The three largest importing markets in the bloc included Germany, the Netherlands and Italy. In the second quarter of 2018, exports to Germany and Italy decreased by 4.6% and 10.4% respectively, while exports to the Netherlands increased by 61%.
In the first half of this year, exports of tuna loins/fillets and other processed tuna from Vietnam to the EU increased, while those of canned tuna and other fresh/live/frozen tuna reduced. Notably, exports of other processed tuna products from Vietnam to this market sharply increased by 337%, exports of tuna loins/fillets, the key export product to the EU in this period, rose by 34.7%.
This year, the EU countries tended to reduce imports of canned tuna. According to the latest Eurostat statistics, the EU countries imported nearly 135,600 MT of canned tuna products from countries in the first three months of this year, down 10% (over 15,000 MT) over the same period in 2017.
In the EU, Spain continued to be the largest exporter of canned tuna products to countries in the bloc. During the first three months of this year, Spain's canned tuna exports fell by 21% to hit 27,200 MT.
Generally, the tariff rate of 24% for canned tuna products led to a competition in EU markets, but Thai processors played an important role in supplying commercial and MSC-certified tuna products to the region.
In recent months, tuna capture was low; therefore, supplies to the main production areas such as Manta, Ecuador and Bangkok, Thailand went down. This pushes tuna prices up in the first month of the year, and this has affected the consumption demand for this item in final markets.
(seafood.vasep.com.vn) The Quang Tri Department of Agriculture and Environment has instructed localities to base their stocking schedules on actual conditions in each farming area, while developing plans, allocating resources, and implementing synchronized measures for disease prevention and disaster risk management in aquaculture production.
(seafood.vasep.com.vn) In the first two months of 2026, Vietnam’s exports of fish cakes and surimi exceeded USD 45 million, up 7% compared to the same period in 2025, indicating a positive outlook for this product segment amid recovering demand in many markets.
(seafood.vasep.com.vn) During the week from April 4th to 10th, 2026, Quang Ngai province intensified its monitoring and law enforcement activities with the determination to eliminate illegal, unreported, and unregulated (IUU) fishing practices.
(seafood.vasep.com.vn) Thanh Hoa’s shrimp sector is undergoing a strong transformation by accelerating the adoption of high technology, helping to improve productivity, increase profits, and meet market demands. The province currently has about 4,100 hectares of shrimp farming, with output continuing to rise despite stable farming area, mainly due to the shift from traditional methods to intensive and super-intensive farming.
(vasep.com.vn) Amid ongoing volatility in global seafood trade, Vietnam’s crab exports have made a fairly positive start to 2026. According to Vietnam Customs statistics, export turnover in the first two months of 2026 reached nearly USD 55 million, up 24% compared to the same period in 2025 and more than 2.2 times higher than in the same period of 2024. This indicates that crab exports are entering 2026 with stronger growth momentum, particularly in Asian markets.
(seafood.vasep.com.vn) Da Nang City has fully implemented all recommendations from the European Commission (EC) regarding the fight against illegal, unreported and unregulated (IUU) fishing, creating an important foundation for the removal of the “yellow card” in the near future.
(seafood.vasep.com.vn) In Hoa Vang district (Da Nang City), red tilapia farming is demonstrating clear economic efficiency, becoming a promising livelihood that helps many households increase their income. A notable example is the model of Mr. Huynh Ngoc Nam, who operates two red tilapia ponds covering more than 4 hectares, generating stable annual income.
(seafood.vasep.com.vn) In Gia Vien district, tilapia farming—particularly the “duong nghiep” strain—is expanding rapidly and gradually becoming an efficient production model for local farmers. Hatcheries in the area are supplying high-quality, uniform, and disease-free fingerlings, meeting the growing demand for commercial farming.
(seafood.vasep.com.vn) On the afternoon of March 19, Vice Chairman of the Ca Mau Provincial People’s Committee, Le Van Su, chaired a meeting to address bottlenecks and propose solutions to expand the super-intensive whiteleg shrimp farming model using low water exchange and high biosecurity standards (RAS-IMTA).
(seafood.vasep.com.vn) On March 10, 2026, the Ho Chi Minh City People’s Committee issued Decision No. 1377/QD-UBND approving the Aquatic Animal Disease Prevention and Control Plan for the 2026–2030 period. The decision takes effect from the date of signing and replaces previous plans for the 2021–2030 period that had been issued prior to the administrative merger in Ba Ria – Vung Tau, Binh Duong, and Ho Chi Minh City.
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