The districts of Go Cong Dong and Tan Phu Dong, which form key saline and brackish water aquaculture areas in the Mekong Delta province of Tien Giang, are targeting to have more than 10,500 ha of water surface area serving aquatic farming, mostly shrimp, this year.
Located in the downstream area of the Tien River, the two localities aim to produce over 50,000 tonnes of aquatic products for domestic consumption and export.
Head of the Go Cong Dong office for agriculture and rural development Nguyen Van Qui said the district is endowed with a 20-km coastline and so boasts great potential for salty and brackish water aquaculture. It has so far established two concentrated farming areas.
The district is now working to diversify its farming methods to meet market demand and lessen the risks facing farmers.
Meanwhile, coastal communes in Tan Phu Dong district like Phu Dong and Phu Tan are being developed around aquatic farming to stabilise local lives, meet new-style rural standards, and adapt to climate change. Various shrimp models have been applied to create more jobs.
Phu Tan commune’s improved extensive shrimp farming area now totals 2,500 ha and is an important raw material area serving the local seafood processing industry for export.
To boost agricultural production restructuring efforts and to capitalise on potential in local land and labour, particularly for salty and brackish water aquaculture, the locality has developed high-tech shrimp farming for export in Phu Thanh and Phu Dong communes, while building a shrimp-rice farming area in Phu Tan, according to Nguyen Van Hai, head of the district’s office for agriculture and rural development.
Go Cong Dong and Tan Phu Dong produced more than 46,000 tonnes of aquatic products last year.
(seafood.vasep.com.vn) To maximize natural advantages and increase the value of local aquatic products, Ca Mau province is promoting the ecological shrimp farming model under mangrove forests. This model not only brings high profits to people thanks to businesses committing to purchasing products at prices 10-20% higher than the market price but also aims for sustainable development and environmental friendliness.
(seafood.vasep.com.vn) The Comprehensive Economic Partnership Agreement (CEPA) between Vietnam and the United Arab Emirates (UAE) was signed after just over a year of negotiations. With high demand for premium seafood in the UAE, particularly for shrimp and tuna products, Vietnam’s tuna industry is expected to gain increased export opportunities and higher product value thanks to the preferential terms of the CEPA.
(seafood.vasep.com.vn) In October 2024, seafood exports from Vietnam are estimated to exceed $1 billion, marking a 28% increase compared to the same period last year. This achievement signifies the first return to the $1 billion milestone in 27 months, since June 2022, providing a significant boost for Vietnamese seafood enterprises.
(seafood.vasep.com.vn) Under the theme "Dong Thap Pangasius: Green Journey - Green Value," the Dong Thap Pangasius Festival 2024 will take place over two days, November 16th and 17th, at Vo Nguyen Giap Square in Hong Ngu City.
(seafood.vasep.com.vn) The Department of Agriculture and Rural Development of Kien Giang has announced a plan to stabilize the biosafety rice-shrimp production area at 117,340 hectares by 2030.
(seafood.vasep.com.vn) According to the Department of Fisheries in Ca Mau, the total aquatic product output in the region is estimated at 536,140 tons as of October 17, achieving 82.23% of the annual plan and marking a 1.74% increase compared to the same period last year. Within this total, shrimp production stands at 208,495 tons, reaching 82.41% of the planned target and showing a 2.23% increase year-over-year.
(seafood.vasep.com.vn) According to data from Vietnam Customs, pangasius exports to Iraq have surged significantly in the first nine months of 2024, marking the highest levels seen in three years. This upward trend has positioned Iraq as a key market for Vietnamese pangasius, even surpassing Iran, traditionally regarded as a gateway for trade between Vietnam and the Middle East.
(seafood.vasep.com.vn) Bình Thuận's seafood production has maintained stability year-to-date, with favorable fishing grounds. However, the growth rate slowed slightly in the third quarter due to the impact of storms and tropical depressions in the East Sea.
(seafood.vasep.com.vn) Pangasius, a popular whitefish species favored in many global markets and a signature fish of Vietnam, faces stiff competition from other whitefish varieties such as cod, hake, and tilapia. However, Vietnamese pangasius has emerged as the top choice among whitefish imported by Brazil.
(seafood.vasep.com.vn) According to market trends, starting in Q3, importers typically ramp up purchases to prepare for the holiday season and year-end festivities. U.S. consumer spending is expected to recover in the second half of 2024 compared to the same period last year, which could positively impact the value of Vietnam's seafood exports to this market.
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