Growth in Vietnam's tuna exports to the US market in the past 3 months has tended to slow down. In July alone, the value of tuna exports to this market reached 28.6 million USD, up 6% over the same period in 2020, but lower than in June 2021. Tuna processors in the US often buy goods at FOB prices, but currently the freight rates from Asia to South America have increased, ranging from $2,500 to $12,000/container, increasing costs and affecting the profits of Vietnamese exporters.
In contrast to the US market, tuna exports to the EU market in July 2021 decreased by 21% compared to the same period in 2020. Accumulated in the first 7 months of 2021, the value of tuna exports to the EU reached nearly $87 million. , up 20% over the same period in 2020. In July, Vietnam's tuna exports to all 3 main import markets decreased over the same period. Specifically, exports to Italy decreased by 34%, Germany by 40% and Spain by 12%.
High freight rates are also one of the reasons for the decrease in export shipments to the EU. In addition, the preferential tariff quotas for processed tuna products, such as frozen steamed tuna loin with HS code 16 under the agreement in the EVFTA Agreement, being used up is also one of the reasons why for export shipments to this market block to slow down.
Vietnam's tuna exports to CPTPP countries continued to increase over the same period, up 6.5% to reach $7.4 million. Notably, in July, tuna exports to Canada showed signs of decline, down 45% over the same period in 2020. In contrast, exports to Mexico and Japan continued to increase, respectively 2%. and 413% over the same period last year.
In addition to the three main markets mentioned above, tuna exports to other main markets such as Egypt, the Philippines or China are also continuing to grow in July.
(seafood.vasep.com.vn) In June 2026, Vietnam's shrimp exports reached nearly USD 458 million, up 24% year-on-year. In the first six months of 2026, export value totaled USD 2.35 billion, an increase of 14.2% compared with the same period last year. Growth was driven mainly by the Chinese market and the strong performance of lobster exports, while shrimp exports continued to face pressure from U.S. tariffs and rising logistics costs.
(seafood.vasep.com.vn) As part of Vietfish 2026, the Hosted Buyer Program is designed as a specialized B2B matchmaking initiative for selected international buyers, providing opportunities to meet directly with Vietnamese seafood exporters, gain the latest market insights, and experience Vietnam's seafood supply chain firsthand.
(seafood.vasep.com.vn) A project titled "Sustainable Shrimp Industry Governance" has been launched in Ca Mau Province with the aim of supporting the transition of the province's shrimp industry toward higher quality, lower emissions, stronger governance capacity, improved supply chain traceability, and the development of a sustainable shrimp brand that meets the increasingly stringent requirements of export markets.
(seafood.vasep.com.vn) Khanh Hoa Provincial Agricultural Extension Center, in collaboration with the Northern Center for Marine Aquaculture Research and the Van Hung Public Service Center, recently organized a training course on disease-free golden pompano seed production. The program is part of a National Agricultural Extension Project aimed at developing industrial-scale seed production models to support sustainable marine aquaculture.
(seafood.vasep.com.vn) Vietnam’s pangasius exports have shown encouraging signs of recovery in 2026. In the first four months of the year, total export turnover reached USD 720 million, up 17% compared to the same period last year. This result reflects improving demand across many markets, as well as the efforts of Vietnamese pangasius enterprises to maintain production, secure orders, and adapt to changing market conditions.
(seafood.vasep.com.vn) The application of high technology in shrimp farming is delivering positive results in the coastal areas of Vinh Long Province, contributing to improved production efficiency and creating significant potential for further industry expansion. However, to fully capitalize on this potential, the province is focusing on aquaculture zoning, infrastructure investment, and promoting modern, sustainable production.
(seafood.vasep.com.vn) Đồng Tháp Province has intensified efforts to curb illegal fishing by strengthening vessel monitoring, law enforcement and seafood traceability.
(seafood.vasep.com.vn) Seafood businesses need solutions to overcome bottlenecks such as labor shortages, difficulty accessing capital, high input costs, and administrative procedures in order to maintain production, adapt to market fluctuations, and effectively exploit export opportunities.
(seafood.vasep.com.vn) The FTA would widen access to markets with strong demand for premium food products in line with the country’s strategy of shifting exports towards increasing added value.
(seafood.vasep.com.vn) On the morning of July 13th, Mr. Ho Quoc Dung, Member of the Central Committee of the Communist Party of Vietnam and Deputy Prime Minister, along with his delegation, visited and worked with businesses in An Giang province to promptly resolve obstacles and promote production and business activities.
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