The estimated aquatic product output for July 2025 is 13,359 tons, a decrease of 0.19% compared to the same period last year. Of which, capture fisheries accounted for 594 tons (down 1.82%), including 290 tons from inland waters (down 3.33 and 304 tons from marine fishing (down 0.33%). Meanwhile, aquaculture production reached 12,765 tons (down 0.12%), comprising with fish at 10,248 tons (down 3.41%); shrimp at 2,115 tons (up 19.16%) and other aquatic products at 402 tons (up 1.77%).
For the first seven months of 2025, total fisheries output was estimated at 106,138 tons, up 12.78% year-on-year. Aquaculture accounted for 102,674 tons, an increase of 11.56% (including fish 86,386 tons, up 13.49%; shrimp 13,322 tons, up 2.48%; other aquatic products 2,946 tons, up 1.05%). The aquaculture industry has shifted from expanding farming area to improving quality and production efficiency.
In brackish-water shrimp farming, the total stocked area was 5,130 ha, down 4.13% compared to the previous year. This included 430 hectares of black tiger shrimp (down 5.91%) and 4,700 hectares of white-leg shrimp (down 3.96%). Harvested area was estimated at 2,001 ha (down 3.94%) with productivity of 6.66 tons/ha (up 6.68%), bringing total output to 13,322 tons (up 2.48%). Specifically, harvested giant tiger shrimp covered 287 ha (up 1.41%) with a yield of 3.30 tons/ha (up 3.13%) and output of 935 tons (up 3.89%). Harvested whiteleg shrimp area was 1,714 ha (down 4.78 with productivity of 7.20 tons/ha (up 7.46%) and output of 12,387 tons (up 2.37%).
Despite a slight reduction in farming area compared to the same period last year, improved productivity led to an increase in output. This indicates that the province’s aquaculture industry has shifted from expanding area to focusing on enhancing quality and production efficiency. Since the beginning of 2025, disease-related shrimp farming losses were limited to just 1.3 hectares across 3 households (0.03% of total farming area), mainly due to white spot disease in Thuan My commune. To promptly support farmers, local authorities provided 650 kg of TCCA 90% chemical for treatment and containment, helping minimize losses and restore farmer confidence.
To prevent disease, authorities have closely monitored disease developments, strengthened water quality monitoring and guided farmers on preventive measures. Farmers are advised to use certified seed stock, manage pond environments closely and detect pathogens early. Regarding pangasius farming, in the first seven months of 2025, the stocking area reached 852 ha (down 0.92%), while the harvested area reached 196 ha (up 8.13%). Productivity was estimated at 347.90 tons/ha (up 7.15%) and output reaching 68,081 tons (up 15.83%).
Despite the encouraging results achieved in the aquaculture sector, the provincial agriculture industry acknowledges ongoing challenges, particularly climate change, potential disease outbreaks and increasingly stringent export market requirements. Therefore, moving forward, the industry will continue to promote biosecure farming practices and VietGAP standards, enhance technical training for farmers and strengthen quality control of seed quality and feed inputs. Additionally, it aims to foster production–consumption linkages to enhance product value, competitiveness and reduce risks for farmers.
(vasep.com.vn) Vietnam’s tuna exports sustained their upward trajectory in August 2026, though the pace remained modest at just 2%. The month saw divergent trends across key markets: the US maintained its leading position, Japan and Canada improved, Russia surged and the EU continued to experience a steep downturn. These developments suggest that exporters are entering the final months of the year amid a market environment marked by greater uncertainty.
(vasep.com.vn) Vietnam’s shrimp exports reached $3.3 billion in the first eight months of 2026, up 12% year on year. However, growth momentum is moderating and market divergece is becoming more pronounced, while the US and EU continue to present significant challenges. The latest insights from the Global shrimp forum 2026 (GSF 2026), held in early September, also indicate that the final months of the year will remain highly competitive as global supply continues to expand and buyers place greater emphasis on quality, product specifications, supply consistency and the ability to meet market-specific demand.
(vasep.com.vn) Vietnam’s pangasius exports continued to grow in August 2026, bringing total export value in the first eight months of the year to US$1.5 billion, up 10% year-on-year. August exports alone reached US$205 million, up 6%. However, market performance has become increasingly divergent, with China and Brazil posting positive growth while the U.S. continued to record a sharp decline.
(vasep.com.vn) Vietnam’s seafood exports reached US$1.14 billion in August 2026, up 6.4% year on year, bringing the total for the first eight months to more than US$8.0 billion, an increase of 11.9%. Monthly export value remained above US$1 billion, but August growth was only around half the rate recorded cumulatively through the first eight months. This indicates that the eight-month result was supported significantly by stronger performance in earlier months, while market conditions are entering a less predictable period.
(seafood.vasep.com.vn) Pangasius is attracting growing interest from Japanese seafood companies as prices of many traditional whitefish species remain high and supply becomes increasingly volatile. Notably, seafood group Kyokuyo has recently continued to feature pangasius among its priority products, highlighting its competitive pricing and stable supply.
(seafood.vasep.com.vn) As Vietnam’s tilapia industry searches for new growth opportunities, venturing into brackish-water aquaculture could unlock a formidable competitive moat. Bypassing the volume-and-price bloodbath against established global heavyweights, Vietnam could differentiate itself through high-quality tilapia products tailored to specific farming conditions and value-added market segments.
(seafood.vasep.com.vn) 2026 is rapidly shaping up to be a formidable stress test for Vietnamese pangasius exports to the United States. While exports to alternative markets maintain a resilient growth trajectory, the U.S market has declined significantly. In the first eight months of the year, pangasius exports to the U.S fell by nearly 14% year-on-year, with August alone recording a decline of more than 50%. The trend shows that difficulties in the U.S. market are not driven solely by weak consumer demand, but also by multiple layers of trade barriers that are intensifying simultaneously, particularly additional import tariffs, anti-dumping duties and growing protectionism for the domestic catfish industry.
(vasep.com.vn) Vietnam’s pangasius exports to Japan are showing positive signals in 2026, indicating that the market is opening up greater opportunities for pangasius products, particularly processed and value-added products. In the first seven months of 2026, Vietnam’s pangasius exports to Japan reached US$31 million, up 20% year-on-year. In July alone, export value reached approximately US$5 million, up 30%.
On July 22, 2026, the Government issued Decree No. 292/2026/ND-CP detailing certain articles and providing measures for the organization and implementation of the Law on Foreign Trade Management. The Decree takes effect on September 5, 2026, replacing Decree No. 69/2018/ND-CP.
(vasep.com.vn) Vietnamese pangasius producer Vinh Hoan has won the top prize at the 2026 Seafood Excellence Asia Awards for its Cured Panga Croquette, highlighting the growing potential of value-added pangasius products in international markets.
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