Of the total export value of marine products in the first 5 months of 2021, marine fish products accounted for 75% (tuna accounted for 22%, other fish accounted for 53%). Products of cephalopods and bivalve molluscs account for 20%, the rest are crabs and other crustaceans.
Compared to the same period in 2020, Vietnam's exports of seafood product groups increased in the first 5 months of this year. Notably, exports of cephalopods reached USD 216 million, up 13%; bivalve molluscs reached $48 million, up 44%.
In terms of structure, processed mollusk products, such as dried/baked squid, other processed squid, processed bivalve products, etc., have been Vietnam's mainstays in the past 5 months.
Exports to main markets continue to increase
Excluding tuna, the 5 largest import markets for other marine products of Vietnam include: CPTPP accounted for 26%, South Korea accounted for 11%, the US accounted for 8%, China accounted for 7% and the EU accounted for 5%. Compared to the same period in 2020, Vietnam's exports of other marine products to these 5 markets all increased over the same period, CPTPP increased by 7%, South Korea increased by 6%, the US increased by 55%, China increased by 2%. and the EU increased by 31%.
In the CPTPP market, Japan is the largest import market and also the largest single market for Vietnam's seafood imports, accounting for 20%, reaching 298 million USD. Over the same period, the export value of marine products to this market only increased slightly by 1%. For squid and octopus, Japan is also the second largest single market. However, compared to the same period, Vietnam's cephalopod exports to this country decreased by 9%.
Exports to South Korea, the largest export market of Vietnam's cephalopods, continued to grow in May. The export value of Vietnam's marine products to this market in the first five months of the year reached more than 157 million USD, of which nearly 89 million USD comes from cephalopod exports.
After Korea is the US market with the import value of marine products from Vietnam reaching more than 113 million USD. In the past 3 months, the expansion of vaccination against Covid-19 and the economic stimulus package of the US Government have been the driving force for the recovery of seafood consumption demand, not only in the food service and restaurant hotel segments, but also in the retail segment. This is creating favorable conditions for marine product enterprises to promote exports to this market. Notably, exports of squid and octopus to this market are growing at a high rate. Particularly in May, Vietnam's octopus exports to the US are increasing at a "galloping" rate of 538% over the same period of 2020.
(seafood.vasep.com.vn) The US remains Vietnam’s largest single market for shrimp imports, accounting for 20% of Vietnam's total shrimp exports globally. As of October 15th, 2024, Vietnamese shrimp exports to the US reached nearly 600 million dollas, marking a 10% increase compared to the same period in 2023.
(seafood.vasep.com.vn) According to Vietnam Customs, pangasius exports to Canada reached over 1 million USD in the first half of October 2024, a 33% decrease compared to the same period last year. However, by October 15, 2024, total pangasius exports to Canada had reached 32 million USD, reflecting a 10% increase compared to the same period in 2023.
(seafood.vasep.com.vn) Cà Mau is accelerating its digital transformation, developing green industries, and promoting high-tech processing of agricultural and aquatic products, with a focus on sustainable economic growth and environmental protection.
(seafood.vasep.com.vn) The Dong Thap Pangasius Festival 2024, themed 'Dong Thap Pangasius: Green Journey - Green Value', will take place on November 16-17 in Hong Ngu City.
The positive business momentum in the domestic seafood sector could last into the first half of 2025, according to experts.
(seafood.vasep.com.vn) In the first three quarters of 2024, brackish water shrimp production exceeded 1.1 million tons, with export revenue reaching $2.8 billion. The seafood industry has set a target of $4 billion for shrimp exports for the entire year.
While the price of 1 kg of shrimp hovers around 20 USD, the value of 1 kg of chitosan—extracted from shrimp—can soar to 500 USD. This highlights a significant challenge within the seafood processing industry.
(seafood.vasep.com.vn) By October, Vietnam's shrimp exports had generated nearly $3 billion, reflecting an increase of over 10% compared to the same period last year. Shrimp remains the leading commodity contributing to the export turnover of the entire seafood industry.
(seafood.vasep.com.vn) Sao Ta Foods Joint Stock Company (FIMEX VN - HoSE: FMC) concluded Q3/2024 with significant growth in revenue. Specifically, Sao Ta Food recorded revenue of VND 2,845 billion, a 58.6% increase year-on-year. The company's profit after tax reached VND 95 billion, up 6.2%.
VASEP's Seafood Export Report for the third quarter of 2024 provides a comprehensive overview of Vietnam's seafood export performance in the first nine months, with impressive results reaching $7.2 billion—an increase of 9% over the same period last year. In the third quarter alone, seafood exports grew by 15%, totaling $2.8 billion. This growth is attributed to a recovery in demand and prices in key markets such as the U.S. and China, as well as the competitive advantage of value-added products in markets like Japan and Australia.
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