Frozen pangasius fillets tend to be imported more strongly than fresh/frozen whole fish. Accordingly, this year, this key product line accounted for 86.5% of the total pangasius export value, reaching nearly $1.9 billion, up 79%; value added pangasius products accounted for 1.5%, reaching 32.7 million USD.
The structure of the pangasius import market this year has changed in proportion. Notably, the increasingly important role of the Chinese market. By the end of October, China accounted for nearly 30% of Vietnam's pangasius export value with over 638 million USD. This is also the market with the most breakthrough growth in pangasius imports, up 106%.
The US is still the second largest pangasius importer, but the proportion of this market decreased compared to the previous year. In the first 10 months of 2022, Vietnam pangasius exports to the US accounted for nearly 23%, reaching $491 million. The export growth of 70% was a breakthrough in the first half of the year, when the US economy had not yet absorbed the blow of inflation.
According to statistics of the US Department of Agriculture, in the first 9 months of 2022, the US imported 104.5 thousand tons of frozen pangasius fillets from Vietnam, worth US$445 million, up 24% in volume and 91% in value compared with the same period last year. The average import price of frozen pangasius fillets to the US reached $4.26/kg, up 53%. Compared to other seafood products imported from Vietnam into the US, pangasius has the highest price increase.
Pangasius was the most prosperous export sector in 2022
Recently, the United States Department of Agriculture is asking seafood suppliers to bid for 543,000 pounds of pollock and 154,000 pounds of domestic catfish. This fish stock will be used for the National School Lunch Program and other Federal Food and Nutritional Assistance Programs. Tenders for the supply of catfish were due on November 25. The USDA has given a lot of support to domestic seafood this year to support producers after the COVID-19 crisis devastated the seafood industry.
The EU also recorded an impressive growth in Vietnamese pangasius imports over the past time, up 103% to US$173 million. The strong recovery of the EU has made the EU's market share increase from 7% to 8% of the total export value of Vietnamese pangasius. Key markets in the bloc are the Netherlands, up 72%, Germany up 182% and Belgium up 94%.
An important market in Europe, the UK, although the import value of pangasius still increased by 32% to nearly USD 55 million, but the proportion decreased compared to the previous year. Being in the group of G7 countries, the UK is the slowest recovery market after Covid, and was heavily affected by inflation and the energy and food crisis due to the war between Russia and Ukraine, so the demand for seafood products, even medium or affordable price seafood, also declined.
The CPTPP market still holds the proportion of 13% of Vietnam's pangasius exports with 282 million USD, up 74% over the same period last year. Of which, the weight remains in Mexico and Canada with sales of $92 million and $50 million in the past 10 months, respectively. These two markets both increased imports of Vietnamese pangasius sharply, up 67% and 88% over the same period.
Although the cumulative results in the first 10 months of the year were quite positive, from the end of the third quarter to the fourth quarter, the decline trend in markets was clearly reflected in pangasius export sales. Accordingly, in October, pangasius exports only reached 179 million USD, the lowest level since the Lunar New Year and also the lowest growth since the beginning of the year. There are still many markets that increase pangasius imports, but there are also many markets with a decrease in value such as the US down 11%, Canada down 3%, Colombia down 26%...
Those are signs that inflation is strongly affecting the market demand, which will affect pangasius consumption not only at the end of 2022 but can last until 2023.
However, Vietnam's pangasius export industry is still proud of the record sales of over 2.4 billion USD that will be achieved by the end of 2022.
Compiled by Thuy Linh
(seafood.vasep.com.vn) The purchase price of raw pangasius in the first 11 months of 2024 remained at 26,000-27,000 VND/kg. However, farmers faced challenges in earning profits due to rising costs of fish feed, fuel, and labor during the year.
(seafood.vasep.com.vn) Sao Ta Foods Joint Stock Company (FIMEX) recently announced its production and business results for November 2024, showing a 5% year-over-year increase in revenue but a 21% decline compared to the previous month.
(seafood.vasep.com.vn) Soc Trang province underscores the critical role of the fisheries sector in driving its socio-economic development. Located along Vietnam's coastline, the province features 72 km of shoreline, three major estuaries—Dinh An, Tran De, and My Thanh—and a dense river network encompassing diverse ecosystems, including saltwater, brackish, and freshwater. These natural resources provide ideal conditions for the growth of aquaculture, making the fisheries sector a cornerstone of Soc Trang’s economic strategy.
(seafood.vasep.com.vn) In 2024, the pangasius industry in Dong Thap is projected to achieve a production value of VND 8.802 billion, marking a 2.86% increase compared to 2023 and accounting for over 17% of the province's total agricultural, forestry, and fishery production value.
(seafood.vasep.com.vn) Vietnam's tuna exports to Japan have seen robust growth over the past two months. Data from Vietnam Customs shows that in October 2024 alone, tuna exports to Japan surged by 31% year-on-year, reaching nearly USD 3.5 million. This growth has offset the decline experienced in the first half of the year, raising the total export value for the first ten months of 2024 to nearly USD 28 million, a 5% increase compared to the same period last year.
A business forum was held by the Dutch Embassy in Vietnam in collaboration with the Ministry of Agriculture and Rural Development (MARD) in the Mekong Delta city of Can Tho on November 27, seeking ways for sustainable aquaculture in the region.
(seafood.vasep.com.vn) On November 18, Ms. Truong Ha Phuong Anh, Director of the Center for Investment Promotion and Business Support (iPEC), stated that during the Ca Mau Province Agricultural and Aquatic Products Trade Promotion Conference 2024, held on November 15, there were 209 direct trade interactions between 42 seafood processing and exporting enterprises, OCOP producers in the province, and five leading domestic retail companies: Central Retail, Saigon Co.op, Kingfood Mart, Bach Hoa Xanh, and Satra Supermarket.
In 2024, the Binh Dinh Agricultural Extension Center successfully implemented a semi-intensive and intensive two-stage whiteleg shrimp farming model using Semi-Biofloc technology.
(seafood.vasep.com.vn) Recently, the area dedicated to super-intensive, high-density whiteleg shrimp farming in Trà Vinh Province has been rapidly expanding due to its high productivity and economic efficiency.
(seafood.vasep.com.vn) In collaboration with provincial authorities, specialized agencies, and local coastal governments, seafood processing and export enterprises in Binh Dinh Province are actively working to address issues related to illegal, unreported, and unregulated (IUU) fishing. The shared goal is to have the European Union's "yellow card" removed this year.
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