On April 25th, 2011, Vinh Hoan Corp held the 2011 Annual General Meeting of shareholders.
“This year, Vinh Hoan Corp plans to build a rice processing plant which has production capacity of 1,000 MT a year, with total investment of VND90 billion. This is a potential sector contributing to complete the company’s closed production chain,” Truong Thi Le Khanh – Chairwoman and General Director of Vinh Hoan Corp said.
According to the company’s report, Vinh Hoan Corp’s exports in Q.1/2011 were US$32 million, up 9 percent compared with 2010. The parent company expected to reach VND800 billion of sales and VND72 billion of net profit. Its affiliate Vinh Hoan Feed Joint Stock Company (Vinh Hoan 1) gained VND317 billion of turnover and VND19 billion of net profit.
Beside the key pangasius exports of US$29.2 million in Q.1/2011, Vinh Hoan Corp also generated US$1.6 million from exporting value-added seafood products which accounted for 5 percent of its total seafood exports.
In 2010, processed seafood sales reached VND2,758 billion, leading to a total net profit of VND186 billion. Turnover of its feed factory was over 1,000 billion, bringing VND59 billion of net profit.
At the the 2011 Annual General Meeting of shareholders, the company released its new business plan, expecting to boost seafood exports to US$135 million, sales from processed seafood to VND3,000 billion and feed sales to VND1,200 billion.
Also this year, Vinh Hoan Corp plans to increase its pangasius farming area by 100 hectares to ensure 100 percent of raw materials for processing in the coming years and 80 percent of the total 70,000 MT of raw pangasius each year.
The company invests more VND15 billion to build new packaging plant and VND5 billion for the feed factory of Vinh Hoan 1.
In 2011, Vinh Hoan Corp strives to receive ASC and BAP certificates for its fish farming areas and Global GAP certificate for its feed mill and hatchery.
On 3 May, Vinh Hoan and Halieutis bested 35 competitors to be awarded top honors at the 11th annual Seafood Prix d’Elite new products competition at the European Seafood Exposition.
Vinh Hoan Corp. of
VINH HOAN CORP
Ms. Truong Thi Le Khanh – Chairwoman and General Director
Add:
Tel: +84 67 3891166
Fax: +84 67 3891062
E-mail: vh@vinhhoan.com.vn
Website: www.vinhhoan.com.vn
ĐNH
(seafood.vasep.com.vn) The year 2025 marked a pivotal milestone for Vietnam’s seafood industry in its restructuring process toward sustainability, transparency, and higher value creation, amid continued uncertainties in the global economic and trade environment. Prolonged inflation in major economies, the rising trend of trade protectionism, and increasingly stringent requirements related to environmental standards, traceability, and social responsibility have posed significant challenges to seafood production and exports. Nevertheless, overcoming these pressures, Vietnam’s seafood sector has gradually demonstrated its adaptability, maintained growth momentum, and laid an important foundation for the next stage of development.
(seafood.vasep.com.vn) Amid the increasingly evident impacts of drought and saltwater intrusion, the shrimp-rice production model in Ca Mau province continues to prove itself as a viable direction, contributing to higher farmer incomes, improved soil conditions and the promotion of ecological and sustainable agricultural development.
(seafood.vasep.com.vn) The management of fishing vessels, monitoring of fishing activities, and handling of violations in the fisheries sector in Lam Dong province have continued to be implemented in a synchronized and stringent manner, contributing to raising awareness of legal compliance among fishermen and aiming to end illegal, unreported and unregulated (IUU) fishing.
(seafood.vasep.com.vn) Can Tho’s fishery industry sustained steady growth in 2025 with total aquatic and marine output reaching nearly 783,000 tons, fulfilling 100% of the annual target. Aquaculture, capture fisheries and fishing fleet management were further strengthened, aiming for sustainable development in the coming years.
(seafood.vasep.com.vn) In 2025, Vietnam’s pangasius export turnover reached nearly USD 2.2 billion, up 8% year-on-year. This result indicates that pangasius exports maintained their growth momentum despite significant volatility in the global market environment. In December 2025, pangasius export value reached USD 200 million, up 10% compared to December 2024. This solid performance in the final month of the year reflects increased import demand for consumption and inventory replenishment in key markets.
(seafood.vasep.com.vn) In 2025, Vietnam’s tuna exports to Spain experienced significant fluctuations. According to Vietnam Customs, during the first 11 months of 2025, export turnover for the first 11 months of the year edged up by 0.3% year-on-year, reaching nearly $15 million.
(seafood.vasep.com.vn) Deputy Prime Minister Bui Thanh Son has signed Decision No. 16/QD-TTg, dated January 5, 2026, approving the implementation plan for the Vietnam-Israel Free Trade Agreement (VIFTA). Under the plan, in the coming period, ministries, ministerial-level agencies, government-affiliated entities and People’s Committees of provinces and centrally-run cities must institutionalize and execute tasks focused on the dissemination of information regarding VIFTA and the Israeli market; legislative and institutional development, as well as enhancing competitiveness and human resource growth...
(seafood.vasep.com.vn) Beyond achieving double-digit growth, Vietnam’s fish cake and surimi exports are showing a notable year-end "inflection point": the EU his accelerating with nearly twofold growth, China & Hong Kong are rising sharply, while the largest market, South Korea, signaled a slowdown in November. According to Vietnam Customs data, export turnover of fish cake and surimi reached $327 million in the first 11 months of 2025, up 22% year-on-year; November 2025 alone accounted for $35 million, marking a 5% increase. This serves as a critical foundation for exporters to reassess market structures and competitive intensity while finalizing order strategies for 2026.
(seafood.vasep.com.vn) Ca Mau, widely regarded as the nation’s “shrimp capital”, continued its strong performance in 2025 as shrimp output reached nearly 600,000 tons, maintaining its position as Vietnam’s leading shrimp-producing locality.
(seafood.vasep.com.vn) On December 29, 2025, at the 2025 Pangasius Industry Review Conference held in Can Tho City, the Vietnam Pangasius Association announced that fingerling prices have surged to record levels due to acute supply shortages.
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