From January to February 2018, the value of Pangasius exports to EU decreased by 13.2% and 15.3% compared to the same period in 2017. For the remaining 10 months, Pangasius exports to EU increased. In particular, export value to the four largest export markets (Netherlands, England, Germany and Belgium) were relatively stable.
According to ITC statistics, in the first 11 months of 2018, EU's import value of white fish increased by 8.6%, of which imports from England, France and Portugal increase significantly. The price of importing pangasius to EU market in the first 9 months of 2018 also bounced to more than US$3 /kg. This was the highest price since 2016.
The latest ITC statistics also showed that in the structure of EU white fish imports in the first 10 months of 2018, frozen Cod fillet fish (HS 030471) was still the product with the highest proportion of nearly 26% of total white fish imports followed by frozen Alaska pollack fillet fish (HS 030475); Frozen Cod fish (HS 030363); Frozen Hake fillet fish (HS 030474) ... During this time, imported frozen Hake fish (HS 030366) increased the most at 27.8% compared to the same period in 2017.
Import of frozen Pangasius, basa fillet fish (HS 030462) to the EU in the first 10 months of 2018 also progressed by 6% over the same period in the previous year. Currently, Pangasius products are also competing against tilapia and Alaska pollock in some key markets in Europe. The replacement of Pangasius products in some market segments is taking place across Europe with varying degrees.
In 2018, the value of Pangasius export to the EU market became positive again because the price of domestic pangasius materials increased, causing exports price to increase. Export value to some big markets in this region such as Netherlands increased by 33.4%, England increased by 6%, Germany increased by 10.5%, Belgium increased by 11.8% over the previous year. Particularly in December 2018, exporting Pangasius to 4 markets skyrocketed, export value to the Netherlands increased by 71.3%; England increased by 75.4%; Germany increased by 45.2% and Belgium increased by 144.8%. In the last two quarters, exports Pangasius to Holland, Germany and especially Belgium grew well.
The recovery and growth of Pangasius exports to EU market after many consecutive years of declining export value has generated goodwill for enterprises to export to this market. It is forecasted that in 2019, Pangasius export to EU will continue to increase by 20-35% compared to 2018.
(vasep.com.vn) On November 11, 2026, in Can Tho, the Vietnam Association of Seafood Exporters and Producers (VASEP) will organize the Vietnam Seafood Summit 2026 (VSS 2026) under the theme “Seafood Market Outlook 2027–2029: Opportunities and Headroom for Double-Digit Export Growth.”
(seafood.vasep.com.vn) Business leader Do Ngoc Tai, General Director of Tai Kim Anh Seafood Processing Joint Stock Company, was honored by the Vietnam Chamber of Commerce and Industry (VCCI) with the title “Outstanding Vietnamese Entrepreneur – Thanh Giong Cup 2026” at a ceremony celebrating Vietnam Entrepreneurs’ Day (October 13). The event took place on the evening of October 11, 2026, at the National Convention Center in Hanoi.
(vasep.com.vn) The global tilapia market is becoming increasingly segmented, not only among producing countries but also by product type and destination market. Supply is divided into groups with distinct competitive advantages: large volumes of whole fish and frozen fillets from Asia, high-value fresh fillets from Latin America, and substantial domestic consumption in several major producing countries.
(vasep.com.vn) Vietnam’s tuna exports to the UK grew in the first eight months of 2026, despite signs of slowing import demand in the market. However, sharp fluctuations in orders, competition from major suppliers, and new traceability requirements are creating challenges for Vietnamese exporters.
(seafood.vasep.com.vn) Vietnam is stepping up efforts to combat illegal fishing, protect marine ecosystems, expand digital monitoring, and develop science-based management to ensure the sea can support communities and the economy for generations to come.
(seafood.vasep.com.vn) The EU remains a critical market for Vietnamese shrimp; however, purchasing demand and import patterns are undergoing notable changes. According to Vietnam Customs data, as of September 15, 2026, Vietnam’s shrimp exports to the EU reached nearly $374 million, down 5% year-over-year and accounting for 10.7% of the country’s total shrimp export value. Meanwhile, the EU’s stotal shrimp imports through July 2026 contracted by 7% in volume, exhibiting divergent trends across Southern Europe, Northwestern Europe and Eastern Europe. These dynamics necessitate that Vietnamese enterprises closely monitor individualized market demand, rather than approaching the EU as a monolithic consumer block.
(seafood.vasep.com.vn) In the first eight months of 2026, Vietnam’s exports of surimi and fish cakes remained relatively stable year-over-year compared to 2025. Following a contraction in the initial months, export performance demonstrated improvement from June onward, peaking in August. However, the recovery has been uneven, characterized by divergent trends across major markets: robust growth was recorded in China, Japan, Malaysia, the United States, and Taiwan, whereas export volumes to South Korea, Indonesia, and select European markets contracted.
(seafood.vasep.com.vn) Pangasius remains one of Dong Thap’s key aquaculture species, with the province focusing on developing an integrated value chain covering seed production, commercial farming, deep processing and by-product utilization. The province is promoting high-tech, circular pangasius farming models featuring reduced water exchange and enhanced biosecurity, aiming to improve production efficiency and strengthen control over raw material quality.
(vasep.com.vn) Vietnam’s seafood exports in September 2026 are estimated at US$1.135 billion, up 11.9% year-on-year, bringing total exports in the first nine months of the year to US$9.103 billion, up 11.4%. Behind this double-digit growth, however, increasingly divergent market trends are emerging: China–Hong Kong and ASEAN posted strong growth, while the U.S., EU and Japan all recorded declines in September.
(vasep.com.vn) In the first eight months of 2026, Brazil became the largest market for Vietnamese tilapia, with export value reaching US$44 million, up 22,142% year-on-year and accounting for 49% of Vietnam’s total tilapia exports. In August alone, exports to Brazil reached US$4 million. However, behind this remarkable growth is a market that is imposing increasingly stringent requirements on imported supplies.
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