Quality decides prices
Approximately 3,500 vessels participate in tuna capture in Binh Dinh, Phu Yen and Khanh Hoa, with the average annual catch of over 16,000 MT. In 2013, tuna exports in these provinces was US$ 527 million.
Using new technology from Japan, in August 2014, a number of fishermen in Binh Dinh province caught 37 tuna, only 9 of which was auctioned in Japan at the average price of VND 437,000/kg.
This reveals that not all kind of tuna can be exported. The criteria include fishing techniques and storage technology to maintain high quality for the fish. This can only be achieved if standard processes must be strictly followed.
Technically, preserving principle is to keep the fish at low temperatures. Organs, eyes and blood must quickly be removed from the fish within 2-5 minutes. Frozen tuna is transported for consumption within 10 days.
Not complying the process means being disqualified. Tuna has high demand in Japan, which opens opportunities for Vietnam if quality is ensured.
Opening "Tuna Trading Center"
In order to increase the value of the tuna for export to Japan, Ministry of Agriculture and Rural Development decided to invest VND 1,200 billion in tuna supply chain scheme in Binh Dinh, Phu Yen and Khanh Hoa. From 2014 to 2020, productivity, quality, value of tuna export will be focused.
Three tuna fishing ports in Binh Dinh, Phu Yen and Khanh Hoa as well as a tuna trading center in Khanh Hoa were suggested to be built from 2014 to 2018 with total budget of VND 550 billion. These recommendations were approved by the Minister of Agriculture and Rural Development.
These are considered as efforts to promote Vietnam tuna exports in Japan, the US and EU.
(seafood.vasep.com.vn) The Quang Tri Department of Agriculture and Environment has instructed localities to base their stocking schedules on actual conditions in each farming area, while developing plans, allocating resources, and implementing synchronized measures for disease prevention and disaster risk management in aquaculture production.
(seafood.vasep.com.vn) In the first two months of 2026, Vietnam’s exports of fish cakes and surimi exceeded USD 45 million, up 7% compared to the same period in 2025, indicating a positive outlook for this product segment amid recovering demand in many markets.
(seafood.vasep.com.vn) During the week from April 4th to 10th, 2026, Quang Ngai province intensified its monitoring and law enforcement activities with the determination to eliminate illegal, unreported, and unregulated (IUU) fishing practices.
(seafood.vasep.com.vn) Thanh Hoa’s shrimp sector is undergoing a strong transformation by accelerating the adoption of high technology, helping to improve productivity, increase profits, and meet market demands. The province currently has about 4,100 hectares of shrimp farming, with output continuing to rise despite stable farming area, mainly due to the shift from traditional methods to intensive and super-intensive farming.
(vasep.com.vn) Amid ongoing volatility in global seafood trade, Vietnam’s crab exports have made a fairly positive start to 2026. According to Vietnam Customs statistics, export turnover in the first two months of 2026 reached nearly USD 55 million, up 24% compared to the same period in 2025 and more than 2.2 times higher than in the same period of 2024. This indicates that crab exports are entering 2026 with stronger growth momentum, particularly in Asian markets.
(seafood.vasep.com.vn) Da Nang City has fully implemented all recommendations from the European Commission (EC) regarding the fight against illegal, unreported and unregulated (IUU) fishing, creating an important foundation for the removal of the “yellow card” in the near future.
(seafood.vasep.com.vn) In Hoa Vang district (Da Nang City), red tilapia farming is demonstrating clear economic efficiency, becoming a promising livelihood that helps many households increase their income. A notable example is the model of Mr. Huynh Ngoc Nam, who operates two red tilapia ponds covering more than 4 hectares, generating stable annual income.
(seafood.vasep.com.vn) In Gia Vien district, tilapia farming—particularly the “duong nghiep” strain—is expanding rapidly and gradually becoming an efficient production model for local farmers. Hatcheries in the area are supplying high-quality, uniform, and disease-free fingerlings, meeting the growing demand for commercial farming.
(seafood.vasep.com.vn) On the afternoon of March 19, Vice Chairman of the Ca Mau Provincial People’s Committee, Le Van Su, chaired a meeting to address bottlenecks and propose solutions to expand the super-intensive whiteleg shrimp farming model using low water exchange and high biosecurity standards (RAS-IMTA).
(seafood.vasep.com.vn) On March 10, 2026, the Ho Chi Minh City People’s Committee issued Decision No. 1377/QD-UBND approving the Aquatic Animal Disease Prevention and Control Plan for the 2026–2030 period. The decision takes effect from the date of signing and replaces previous plans for the 2021–2030 period that had been issued prior to the administrative merger in Ba Ria – Vung Tau, Binh Duong, and Ho Chi Minh City.
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