In the period, Vietnam tuna loin exports to the Netherlands saw a year-on-year sharp growth of 396 percent. Whereas, exports of canned tuna and frozen/live/fresh tuna downed 22 percent and 55 percent, respectively.
In the past 2 years, Vietnam tuna sales to the Netherlands recovered after the sharp decrease in 2011. In 2013, total tuna exports by Vietnam to the market reached US$10 million, up 23 percent from that of 2009 and 75 percent against 2011. Thanks to sharp growth in Vietnam tuna exports to the Netherlands through April 2014, the market surpassed Spain to claim the third largest importer of Vietnam tuna among EU block.
According to statistics of International Trade Center (ITC), tuna imports into the Netherlands in the past 5 years increased by 143 percent, putting the market into the list of top 11 largest tuna consuming markets.
Through February 2014, the Netherlands imported tuna from 21 suppliers in the world. Ecuador is the leading supplier of tuna products to the market, making up 41 percent of the market’s total tuna imports. It is followed by Mauritius with 12.5 percent and Thailand with 9.97 percent. Vietnam ranks the 9th behind Philippines among leading tuna suppliers to the Netherlands.
With the advantage of high catch volume, Ecuador’s tuna exports to the Netherlands in the past years reported positive growth. The trend is expected to remain in the coming time. Thanks to Free Trade Agreement between Ecuador and EU, canned tuna exports from Ecuador to EU have stronger competitiveness against other suppliers such as Thailand, Vietnam and Philippines who must pay duty rate of 20.5 percent – 24 percent.
Tuna shipment from Thailand to the Netherlands tends to increase in recent years. Thailand is the third largest supplier of canned tuna to the market after Ecuador and Mauritius.
(seafood.vasep.com.vn) The Quang Tri Department of Agriculture and Environment has instructed localities to base their stocking schedules on actual conditions in each farming area, while developing plans, allocating resources, and implementing synchronized measures for disease prevention and disaster risk management in aquaculture production.
(seafood.vasep.com.vn) In the first two months of 2026, Vietnam’s exports of fish cakes and surimi exceeded USD 45 million, up 7% compared to the same period in 2025, indicating a positive outlook for this product segment amid recovering demand in many markets.
(seafood.vasep.com.vn) During the week from April 4th to 10th, 2026, Quang Ngai province intensified its monitoring and law enforcement activities with the determination to eliminate illegal, unreported, and unregulated (IUU) fishing practices.
(seafood.vasep.com.vn) Thanh Hoa’s shrimp sector is undergoing a strong transformation by accelerating the adoption of high technology, helping to improve productivity, increase profits, and meet market demands. The province currently has about 4,100 hectares of shrimp farming, with output continuing to rise despite stable farming area, mainly due to the shift from traditional methods to intensive and super-intensive farming.
(vasep.com.vn) Amid ongoing volatility in global seafood trade, Vietnam’s crab exports have made a fairly positive start to 2026. According to Vietnam Customs statistics, export turnover in the first two months of 2026 reached nearly USD 55 million, up 24% compared to the same period in 2025 and more than 2.2 times higher than in the same period of 2024. This indicates that crab exports are entering 2026 with stronger growth momentum, particularly in Asian markets.
(seafood.vasep.com.vn) Da Nang City has fully implemented all recommendations from the European Commission (EC) regarding the fight against illegal, unreported and unregulated (IUU) fishing, creating an important foundation for the removal of the “yellow card” in the near future.
(seafood.vasep.com.vn) In Hoa Vang district (Da Nang City), red tilapia farming is demonstrating clear economic efficiency, becoming a promising livelihood that helps many households increase their income. A notable example is the model of Mr. Huynh Ngoc Nam, who operates two red tilapia ponds covering more than 4 hectares, generating stable annual income.
(seafood.vasep.com.vn) In Gia Vien district, tilapia farming—particularly the “duong nghiep” strain—is expanding rapidly and gradually becoming an efficient production model for local farmers. Hatcheries in the area are supplying high-quality, uniform, and disease-free fingerlings, meeting the growing demand for commercial farming.
(seafood.vasep.com.vn) On the afternoon of March 19, Vice Chairman of the Ca Mau Provincial People’s Committee, Le Van Su, chaired a meeting to address bottlenecks and propose solutions to expand the super-intensive whiteleg shrimp farming model using low water exchange and high biosecurity standards (RAS-IMTA).
(seafood.vasep.com.vn) On March 10, 2026, the Ho Chi Minh City People’s Committee issued Decision No. 1377/QD-UBND approving the Aquatic Animal Disease Prevention and Control Plan for the 2026–2030 period. The decision takes effect from the date of signing and replaces previous plans for the 2021–2030 period that had been issued prior to the administrative merger in Ba Ria – Vung Tau, Binh Duong, and Ho Chi Minh City.
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