A wide range of US agricultural products will soon enter the Vietnamese market at more competitive prices, following a significant reduction in import tariffs which took effect on March 31, 2025. Under Decree No. 73/2025/ND-CP, issued by the Government, Vietnam lowered import duties on various essential goods, mainly agricultural products, automobiles, and input materials for key industries. The Ministry of Finance confirmed that the adjustment reflects Vietnam’s strategy to promote trade liberalisation with key partners, especially the United States, and support domestic consumption. Accordingly, the tariff cut is from 20% to 15% for frozen chicken thighs, while the import tax drops from a range of 8-12% to 5% for unshelled pistachios, almonds, fresh apples, cherries and raisins. The import tariffs of corn for animal feed and soybean meal are reduced from 1-2% to zero. The reduction is expected to enhance consumer access to imported goods and reduce input costs for sectors such as livestock farming, which relies heavily on imported corn and soybean by-products. The decree also applies to non-agricultural goods. Notable changes include cars with codes of HS 8703.23.63 and 8703.23.57 having a tariff cut from 64% to 50%, and autos with HS 8703.24.51 code enjoying new rate dropping from 45% to 32%. The import tariffs also slide from 10% to 5% for ethanol and from 5% to 2% for liquefied natural gas (LNG). Notably, the tariffs drop to zero from 20-25% for wood products under 44.21, 94.01 and 94.03 groups. The US is one of the major suppliers of agricultural goods to Vietnam. In 2024, the exports of US agricultural products, primarily cotton, soybeans and tree nuts, reached 3.4 billion USD, accounting for over a quarter of total US exports to Vietnam. According to economist Dinh Trong Thinh, the tariff cuts will stimulate import turnover and give consumers more affordable options. Essential goods will reach the consumers more quickly and at better prices. The livestock sector, in particular, stands to benefit from the 0% tax on corn imports. Vietnam currently imports nearly all corn volume for animal feed, with a value of 3.04 billion USD in 2024 - a 6.1% rise from 2023. Meanwhile, according to US fruit exporters, despite growing demand in Vietnam for products such as apples, grapes, cherries and oranges, the high tariffs have limited their market access in this Asian country. In 2024, Vietnam imported nearly 550 million USD worth of US fruits and vegetables, a 64% increase from the previous year. At present, Vietnam and the US are also negotiating to open the market to more American fruits, including tangerines, lemons and plums. The tariff reductions come amid efforts to address trade imbalances. Experts say the policy will help diversify Vietnam’s import goods and enhance its trade relationship with the US./.
Source: VietnamPlus
(seafood.vasep.com.vn) On the afternoon of March 19, Vice Chairman of the Ca Mau Provincial People’s Committee, Le Van Su, chaired a meeting to address bottlenecks and propose solutions to expand the super-intensive whiteleg shrimp farming model using low water exchange and high biosecurity standards (RAS-IMTA).
(seafood.vasep.com.vn) On March 10, 2026, the Ho Chi Minh City People’s Committee issued Decision No. 1377/QD-UBND approving the Aquatic Animal Disease Prevention and Control Plan for the 2026–2030 period. The decision takes effect from the date of signing and replaces previous plans for the 2021–2030 period that had been issued prior to the administrative merger in Ba Ria – Vung Tau, Binh Duong, and Ho Chi Minh City.
(vasep.com.vn) In 2025, Chile imported more than USD 156 million worth of tuna, up 8.1% compared to the previous year and the highest level in the past five years. As the supply structure in this market is rapidly shifting, Vietnamese tuna is facing both opportunities to expand market share and increasing competitive pressure from Thailand, Colombia, and China.
(seafood.vasep.com.vn) Vinh Long Province is stepping up efforts to develop brackish water shrimp farming in a sustainable direction, identifying it as a key sector in its agricultural structure. In 2026, the province aims to reach around 71,300 hectares of shrimp farming, with an output of over 314,000 tons.
(seafood.vasep.com.vn) Ha Tinh Province is strengthening control over shrimp seed quality to minimize risks for the 2026 spring–summer farming season.
(seafood.vasep.com.vn) In February 2026, Vietnam’s pangasius exports reached USD 119 million, down slightly 5% year-on-year. However, thanks to strong performance in January, cumulative exports in the first two months of the year still reached USD 331 million, up 28% compared to the same period in 2025. Export activity slowed somewhat in February due to seasonal factors, particularly the Lunar New Year holiday, which disrupted production and shipments at many seafood processing enterprises.
(seafood.vasep.com.vn) Da Nang is accelerating the development of high-tech shrimp farming toward intensive production, disease control, and improved efficiency. Many shrimp farms have invested in automated environmental monitoring systems, continuously tracking indicators such as pH, dissolved oxygen, temperature, and salinity, enabling farmers to promptly adjust pond conditions and reduce disease risks.
(seafood.vasep.com.vn) The year 2025 is considered a turning point for Vietnam’s shrimp seed industry as the sector faces the need for strong transformation in technology, production management, and gradual self-sufficiency in broodstock supply. These factors are seen as key to improving seed quality and strengthening the competitiveness of the shrimp industry amid increasingly demanding market requirements.
(seafood.vasep.com.vn) In February 2026, Vietnam’s shrimp exports reached nearly USD 310 million, up 17% year-on-year. Cumulatively for the first two months of the year, shrimp export value totaled USD 690 million, an increase of 20% compared with the same period last year. Compared with the 22% growth recorded in January, the pace of increase in February slowed somewhat, reflecting seasonal factors as the Lunar New Year holiday partially disrupted processing and shipment activities. Nevertheless, the nearly 20% growth in the first two months indicates that shrimp orders from Vietnam are maintaining a more positive trend than in the same period last year.
(seafood.vasep.com.vn) According to the latest statistics for January 2026, Vietnam’s pangasius export value to major market blocs recorded encouraging growth compared with the same period last year, indicating that consumption demand is gradually recovering.
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