishing Initiative. “By not implementing good fisheries management, the WCPFC is showing a worrying lack of precaution for the future of one of the world’s most important tuna fisheries.”
WWF strongly urges WCPFC Member States to take action to support the implementation of the precautionary approach to fisheries management, more in particular to:
• Adopt harvest control rules and reference points in line with international best practice for tuna stocks; • Strengthen regulations on bycatch species impacted by tuna fishing;
• Reduce fishing capacity in line with long term sustainable yields
"Short-term interests combined with a lack of political will are amongst the drivers of unsustainable tuna management. Despite the ground-swell of consumers and retailers demanding sustainable tuna, WCPFC’s failure to implement a precautionary approach to tuna management risks damaging the natural resources that these fisheries depend upon. ” said Mr Suddaby.
“Incentives to limit fishing effort in Pacific tuna fisheries must be given serious attention. A working fisheries management system that makes sustainable fishing a viable long-term economic activity in the Pacific and offers a choice for global tuna consumers is critical.”
(seafood.vasep.com.vn) In the first six months of 2026, Ha Tinh province continued to implement comprehensive solutions to combat IUU fishing; strictly manage the fishing fleet, control fishing vessels entering and leaving ports, operate vessel tracking devices, trace the origin of seafood, and severely punish violations.
(seafood.vasep.com.vn) Vietnam's tilapia exports reached USD 7 million in June 2026, down 32% compared with the same month in 2025. Nevertheless, thanks to strong growth in the first five months of the year, cumulative tilapia exports in the first half of 2026 totaled USD 69 million, up 67% year on year.
(seafood.vasep.com.vn) Sa Giang Import-Export Joint Stock Company, a member of the Vietnam Association of Seafood Exporters and Producers (VASEP), has been honored with the "Famous Brand - Competitive Vietnamese Brand 2026" certification at an award ceremony organized by the Vietnam Intellectual Property Association (VIPA).
(seafood.vasep.com.vn) China imported nearly $1.4 billion worth of Vietnamese seafood in the first half of the year, a 40% increase compared to the same period last year, surpassing the US to become the largest export market for the industry.
(seafood.vasep.com.vn) As part of Vietfish 2026, the International Seafood Hosted Buyer Program has been designed as a dedicated B2B matchmaking initiative for selected international buyers. The program provides opportunities to meet directly with Vietnamese seafood companies, gain market insights, and experience Vietnam's seafood supply chain firsthand.
(seafood.vasep.com.vn) A Story from Cà Mau’s Coast It’s 5 AM in Cà Mau. Minh, a third-generation fisherman, is ready to set sail. But unlike his father and grandfather, his boat no longer runs on an old diesel engine that burns fuel and clouds the sky with smoke. Instead, it’s powered by a hybrid engine that saves 40% fuel—funded by an ESG program from a major seafood exporter.
(seafood.vasep.com.vn) Vietnam's pangasius industry is shifting its focus from increasing production volume to enhancing value-added products in order to meet the increasingly stringent requirements of export markets. In An Giang Province—the country's leading hub for pangasius farming and processing—businesses and farmers are prioritizing product quality, traceability, food safety, and sustainable development rather than expanding output.
(seafood.vasep.com.vn) Following strong growth in 2025, Vietnam’s tuna exports to Sweden continued to edge higher during the first five months of 2026. However, the picture is far from straightforward. Orders have fluctuated significantly from month to month, indicating that this market remains cautious, with purchasing decisions closely tied to actual demand and the import cycles of Nordic distributors rather than to a steady upward trend.
(seafood.vasep.com.vn) China’s shrimp imports in the first five months of 2026 continued to surpass the same period in 2025, indicating that demand in the world’s largest seafood-consuming market remains strong. However, behind the growth figures lies an increasingly competitive landscape: Ecuador dominates the competitively priced whiteleg shrimp segment, India remains the second-largest supplier, while Vietnam stands out in the lobster segment but still needs to strengthen its advantages through quality, traceability, and reliable supply.
(seafood.vasep.com.vn) Lobster exports to China continued to surge in the first half of this year, putting the lobster industry on the verge of reaching an export value exceeding $1 billion.
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