However, tuna sector is still coping with many big concerns. In the first two months of 2013, Vietnam seafood exports reached US$778.5 million, representing a year-on-year decline of 0.6 percent. However, tuna exports saw an impressive growth of 33 percent with a revenue of US$98.5 million in Jan-Feb 2013.
According to VASEP, strong growth in tuna exports were attributable to increasing global demand exceeding the supply. In 2012 and the first months of 2013, tuna catch volume saw a strong reduction in many fishing grounds in the world.
In the early 2013, National Marine Fisheries Service (NMFS) has proposed to set up fishing quota for bluefin tuna in Eastern Tropical Pacific Ocean (ETP). Accordingly, in 2013, tuna fishing will stop after the quota of 10,000 MT was met. Many major fishing grounds in the world are temporarily closed or their fish stocks reported a sharp decrease.
Tuna consumption is witnessing a recovery. In the late 2012, EU – one of large consumers of tuna in the world – decided to increase an annual 22,000 MT duty-free tuna quota (from 15,000 MT) for the period 2013 – 2016.
Strong growth in tuna exports were mainly due to good tuna landings this year. The Government and fishermen strengthened investing into fishing vessels which led to a sharp increase in catch volume, Nguyen Thi Thu Sac, Chairwoman of VASEP Marine Product Committee said.
Tuna landings in 2013 are expected to reach a record level of 17,000-18,000
Despite high catch, tuna quality is not good as before. Before, fishermen use longline for tuna catching (catch tuna from the depth of 70 - 100 meters): Low productivity but high quality. Now they shifted to catch tuna using pole and line: High productivity but lower quality.
To ensure a sustainable development for tuna sector, it is important to find out the best method of fishing and preserving to keep tuna’s good quality before processing, Nguyen Thu Sac continued.
(seafood.vasep.com.vn) Although Germany’s tuna imports have declined, Vietnam’s tuna exports to the market continue to show positive signs. Notably, export value recovered strongly in Q3/2026, and German import data also show Vietnamese products strengthening their position amid competition among suppliers.
(seafood.vasep.com.vn) Seafood exports are holding double-digit growth, but the opportunities are not spread evenly across product groups and markets. As businesses draw up their plans for 2027, Vietnam Seafood Summit 2026 (VSS2026) offers a chance to look ahead together: what to sell, where to sell it, and how to prepare for growth in the coming years.
(seafood.vasep.com.vn) With less than two weeks to go, the Vietnam Seafood Summit 2026 (VSS 2026) will officially take place in Can Tho. Under the theme “Seafood Market Outlook 2027–2029 – Opportunities and Potential for Double-Digit Export Growth,” the Summit is organized by VASEP at a time when seafood businesses are facing rapid market shifts, changing buyer demand, trade policy changes and growing competitive pressure all at once.
(seafood.vasep.com.vn) On October 28, 2026, the China Fisheries & Seafood Expo opened in Qingdao, China. The expo takes place over three days from October 28 to 30, 2026. This is a prestigious specialized seafood exhibition organized annually by Sea Fare Exposition Inc.
(vasep.com.vn) In the first nine months of 2026, Vietnam’s tilapia exports to the CPTPP bloc reached $7 million, marking a 51% year-on-year increase. The bloc rstands as the fourth-largest market for Vietnamese tilapia, trailing Brazil, the US, and Saudi Arabia.
(vasep.com.vn) VASEP has officially announced the program for Vietnam Seafood Summit 2026 (VSS 2026), featuring five in-depth sessions covering industry outlooks, trade barriers, buyer demand, the domestic market, and solutions to improve productivity and reduce costs across the seafood value chain.
(vasep.com.vn) Vietnam’s shrimp exports reached US$3.7 billion in the first nine months of 2026, up 11% year on year. Although growth has been supported by China and several markets within the CPTPP, momentum is slowing as exports to the United States and the European Union decline. Tariff pressures, international competition, and raw material challenges are creating significant hurdles for exporters in the final months of the year.
(vasep.com.vn) Markets are changing faster, buyer requirements are becoming more demanding, and trade barriers are growing increasingly complex. In this environment, seafood businesses need more than an understanding of current market conditions. They need a longer-term perspective to answer a critical question: Where will growth opportunities come from in 2027–2029, and what should businesses do now to prepare? This is one of the key reasons why VASEP is organizing Vietnam Seafood Summit 2026.
(vasep.com.vn) In the first eight months of 2026, Vietnam’s pangasius exports to the Middle East reached US$113 million, up 7% year on year from the same period in 2025. Growth has become more pronounced in recent months. In August alone, exports to the region totaled US$20 million, an increase of 24%. This indicates that demand for Vietnamese pangasius in the Middle East is gradually recovering after a slowdown in March, although the pace of recovery varies across markets.
(vasep.com.vn) China’s shrimp imports continued to grow strongly in 2026, while Vietnam’s shrimp exports to the market also recorded notable growth. However, behind these positive figures lie two distinct trends: Chinese consumption is growing more slowly than imports, and lobster accounts for a substantial share of Vietnam’s shrimp exports to China, making its product mix significantly different from those of Ecuador and India. Exporters therefore need to assess each segment carefully to understand the opportunities and risks.
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