Thuan Phuoc Corporation (THP) has successfully held the Annual General Meeting of Shareholders in 2023 with a number of notable contents approved.
Accordingly, the Congress approved the business target in 2023 with a total revenue of 2,300 - 3,000 billion VND; export turnover is from 100 - 130 million USD; export output strives from 8,500 - 11,500 tons; pre-tax profit from 20-25 billion dong.
In addition to maintaining traditional markets, THP aims to diversify export markets, take advantage of FTAs to increase export turnover. The Company also aims to renovate farming ponds in Dien Mon, Dien Hoa to soon put the ponds into operation. Besides, the company researches and expands the depth products with high added value.
In 2022, THP surpassed its goal by 4.9% and 30%, respectively.
THP's export turnover reached 134.2 million USD , export output reached 11,305 tons in 2022. Total revenue recorded VND 3,146 billion and profit before tax reached VND 26 billion, up 17% and 27.4% respectively compared to 2021.
Last year, THP set a total revenue target of VND 3.000-3.500 billion, set profit before tax of VND 20-22 billion. With the result achieved, the company surpassed its goal by 4.9% and 30%, respectively.
THP was founded in 1987, the company mainly operates at producing and exporting frozen seafood products, agricultural products, food technology, import materials, machinery and equipment, technology, means of transport and consumer goods..
In recent years, THP has always been in the top 10 seafood exporters and in the top 5 largest shrimp exporters of Vietnam.
Compiled by Thuy Linh
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(vasep.com.vn) Vietnam’s tilapia exports to the United States recorded remarkable growth in 2025, opening up major opportunities while also presenting considerable challenges. The U.S. remains the largest importer of Vietnamese tilapia fillets, with export turnover reaching USD 40 million—an increase of up to 499% compared to 2024. This impressive growth reflects strong demand in the U.S. market, as supply from competing countries such as China has been constrained by tariffs and rising production costs.
(seafood.vasep.com.vn) Pangasius remains a strategic export commodity in Vietnam’s seafood sector. Entering 2026, the industry faces a strong need to transition from volume-based growth to a value-driven development model, with a focus on quality, food safety, and sustainability.
(seafood.vasep.com.vn) Following damage caused by Storm No. 13 in late 2025, brackish water shrimp farming in Gia Lai is being rapidly restored. In key farming areas such as Tuy Phước and Tuy Phước Đông, farmers are focusing on rehabilitating ponds, repairing infrastructure, and treating the environment in preparation for the 2026 crop.
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(seafood.vasep.com.vn) Vietnam’s shrimp industry is entering a period of strong transformation with the emergence of various high-tech farming models, helping improve productivity and competitiveness. Over the past 5–10 years, farming practices have shifted from traditional methods to intensive and super-intensive systems, featuring lined ponds, environmental sensors, automated feeding, and data management.
(seafood.vasep.com.vn) With a focus on sustainable development, high-tech application, and climate change adaptation, An Giang Province aims to maintain its brackish water shrimp production in 2026 at a level equivalent to the previous year. Specifically, output is projected to reach over 155,510 tons, serving both domestic consumption and export processing, thereby sustaining the fisheries sector’s key role in the local economic structure.
(seafood.vasep.com.vn) In the Mekong Delta, key pangasius farming provinces such as An Giang, Dong Thap, and Can Tho are accelerating the transition toward a circular economy model, contributing to higher product value and reduced environmental impact. Instead of focusing solely on farming and processing, the pangasius value chain is increasingly utilizing by-products and waste streams to generate added value.
(vasep.com.vn) Vietnam’s scallop exports are entering a phase of impressive growth, as the global market undergoes significant restructuring. In 2025, scallop export value reached nearly USD 66 million, up 49% from USD 44 million in 2024. This upward momentum has continued and accelerated into early 2026, with exports totaling USD 18.1 million in the first two months alone—an increase of 166% year-on-year. This represents an exceptionally high growth rate, reflecting the rapid expansion of a relatively new product segment within Vietnam’s mollusk export portfolio.
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