The province targets a total output of 188,000 tonnes, including 113,000 tonnes from farming.
Pham Minh Truyen, Deputy Director of the provincial Department of Agriculture and Rural Development, said the province aims to enhance the value of its seafood products while ensuring sustainable development of the local fishery sector in line with its restructuring roadmap by 2020.
In order to realise the goals, the province is taking numerous measures on the planning management, production and supplies of fries.
Supervision and management are strengthened over feed quality and veterinary drug and the environment of farms. Investments are poured into in building technical infrastructure serving aquaculture and seafood processing, while the application of science – technology in the local sector is promoted.
Priority is given to accelerating the implementation the construction and completion of infrastructure works for aquatic farming, including the 4,800ha aquaculture project in Long Vinh and Long Huu communes, the 1,170ha aquaculture irrigation project in Don Xuan and Don Chau communes, and the 2,800ha shrimp farming project in Vinh Long commune in Duyen Hai district; and the aquaculture irrigation project in Hiep My Tay and Thanh Hoa Son communes in Cau Ngang district.
The province also makes planning and develops a technical procedure for expanding hi-tech shrimp farming.
In 2017, Tra Vinh produced over 199,000 tonnes of seafood, up 27,000 tonnes from 2016, and earned 8.49 trillion VND (373.56 million USD), of which 6.8 trillion VND (299.2 million USD) came from farming.
VNA
(seafood.vasep.com.vn) Vietnamese seafood exports recorded impressive growth, generating nearly 6 billion USD in revenue during the first six months of the year, up 13% compared with the same period last year.
(seafood.vasep.com.vn) Fishermen in Ha Tinh are gradually overcoming difficulties to maintain the efficiency of seafood exploitation. In the first six months of 2026, the entire province achieved a production of more than 23,000 tons of seafood, worth more than 1,200 billion VND.
(seafood.vasep.com.vn) June 2026 brought encouraging signs for Vietnam's tuna exports, with export value rising 20% year-on-year to nearly USD 72 million. However, this increase has yet to offset the prolonged slowdown seen in key markets such as the European Union (EU), where import demand remains weak. The outlook for the second half of the year is expected to become more challenging as freight rates continue to climb.
(vasep.com.vn) As part of the Vietnam Fisheries International Exhibition (Vietfish 2026), the Vietnam Association of Seafood Exporters and Producers (VASEP), in collaboration with the Agency for Domestic Market Management and Development under the Ministry of Industry and Trade, will organize the Domestic Seafood Supply–Demand Matching Program on the morning of August 20, 2026, at the Saigon Exhibition and Convention Center (SECC), Ho Chi Minh City. The program aims to foster direct business connections between Vietnamese seafood producers and processors and domestic distributors, retailers, and foodservice channels.
(seafood.vasep.com.vn) The Cooking Show will be one of the most engaging experiential highlights of Vietfish 2026. Taking place over three days, from August 19–21, 2026, at Hall B1, SECC, Ho Chi Minh City, the event will offer visitors a vibrant culinary space where Vietnamese seafood is showcased through its flavors, stories, and real-life culinary applications.
(seafood.vasep.com.vn) Vietnam's pangasius exports reached USD 205 million in June 2026, up 5% compared with the same month in 2025. Cumulative export value for the first six months of the year totaled USD 1.1 billion, an increase of 12% year-on-year. Growth was primarily driven by strong demand from China and CPTPP markets, while exports to the United States and Brazil continued to decline.
(seafood.vasep.com.vn) In the first six months of 2026, Ha Tinh province continued to implement comprehensive solutions to combat IUU fishing; strictly manage the fishing fleet, control fishing vessels entering and leaving ports, operate vessel tracking devices, trace the origin of seafood, and severely punish violations.
(seafood.vasep.com.vn) Vietnam's tilapia exports reached USD 7 million in June 2026, down 32% compared with the same month in 2025. Nevertheless, thanks to strong growth in the first five months of the year, cumulative tilapia exports in the first half of 2026 totaled USD 69 million, up 67% year on year.
(seafood.vasep.com.vn) Sa Giang Import-Export Joint Stock Company, a member of the Vietnam Association of Seafood Exporters and Producers (VASEP), has been honored with the "Famous Brand - Competitive Vietnamese Brand 2026" certification at an award ceremony organized by the Vietnam Intellectual Property Association (VIPA).
(seafood.vasep.com.vn) China imported nearly $1.4 billion worth of Vietnamese seafood in the first half of the year, a 40% increase compared to the same period last year, surpassing the US to become the largest export market for the industry.
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