Regarding broodstock, there are currently over 240,000 broodfish ready for spawning. Of these, 180,000 were selected from commercial fish stocks, and 60,000 are high-quality pangasius transferred by the Research Institute for Aquaculture II under the 2016-2020 breeding program (40,000 have spawned, and 20,000 are first-time spawners).
By the end of October 2024, fry production reached 25.95 billion, and fingerling production totaled 3.9 billion.
For commercial farming, the total farming area in 2024 is estimated at 5,370 hectares, equivalent to 95% of the 2023 figure). The new farming area added annually during 2020-2024 remained stable at 5,200-5,800 hectares, except for a significant reduction in 2020 due to the COVID-19 pandemic. The harvest yield for 2024 is projected at 1.67 million tons, approximately 99% of the 2023 level.
Forecast and development strategies for the pangasius sector in 2025
Climate change and saltwater intrusion in the Mekong Delta, combined with shifts in the Mekong River’s water resources, will have significant impacts on pangasius farming. Feed costs, the highest proportion of farming expenses, are under pressure due to declining supplies of fishmeal and fish oil.
Meanwhile, countries like Indonesia, India, and China are expanding their production of pangasius and similar products, creating fierce competition, particularly in key markets such as the EU, the US, Japan, and the GCC.
The pangasius sector's 2025 targets include:
- Production volume: 1.65 million tons
- Export revenue: $2 billion
To achieve these goals, several key measures need to be implemented:
- Improving broodstock: Continue selective breeding to enhance quality, focusing on salinity tolerance and disease resistance.
- Feed innovation: Research alternatives to fishmeal and fish oil, such as plant-based materials, insects, microalgae, microbial protein, and seaweed.
- Recycling by-products: Increase recycling of processing by-products, excluding pangasius-derived products for feed.
- Technology application: Pilot Recirculating Aquaculture Systems (RAS) in broodstock farms to improve survival rates and biosecurity.
- Brand building: Enhance technology, enforce strict quality control, and secure certifications for food safety, environmental sustainability, and greenhouse gas emissions.
(vasep.com.vn) Vietnam’s shrimp exports reached US$3.7 billion in the first nine months of 2026, up 11% year on year. Although growth has been supported by China and several markets within the CPTPP, momentum is slowing as exports to the United States and the European Union decline. Tariff pressures, international competition, and raw material challenges are creating significant hurdles for exporters in the final months of the year.
(vasep.com.vn) Markets are changing faster, buyer requirements are becoming more demanding, and trade barriers are growing increasingly complex. In this environment, seafood businesses need more than an understanding of current market conditions. They need a longer-term perspective to answer a critical question: Where will growth opportunities come from in 2027–2029, and what should businesses do now to prepare? This is one of the key reasons why VASEP is organizing Vietnam Seafood Summit 2026.
(vasep.com.vn) In the first eight months of 2026, Vietnam’s pangasius exports to the Middle East reached US$113 million, up 7% year on year from the same period in 2025. Growth has become more pronounced in recent months. In August alone, exports to the region totaled US$20 million, an increase of 24%. This indicates that demand for Vietnamese pangasius in the Middle East is gradually recovering after a slowdown in March, although the pace of recovery varies across markets.
(vasep.com.vn) China’s shrimp imports continued to grow strongly in 2026, while Vietnam’s shrimp exports to the market also recorded notable growth. However, behind these positive figures lie two distinct trends: Chinese consumption is growing more slowly than imports, and lobster accounts for a substantial share of Vietnam’s shrimp exports to China, making its product mix significantly different from those of Ecuador and India. Exporters therefore need to assess each segment carefully to understand the opportunities and risks.
(vasep.com.vn) Changing markets, shifting buyer demand, and increasingly complex trade barriers are raising a key question for Vietnam’s seafood industry: Where will the new growth opportunities lie in 2027–2029?
(seafood.vasep.com.vn) As of the end of August 2026, Vietnam’s tilapia exports to the United States reached $21 million, representing a steep 48% year-over-year decline and accounting for 23% of the country's total tilapia export turnover. Frozen fillets accounted for 78% with the remainder consisting of whole frozen tilapia and frozen cuts.
(seafood.vasep.com.vn) After a volatile first half of the year, Vietnam’s pangasius exports to Brazil registered robust growth in July and August 2026. In August alone, export turnover reached $19 million, surging 73% compared to the same period in 2025. Cumulatively for the first eight months, total export value reached $124 million, reflecting an 8% year-over-year increase.
(seafood.vasep.com.vn) Besides modifying their boats, many fishermen in Dak Lak province are making efforts to venture out to sea to harvest seafood during the rough sea season.
(seafood.vasep.com.vn) At the Responsible Seafood Summit and TCRS Shrimp Summit 2026, organized by the GSA (Global Seafood Alliance) in Bangkok, Thailand, the conversation about the future of the shrimp industry began with one of its most important foundations: seedstock quality.
(seafood.vasep.com.vn) In the first eight months of 2026, Vietnam’s tuna exports to Lithuania surpassed $14 million, up 8% year on year. While the increase remains modest, it is notable given the continued pressure on Vietnamese tuna exports to the EU as a whole. More importantly, export turnover to Lithuania has shown a clearer recovery in recent months, making the market a destination worth monitoring for Vietnamese businesses in Europe.
VASEP - HIỆP HỘI CHẾ BIẾN VÀ XUẤT KHẨU THỦY SẢN VIỆT NAM
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