Ho Chi Minh City, 12 June 2025 - In a solemn atmosphere, on June 12, 2025, in Ho Chi Minh City, the Vietnam Association of Seafood Exporters and Producers (VASEP) held the 7th General Assembly, term 2025–2030 in Ho Chi Minh City. The event took place right after the Political Bureau issued Resolution 68-NQ/TW (May 4, 2025), identifying the private economy as an important driving force for growth, opening up new expectations for the seafood business community.
The leader of VASEP emphasized in his opening speech at the Congress: “This is an important occasion for the entire industry to look back on the past 5 years, and at the same time discuss and agree on strategic directions for the next period. The common goal is to enhance the role of the Association, strengthen the strength of member businesses and promote sustainable development of the Vietnamese seafood industry in the new context.”
Overcoming the waves and reaching far: the mark of the 2020–2025 term
The 2020–2025 period is a period of great turmoil. COVID-19 has disrupted supply chains, geopolitical conflicts and trade barriers have increased, and climate change has become more severe. However, the Vietnamese seafood industry has held firm and achieved many successes.
After the difficult period of 2020-2021, in 2022, seafood exports reached a record of 11 billion USD - a feat in the context of global instability. 2023 continued to be a challenging year with large inventories, falling import prices and the IUU yellow card not being removed, but the industry still maintained its growth momentum. 2024 marked a victory in the shrimp anti-subsidy lawsuit in the United States - the lowest tax rate among the investigated countries - creating momentum for recovery, bringing exports back to the 10 billion USD mark.
Under the direction of the VASEP Executive Board, with the support of the Government and the business community, and the cooperation and support of the business community - fishermen - localities, the seafood industry has made many outstanding marks. Many product groups such as shrimp, pangasius, tuna have become billion-dollar industries. Enterprises invest heavily in deep processing, value-added products and meet the standards of high-end markets.
Concurrently, the Association has proactively implemented many activities to support members: policy review, trade promotion, training, communication information and market connection. In particular, the Prime Minister's Conference with VASEP in April 2023 is an important milestone, demonstrating the deep concern of the Government and the Prime Minister for the seafood industry and the Association's bridging role in reflecting and proposing solutions to remove difficulties for businesses, developing the market and improving the position and capacity of the industry.
New challenges and opportunities in the 2025-2030 term
Entering the new term, the seafood industry faces many new challenges, requiring innovative thinking, long-term strategy and close connection between the parties. New generation free trade agreements (EVFTA, CPTPP, UKVFTA, etc.) continue to open up opportunities for tariffs, but at the same time pose higher requirements for traceability, green development and social responsibility.
One of the major challenges today is the reciprocal tax imposed by the United States on Vietnamese goods, including seafood. This is not only a cost obstacle, but also requires businesses to improve their trade defense capacity and adjust their supply chains towards transparency and sustainability.
In addition, production costs continue to escalate, international competition is fiercer from countries such as India, Thailand, Ecuador. Climate change reduces the resources and quality of raw materials. The IUU yellow card also continues to be a major challenge in exports. Green, clean, socially responsible, and low-emission standards are no longer a trend, but a mandatory requirement of the market.
Motto in the new period
In that context, the 7th General Assembly determined the motto for action throughout the term as: "Proactive adaptation - Innovation - Sustainable development."
This is not just a slogan, but a strong commitment to action of the entire Association and the member business community.
At the Congress, delegates discussed and decided on many important contents:
The goal by 2030 is to develop the Vietnamese seafood industry in a modern, sustainable direction, with global competitiveness, with export turnover reaching 14-16 billions USD.
The Vietnam Association of Seafood Exporters and Producers (VASEP) officially announces that the Vietnam International Seafood Exhibition (Vietfish 2026) will take place from August 19–21, 2026, at the Saigon Exhibition and Convention Center (SECC), Ho Chi Minh City.
(seafood.vasep.com.vn) Vietnam’s seafood exports recorded strong growth in the first half of 2026, but the performance was increasingly uneven across products, markets and enterprises. VASEP’s newly released premium report provides the detailed data and analysis needed to understand what lies behind the headline figures and prepare for the more challenging months ahead.
(seafood.vasep.com.vn) Brazil remains one of the key markets for Vietnamese pangasius in South America. However, exports to the market showed signs of slowing in the first half of 2026, while frozen pangasius fillets continued to account for the overwhelming majority of exports.
(seafood.vasep.com.vn) Marking 27 years of supporting Vietnam’s seafood industry, the Vietnam International Seafood Exhibition (VIETFISH 2026) will officially return from August 19–21, 2026, at the Saigon Exhibition and Convention Center (SECC) in Ho Chi Minh City, on its largest scale ever. Under the core theme “Innovation – Sustainability,” the event promises to provide a comprehensive picture of the transformation of Vietnam’s seafood industry toward greater value addition and sustainable development.
(seafood.vasep.com.vn) With less than three weeks remaining, the Vietnam Fisheries International Exhibition – Vietfish 2026 will officially take place from August 19–21, 2026, at the Saigon Exhibition and Convention Center (SECC) in Ho Chi Minh City. Under the theme "Innovation – Sustainability," Vietfish 2026 will provide a comprehensive networking platform for seafood businesses, buyers, distributors, industry experts, government agencies, and domestic and international visitors.
(vasep.com.vn) As part of the Vietnam Fisheries International Exhibition – Vietfish 2026, the technical seminar “Green and Sustainable Technology Solutions for the Aquaculture and Seafood Processing Value Chain” will take place from 09:30 to 11:45 on August 20, 2026, at Convention Room B, Level 2, SECC, Ho Chi Minh City. The seminar is jointly organized by VASEP, the Department of Fisheries and Fisheries Surveillance, and the Royal Norwegian Embassy in Vietnam, focusing on technological innovation and sustainable transformation across Vietnam’s seafood value chain.
(seafood.vasep.com.vn) Market fluctuations, rising production costs, and increasingly stringent requirements from export markets are placing growing pressure on the shrimp industry. In response, Vinh Long Province is promoting high-tech shrimp farming integrated with production–consumption value chains to improve efficiency, reduce risks, and enhance the industry's value.
(seafood.vasep.com.vn) Vietnam's tilapia exports to Japan posted strong growth in the first half of 2026, while a promising new trend has emerged in the value-added product segment. Notably, Vietnamese tilapia fillets have been exported to Japan for use in sushi and sashimi, creating new opportunities to enhance the value of the industry in one of the world's most demanding seafood markets.
(seafood.vasep.com.vn) After a relatively sluggish first quarter, Vietnam's exports of fish cakes and surimi showed a clearer recovery in the second quarter, particularly in June. Export value in the first six months of 2026 reached USD 148 million, down 2% year on year. However, the newly imposed 12.5% additional U.S. tariff on Vietnamese goods, intensifying competition in Northeast Asia, and increasingly stringent traceability requirements in the EU are making the outlook for the second half of the year more uncertain.
(seafood.vasep.com.vn) In June 2026, Vietnam's shrimp exports reached nearly USD 458 million, up 24% year-on-year. In the first six months of 2026, export value totaled USD 2.35 billion, an increase of 14.2% compared with the same period last year. Growth was driven mainly by the Chinese market and the strong performance of lobster exports, while shrimp exports continued to face pressure from U.S. tariffs and rising logistics costs.
VASEP - HIỆP HỘI CHẾ BIẾN VÀ XUẤT KHẨU THỦY SẢN VIỆT NAM
Chịu trách nhiệm: Ông Nguyễn Hoài Nam - Phó Tổng thư ký Hiệp hội
Đơn vị vận hành trang tin điện tử: Trung tâm VASEP.PRO
Trưởng Ban Biên tập: Bà Phùng Thị Kim Thu
Giấy phép hoạt động Trang thông tin điện tử tổng hợp số 138/GP-TTĐT, ngày 01/10/2013 của Bộ Thông tin và Truyền thông
Tel: (+84 24) 3.7715055 – (ext.203); email: kimthu@vasep.com.vn
Trụ sở: Số 7 đường Nguyễn Quý Cảnh, Phường An Phú, Quận 2, Tp.Hồ Chí Minh
Tel: (+84) 28.628.10430 - Fax: (+84) 28.628.10437 - Email: vasephcm@vasep.com.vn
VPĐD: số 10, Nguyễn Công Hoan, Ngọc Khánh, Ba Đình, Hà Nội
Tel: (+84 24) 3.7715055 - Fax: (+84 24) 37715084 - Email: vasephn@vasep.com.vn