CPTPP is an important export market for Vietnamese shrimp enterprises with many advantages after the CPTPP Agreement is implemented. This year, among the top 4 largest single import markets in the bloc, shrimp exports to Japan recovered slowly while shrimp exports to Canada, Australia, and Singapore tended to recover well. The markets of Canada, Australia, and Singapore are considered to be areas that have quite well controlled the Covid-19 epidemic, so the demand for importing goods here is not affected much.
Japan is the largest importer of Vietnamese shrimp in the CPTPP. As of November this year, Vietnam's shrimp exports to Japan were estimated at $534.5 million, down 4.2% over the same period last year. Exports to Japan this year are not stable: increased from March to July while decreasing from August to November. Economic growth in Japan is unstable, adding bad influence from the Covid wave, restaurants restricting activities, reducing the consumption demand of people.
Canada is the second largest shrimp import market of Vietnam in the CPTPP. As of November this year, Vietnam's shrimp exports to Canada were estimated at 166.5 million USD, down 3.6% over the same period last year. This year, shrimp exports to Canada, after decreasing in August and September, recovered again in October and November. Canada is a country with a high income of the population, the market trend of importing warm water shrimp from Asia of the market. This market increases, so there are still many opportunities for Vietnamese shrimp exports to this market.
Vietnam's shrimp exports to Australia were estimated at over $164 million as of November this year, up 23.4% over the same period. From the beginning of the year to July this year, shrimp exports to Australia grew strongly. After that, it decreased in 3rd, 8th, 9th, 10th and then recovered again in November. Vietnamese shrimp is currently the top supplier of Australian shrimp. This is a potential market for Vietnamese shrimp.
In the first 3 quarters of this year, Vietnam's shrimp exports to Singapore were not stable, but there are signs of recovery in October and November.
The demand for shrimp imports from the CPTPP market this year is good. However, it is necessary to control the Covid-19 epidemic well for enterprises to stabilize production. Vietnam's shrimp exporters are still struggling with many difficulties due to the Covid-19 epidemic, high production costs and transportation charges...
(seafood.vasep.com.vn) In the first three months of 2026, Vietnam’s exports of fish cake and surimi reached USD 63 million, down 5% compared to the same period last year. Although total export value declined slightly due to decreases in some key markets, many other destinations continued to post strong growth, opening up room for this convenience-oriented processed segment in the coming quarters.
(seafood.vasep.com.vn) Favorable weather conditions in the early months of 2026 have brought encouraging signs for fisheries activities in Quang Tri. Output has grown steadily, contributing to improved livelihoods for local residents.
Entering 2026, Vietnam’s seafood industry is facing a period of both high expectations and mounting pressures. Following the positive recovery in 2025, production and export activities in Q1/2026 demonstrated the strong adaptability of Vietnam’s seafood business community amid continued global trade volatility, intensifying international competition, and increasingly stringent compliance requirements in import markets.
(vasep.com.vn) In the first quarter of 2026, Vietnam’s shrimp exports reached USD 1.069 billion, up 17.5% compared to the same period in 2025. This is a positive result amid an uneven global shrimp market recovery, intensifying competition among major suppliers, and continued volatility in the international trade environment. However, this growth does not reflect a broad-based recovery across the entire sector, but rather is driven mainly by strong performance in a few markets and specific product segments—most notably lobster exports to China.
(seafood.vasep.com.vn) Vietnam’s tuna exports continued to decline in March 2026. Cumulatively, in the first three months of the year, export value reached USD 208 million, down 4% compared to the same period in 2025. The export landscape shows clear divergence across markets: while the U.S. and EU remain challenging, markets such as Russia, the Middle East, Egypt, the Philippines, and Mexico have emerged as growth bright spots.
(seafood.vasep.com.vn) In Quang Ngai Province, shrimp farming costs are rising sharply due to लगातार increases in feed, fuel, and input material prices, while farm-gate shrimp prices are declining. This has significantly reduced farmers’ profit margins and increased production risks.
(seafood.vasep.com.vn) Vietnam’s tilapia exports are experiencing impressive growth, reflecting expanding global demand as well as the sector’s development potential. However, behind the strong growth figures lie limitations in production capacity and supply chains, highlighting the need for sustainable development in the coming period.
(seafood.vasep.com.vn) Vietnam’s pangasius exports to the Middle East in 2025 and early 2026 have shown notable growth. However, escalating geopolitical tensions in the region have increasingly impacted export activities since March. This situation presents a challenge of balancing market expansion opportunities with rising trade risks.
(seafood.vasep.com.vn) The Quang Tri Department of Agriculture and Environment has instructed localities to base their stocking schedules on actual conditions in each farming area, while developing plans, allocating resources, and implementing synchronized measures for disease prevention and disaster risk management in aquaculture production.
(seafood.vasep.com.vn) In the first two months of 2026, Vietnam’s exports of fish cakes and surimi exceeded USD 45 million, up 7% compared to the same period in 2025, indicating a positive outlook for this product segment amid recovering demand in many markets.
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