On the afternoon of 27/12, the Ministry of Agriculture and Rural Development held a conference to summarize the year of 2024 and deploy the plan for the year of 2025. Prime minister Goverment Pham Minh Chinh attend and direct the conference.
According to a report by the Ministry of Agriculture and Rural Development, in 2024, Vietnam's agricultural, forestry and fishery exports will reach 62,5 billion USD, an increase of 18,7% compared to 2023. The trade surplus will continue to reach a record 17,9 billion USD, an increase of 46,8%.
Of which, main agricultural products exported 32,8 billion USD, up 22,4%; livestock 533 million USD, up 6,5%; main forestry products 17,2 billion USD, up 19,4%; aquatic products 10 billion USD, up 12%. In addition, there were 7 export items over 3 billion USD.
On the afternoon of 27/12, the Ministry of Agriculture and Rural Development held a conference to summarize the 2024 year and deploy the 2025 year plan. Prime Minister Pham Minh Chinh attended and directed the conference. Photo: Tung Dinh
At the Conference, on behalf of seafood enterprises, Mr. Nguyen Hoai Nam, Secretary General of VASEP, shared about the export results of the seafood industry in 2024.
Mr. Nam affirmed that the above results were achieved thanks to the leadership and direction of the Prime Minister, leaders of the Ministry of Agriculture and Rural Development and leaders of the Ministries (Foreign Affairs, Industry and Trade, Finance, State Bank of Vietnam, etc.) who have always accompanied and supported the fisheries industry over the past time.
According to Mr. Nam, in 2024, with many difficulties and challenges from the impact of inflation, increased production costs, scarce raw materials for export, international competition, and climate change, the Vietnamese seafood industry, with many efforts, has achieved encouraging export results.
Seafood export turnover in 2024 has returned to the milestone of over 10 billion USD - not only contributing to the industry's overall turnover Agriculture Vietnam has also made its mark in a difficult global context. This figure does not include more than 250 million USD from fishmeal exports, an important source of raw materials for the animal feed industry.
In particular, the shrimp industry achieved an export turnover of 4 billion USD, an increase of 15% compared to 2023, although the shrimp consumption market in the world world is being affected by inflation and fierce competition from major producing countries such as India, Ecuador, Indonesia. However, thanks to the strategy of focusing on the strength of value-added products and diversifying product segments (whiteleg shrimp, tiger prawn, lobster, sea shrimp, etc.), the Vietnamese shrimp industry has maintained its competitiveness and developed stably.
Despite facing difficulties such as rising shipping costs and slow recovery in import prices, the pangasius industry will still return to the $2 billion mark in 2024, up 9% year-on-year. Traditional markets such as the US, Brazil, Colombia and CPTPP countries have become important drivers for the pangasius industry to recover.
Secretary General of the Vietnam Association of Seafood Exporters and Producers (VASEP) Nguyen Hoai Nam said that to achieve a value of 16 billion USD by 2030, one of the solutions is to establish marine exploitation corporations. Photo: Tung Dinh
Meanwhile, the export of exploited seafood (tuna, crab, squid, octopus, shellfish and other marine fish) also recorded success with a turnover of more than 4 billion USD, despite many difficulties in raw material sources and IUU regulations that must be complied with.
According to Mr. Nam, although the seafood export results in 2024 are very impressive, the seafood industry is still facing many major challenges in the context of rapid and uncertain global changes.
One of the outstanding issues that needs to be considered is that over the past 5-6 years, Vietnam's seafood export results have only been around 8-10 billion USD/year (except for 2022). Meanwhile, the industry's development strategy until 2030 (issued under Decision 339/QD-TTg dated March 11, 2021) targets an export of 14-16 billion USD by 2030. That means maintaining a double-digit growth rate of 2-10%/year.
“From the perspective of the growth of the fruit and vegetable industry, especially durian, it is felt that seafood exports need new growth drivers in the context of a world with too many uncertainties and rapid changes in the digital age,” said Mr. Nam, predicting that global seafood consumption growth will only reach 5-6% per year while the Vietnamese seafood industry aims for double-digit export growth in the coming time. To achieve this goal, the industry not only tries to maintain market share and increase value-added processing content, but also needs to research to have a suitable new growth model.
To achieve the export target of 14-16 billion USD by 2030, Mr. Nam proposed building an auction market (to sell at the best price for fishermen) and centralizing traceability data; Reviewing and amending regulations related to exploitation areas (shore, inshore, offshore).
At the same time, review and amend regulations related to the minimum exploitation size of some species - especially skipjack tuna, yellowfin tuna and migratory species; Consider opening up the export of shrimp (without S/C, C/C) to the EU market because shrimp exploitation only uses basket boats and is close to shore, creating favorable conditions for fishermen's lives.
In particular, there is a strategy to build a model of large corporations/enterprises in marine exploitation to cooperate with coastal countries - not only to expand the scope of operations but also to create new motivation for fishermen to exploit the sea, for a more abundant and sustainable source of raw materials.
For farmers: It is necessary to review legal regulations so that farmers can mortgage and borrow capital from banks normally; Issue water surface licenses to people (like "red books") so that people can borrow capital from funds or banks.
Focus on the issue of "seed", in which, more strictly control the circulation and consumption of poor quality shrimp seeds; as for pangasius seeds, there needs to be a plan for seed development and a priority mechanism for breeders, attracting participants; Provinces need to prioritize the use of land/water surface funds for aquaculture, including new areas and areas with expired leases, instead of focusing only on Travel, urban development.
Source: Vietnam.vn
(seafood.vasep.com.vn) Vietnam’s seafood exports in February 2026 reached approximately USD 707 million, up 8% compared to the same period last year. Cumulatively, exports in the first two months of 2026 totaled USD 1.7 billion, an increase of 20.2% year-on-year. The results show that the sector’s recovery momentum has remained relatively solid following strong growth in January, although the pace slowed noticeably in February for several key products and major markets. Within the overall picture, shrimp continues to be the largest pillar, pangasius rebounds strongly, while tuna exports and the U.S. and Korean markets are sending signals that warrant closer monitoring. In March, seafood exports are expected to gain additional momentum from markets other than the U.S., potentially supporting stronger growth.
(seafood.vasep.com.vn) In the first months of 2026, fishing activities in Quang Tri province recorded many positive signals, with output reaching over 15,941 tons. This result not only demonstrates fishermen’s efforts to stay offshore but also reflects the effectiveness of management and support measures implemented by local authorities.
(seafood.vasep.com.vn) In the first months of 2026, IUU prevention models focused on communication and mobilizing fishermen to comply with fisheries laws and avoid encroaching on foreign waters—related to combating illegal, unreported, and unregulated (IUU) fishing—have been implemented in coastal localities of Lam Dong province and have delivered initial positive results.
(seafood.vasep.com.vn) The sharp rise in raw pangasius prices to record levels is sending positive signals for the industry, but experts warn of potential supply–demand imbalances if production is not tightly controlled.
(seafood.vasep.com.vn) According to statistics from Vietnam Customs, the country’s total canned tuna export value in 2025 reached over USD 275 million, down 8% compared to 2024. Vietnamese canned tuna products were present in approximately 80 markets worldwide. However, the 2025 picture shows clear divergence: the U.S. maintained stability, the EU declined sharply, while several Middle East–North Africa (MENA) markets accelerated.
(seafood.vasep.com.vn) In 2025, Vietnam’s crab exports reached nearly USD 86 million, up almost 6% compared to 2024. A notable feature of 2025 was the strong market concentration in the United States, which accounted for more than 81% of Vietnam’s total crab export value, up 10% from the previous year. In contrast, exports to several Asian markets declined significantly, resulting in only modest overall growth for the year.
(seafood.vasep.com.vn) In 2025, Vietnam’s tilapia exports recorded impressive growth, with total export turnover reaching over USD 99 million, highlighting the increasingly important role of this product in the country’s seafood export structure. Of this total, tilapia fillets and other fish meat products accounted for USD 61 million, representing 61% of total export value and reaffirming their position as the key product category.
(seafood.vasep.com.vn) Shrimp seed quality is considered the “first link” and a decisive factor affecting the efficiency of the entire commercial shrimp production chain. High-quality seed directly influences survival rates, growth performance, and disease resistance, thereby determining production costs, productivity, and farmers’ profitability.
(seafood.vasep.com.vn) As part of its agricultural restructuring strategy toward sustainability, Quang Tri Province is gradually promoting environmentally friendly aquaculture models. Among these, organic-oriented golden pompano farming is considered a promising direction, aligned with the goals of enhancing production value and building sustainable rural areas.
(seafood.vasep.com.vn) The year 2025 marked a pivotal milestone for Vietnam’s seafood industry in its restructuring process toward sustainability, transparency, and higher value creation, amid continued uncertainties in the global economic and trade environment. Prolonged inflation in major economies, the rising trend of trade protectionism, and increasingly stringent requirements related to environmental standards, traceability, and social responsibility have posed significant challenges to seafood production and exports. Nevertheless, overcoming these pressures, Vietnam’s seafood sector has gradually demonstrated its adaptability, maintained growth momentum, and laid an important foundation for the next stage of development.
VASEP - HIỆP HỘI CHẾ BIẾN VÀ XUẤT KHẨU THỦY SẢN VIỆT NAM
Chịu trách nhiệm: Ông Nguyễn Hoài Nam - Phó Tổng thư ký Hiệp hội
Đơn vị vận hành trang tin điện tử: Trung tâm VASEP.PRO
Trưởng Ban Biên tập: Bà Phùng Thị Kim Thu
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