According to the report of the Ministry of Agriculture and Rural Development, in the first 11 months of 2017, the total production of tuna in the central provinces including Binh Dinh, Khanh Hoa and Phu Yen reached 17,400 MT, up 8.8% over the same period last year. Interestingly, production in Binh Dinh province this year increased sharply by 19.3%. Meanwhile, the production in Khanh Hoa and Phu Yen decreased slightly compared to the same period in 2016. Higher production, stable raw tuna prices and high demand drove a rise in tuna exports of many enterprises in 2017.
The U.S
The U.S continues to be the largest tuna importer of Vietnam in the first 11 months of 2017 with the value of US$209.9 million, up 13.5% over the same period in 2016. According to ITC statistics, in the first 9 months of 2017, imports of processed/canned tuna (HS code 160414) accounted for the largest proportion of 54%-57.5% in the U.S tuna imports. Thailand, Ecuador, China, Vietnam and Fiji are the top five suppliers of processed and canned tuna (HS code 160414) to the U.S. Tuna imports from Thailand into the U.S decreased by 1,000 MT compared to the previous year, while the volume of imported tuna products from Ecuador, China and Vietnam increased.
The EU
In the first 11 months of 2017, Vietnam’s tuna exports to the EU reached US$128.7 million, up 29.8% over the same period last year. Of that, shipments to Italy, Germany and the Netherlands rose by 1.8%; 30.6% and 56.8% respectively. Exports of frozen tuna loins/fillets took the main share of Vietnam’s tuna exports to the EU, followed by canned tuna. Notably, Vietnam recently boosted exports of fresh/live/frozen tuna while reducing those of other processed tuna to the EU compared with the same period in 2016. According to ITC, tuna imports into EU countries in the first 8 months of 2017 reached over US$3.25 billion, up 20.7% over the same period in 2016.
In the first 8 months of 2017, imports of processed/canned tuna (HS code 160414) picked up the largest share of 72.4 to 83% in total tuna imports into the EU. In the period, the average import price of processed tuna in some large markets such as Spain, Germany and the UK increased over that in 2015 and 2016. In 2017, Vietnam’s tuna sales to many countries in the EU showed good signs, including Germany and the Netherlands.
Other potential importing markets
Vietnam’s tuna exports to some potential markets such as Israel; Japan, Mexico and Canada also posted the remarkable increases. Of that, Israel was a prominent market of many companies. In several consecutive months since the beginning of the year, the value of tuna exports to Israel increased sharply. As of November 2017, Vietnam’s tuna exports to Israel reached US$39.4 million, up 86.7% over the same period last year.
Similar to the trend of exporting to Israel, Vietnam’s tuna exports to Japan also went up 21%; those to Mexico rose by 63.8% and those to Canada climbed by 22.4% over the same period in 2016.
In 2017, together with shrimp industry, tuna exports has contributed significantly to the overall growth rate of the fishery. Vietnam’s tuna exports in 2017 is forecasted to total US$615 million, up 21% from 2016.
(seafood.vasep.com.vn) On the afternoon of March 19, Vice Chairman of the Ca Mau Provincial People’s Committee, Le Van Su, chaired a meeting to address bottlenecks and propose solutions to expand the super-intensive whiteleg shrimp farming model using low water exchange and high biosecurity standards (RAS-IMTA).
(seafood.vasep.com.vn) On March 10, 2026, the Ho Chi Minh City People’s Committee issued Decision No. 1377/QD-UBND approving the Aquatic Animal Disease Prevention and Control Plan for the 2026–2030 period. The decision takes effect from the date of signing and replaces previous plans for the 2021–2030 period that had been issued prior to the administrative merger in Ba Ria – Vung Tau, Binh Duong, and Ho Chi Minh City.
(vasep.com.vn) In 2025, Chile imported more than USD 156 million worth of tuna, up 8.1% compared to the previous year and the highest level in the past five years. As the supply structure in this market is rapidly shifting, Vietnamese tuna is facing both opportunities to expand market share and increasing competitive pressure from Thailand, Colombia, and China.
(seafood.vasep.com.vn) Vinh Long Province is stepping up efforts to develop brackish water shrimp farming in a sustainable direction, identifying it as a key sector in its agricultural structure. In 2026, the province aims to reach around 71,300 hectares of shrimp farming, with an output of over 314,000 tons.
(seafood.vasep.com.vn) Ha Tinh Province is strengthening control over shrimp seed quality to minimize risks for the 2026 spring–summer farming season.
(seafood.vasep.com.vn) In February 2026, Vietnam’s pangasius exports reached USD 119 million, down slightly 5% year-on-year. However, thanks to strong performance in January, cumulative exports in the first two months of the year still reached USD 331 million, up 28% compared to the same period in 2025. Export activity slowed somewhat in February due to seasonal factors, particularly the Lunar New Year holiday, which disrupted production and shipments at many seafood processing enterprises.
(seafood.vasep.com.vn) Da Nang is accelerating the development of high-tech shrimp farming toward intensive production, disease control, and improved efficiency. Many shrimp farms have invested in automated environmental monitoring systems, continuously tracking indicators such as pH, dissolved oxygen, temperature, and salinity, enabling farmers to promptly adjust pond conditions and reduce disease risks.
(seafood.vasep.com.vn) The year 2025 is considered a turning point for Vietnam’s shrimp seed industry as the sector faces the need for strong transformation in technology, production management, and gradual self-sufficiency in broodstock supply. These factors are seen as key to improving seed quality and strengthening the competitiveness of the shrimp industry amid increasingly demanding market requirements.
(seafood.vasep.com.vn) In February 2026, Vietnam’s shrimp exports reached nearly USD 310 million, up 17% year-on-year. Cumulatively for the first two months of the year, shrimp export value totaled USD 690 million, an increase of 20% compared with the same period last year. Compared with the 22% growth recorded in January, the pace of increase in February slowed somewhat, reflecting seasonal factors as the Lunar New Year holiday partially disrupted processing and shipment activities. Nevertheless, the nearly 20% growth in the first two months indicates that shrimp orders from Vietnam are maintaining a more positive trend than in the same period last year.
(seafood.vasep.com.vn) According to the latest statistics for January 2026, Vietnam’s pangasius export value to major market blocs recorded encouraging growth compared with the same period last year, indicating that consumption demand is gradually recovering.
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