Lithuania is currently ranked 79th among the world’s largest economies and 36th in the list of wealthiest countries, with an annual GDP per capita of approximately USD 23,723, equivalent to USD 66.45 billion. Each year, Lithuania spends about USD 650 million on seafood imports.
According to ITC statistics, Lithuania is the 12th largest seafood importer in the EU, accounting for 1.2% of the EU’s total seafood import value. In 2022, Vietnam was the 6th largest seafood supplier to Lithuania from outside the EU, accounting for 3.54% of Lithuania’s total seafood import value.
Data from Vietnam Customs show that Vietnam’s tuna export value to this market surged from USD 229 thousand in 2021 to nearly USD 16 million in 2024—an increase of 69 times. In the first five months of 2025 alone, tuna export turnover to Lithuania doubled year-on-year, reaching over USD 8 million.
Frozen tuna meat/loin products (HS code 0304) are the main exports to this market, accounting for 98% of total tuna export value.
Lithuania has been a member of the European Union since 2004. Within the cooperation framework between Vietnam and the EU, legal mechanisms have been established to support economic, trade, and investment collaboration between Vietnam and EU member states. Notably, on June 11–12, 2025, the President of the Republic of Lithuania, Gitanas Nausėda, and his spouse visited Hanoi—marking the first high-level state visit by a Lithuanian head of state to Vietnam in many years. This visit was a highly significant diplomatic event, reflecting the two countries’ commitment to their traditional friendship and multifaceted cooperation, while also opening a new chapter in bilateral relations amid a rapidly changing global context filled with both opportunities and challenges.
In addition, at the seminar titled “75th anniversary of diplomatic relations between Vietnam and Central and Eastern European countries: strengthening relationship, enhancing cooperation, looking to the future,” Deputy Prime Minister Tran Hong Ha outlined five key tasks to elevate Vietnam–CEE relations to a new level. Among them is the need to boost economic cooperation and leverage the Vietnam-EU Free Trade Agreement (EVFTA) to achieve an annual trade growth rate of 10%.
As such, the current expansion of tuna exports to Lithuania by Vietnamese enterprises is on the right track and holds significant potential for growth in the near future. However, to fully realize this potential, businesses are still awaiting the Government’s swift resolution of issues related to Decree 37/2024/NĐ-CP, which provides guidelines for implementing the 2017 Fisheries Law—particularly concerning minimum harvesting sizes and regulations prohibiting mixing of catches. Timely issuance of an amended Decree 37/2024/NĐ-CP would help address difficulties faced by enterprises and fishermen, thus unlocking domestic tuna supply and creating favorable conditions for exporters to take advantage of preferential terms under various Free Trade Agreements (FTAs).
(seafood.vasep.com.vn) With continued policy support, technological innovation and close coordination among authorities, businesses and farmers, Vietnam’s pangasius industry is expected to make a strong and sustainable breakthrough during the 2026–2030 period, reinforcing its position as the world’s leading exporter of the fish.
(seafood.vasep.com.vn) During the first four months of 2026, Vietnam’s tilapia exports to Asian markets showed varying trends across regions and countries. The Middle East recorded strong growth, with Saudi Arabia emerging as the largest Asian market for Vietnamese tilapia. ASEAN markets also expanded significantly, driven primarily by Malaysia. Meanwhile, Japan maintained solid growth, while exports to South Korea declined compared to the same period in 2025.
(seafood.vasep.com.vn) Shrimp and pangasius continued to lead growth, helping seafood exports reach $4.67 billion in the first five months of the year; however, differentiation among product groups and increasingly stringent requirements from importing markets are posing many challenges for the industry.
(seafood.vasep.com.vn) Every day, the seafood processing industry in Ca Mau generates large quantities of shrimp heads and shells during processing operations. In the past, these by-products were largely treated as waste, increasing production costs and posing potential environmental risks. However, thanks to advanced processing technologies, materials once considered waste are now being transformed into high-value products, creating a circular economy model within the seafood industry.
(seafood.vasep.com.vn) Vietnam Clean Seafood Corporation has invested in a 280-hectare super-intensive shrimp farming zone in Tran De Commune, Can Tho City, generating export value of approximately VND 3 billion per hectare per year—around 50 times higher than traditional agricultural production.
(vasep.com.vn) Vietnam’s seafood exports reached USD 1.02 billion in May 2026, up 0.6% year-on-year. Cumulative exports in the first five months of 2026 totaled USD 4.67 billion, an increase of 11% compared to the same period in 2025.
(seafood.vasep.com.vn) In a rapidly changing global seafood market, timely insights and reliable data are more critical than ever. The Report on Vietnam Seafood Exports in Q1/2026 provides a comprehensive overview of the latest developments in Vietnam’s seafood production, trade performance, and export trends, helping businesses navigate uncertainty and identify new growth opportunities.
(seafood.vasep.com.vn) While many major markets continue to experience slow growth, Russia has emerged as a brighter destination for Vietnamese tuna exports in early 2026. Export turnover to this market increased by nearly 55% in the first four months of the year, indicating a clear improvement in demand. Nevertheless, Russia remains a market that should be viewed with both optimism and caution.
(seafood.vasep.com.vn) Vietnam’s pangasius exports have shown encouraging signs of recovery in 2026. In the first four months of the year, total export turnover reached USD 720 million, up 17% compared to the same period last year. This result reflects improving demand across many markets, as well as the efforts of Vietnamese pangasius enterprises to maintain production, secure orders, and adapt to changing market conditions.
(seafood.vasep.com.vn) In the first four months of 2026, Vietnam’s tilapia exports reached USD 49 million, up 151% compared to the same period in 2025. This impressive growth reflects positive momentum in the tilapia sector, with Brazil emerging as a key driver of growth, while frozen tilapia fillets continued to be the industry's leading export product.
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