In an op-ed late last week, McCain said that for three weeks he and Sen. Jeanne Shaheen (D-NH) had asked for a vote on their amendment to scrap the “absurd Catfish Office,” which has yet to inspect any catfish, but “despite repeated requests” the chair and ranking member of the Agriculture Committee, Sens. Debbie Stabenow (D-MI) and Thad Cochran (R-MS), blocked a vote.
Southern state lawmakers succeeded in getting a provision in the 2008 farm bill to move catfish from under the jurisdiction of the U.S. Food and Drug Administration to USDA to help protect domestic catfish farmers from the flood of cheap foreign imports, but the move has been bogged down in the details and politics. Despite having already spent about $20 million on the initiative, USDA has not yet implemented catfish inspection, five years later.
A spokesman for FSIS told Food Safety News that the agency currently has a “core staff” of four people working on “further policy development in anticipation of potential implementation of the catfish inspection program,” but since developing a proposed rule in 2011 the Office of Catfish Inspection has been folded into other program areas.
The Government Accountability Office has repeatedly called the program a waste of taxpayer dollars because it is “duplicative” and because it would focus on Salmonella, which is not an issue with catfish, and not illegal drug residues, which could be a real concern.
“They want you to think Americans have been eating unsafe foreign catfish (it's just catfish, of course) even though the FDA, the CDC, and the USDA itself say that's untrue. Out of the 1.8 billion catfish enjoyed by Americans each year, only two illnesses are reported on average,” wrote McCain for Politico last week.
“I obviously support maintaining a safe food supply,” added McCain. “But seafood inspections already fall under FDA's jurisdiction, which requires foreign catfish farms to follow the same food-safety standards as domestic farms. Unless catfish have suddenly sprouted legs, USDA should stick to meat, poultry and egg inspections.”
FDA has also been called out by GAO for having inadequate oversight over imported seafood in general — an increasingly critical issue as nearly 90 percent of seafood consumed in the U.S. is now imported.
The Senate had voted for an amendment to scrap the program last summer, the last time it considered a version of the farm bill, but no such vote was held this time around. The House Agriculture Committee recently voted to repeal the inspection scheme, but it is not clear whether the language will make it into law.
(seafood.vasep.com.vn) The year 2025 marked a pivotal milestone for Vietnam’s seafood industry in its restructuring process toward sustainability, transparency, and higher value creation, amid continued uncertainties in the global economic and trade environment. Prolonged inflation in major economies, the rising trend of trade protectionism, and increasingly stringent requirements related to environmental standards, traceability, and social responsibility have posed significant challenges to seafood production and exports. Nevertheless, overcoming these pressures, Vietnam’s seafood sector has gradually demonstrated its adaptability, maintained growth momentum, and laid an important foundation for the next stage of development.
(seafood.vasep.com.vn) Amid the increasingly evident impacts of drought and saltwater intrusion, the shrimp-rice production model in Ca Mau province continues to prove itself as a viable direction, contributing to higher farmer incomes, improved soil conditions and the promotion of ecological and sustainable agricultural development.
(seafood.vasep.com.vn) The management of fishing vessels, monitoring of fishing activities, and handling of violations in the fisheries sector in Lam Dong province have continued to be implemented in a synchronized and stringent manner, contributing to raising awareness of legal compliance among fishermen and aiming to end illegal, unreported and unregulated (IUU) fishing.
(seafood.vasep.com.vn) Can Tho’s fishery industry sustained steady growth in 2025 with total aquatic and marine output reaching nearly 783,000 tons, fulfilling 100% of the annual target. Aquaculture, capture fisheries and fishing fleet management were further strengthened, aiming for sustainable development in the coming years.
(seafood.vasep.com.vn) In 2025, Vietnam’s pangasius export turnover reached nearly USD 2.2 billion, up 8% year-on-year. This result indicates that pangasius exports maintained their growth momentum despite significant volatility in the global market environment. In December 2025, pangasius export value reached USD 200 million, up 10% compared to December 2024. This solid performance in the final month of the year reflects increased import demand for consumption and inventory replenishment in key markets.
(seafood.vasep.com.vn) In 2025, Vietnam’s tuna exports to Spain experienced significant fluctuations. According to Vietnam Customs, during the first 11 months of 2025, export turnover for the first 11 months of the year edged up by 0.3% year-on-year, reaching nearly $15 million.
(seafood.vasep.com.vn) Deputy Prime Minister Bui Thanh Son has signed Decision No. 16/QD-TTg, dated January 5, 2026, approving the implementation plan for the Vietnam-Israel Free Trade Agreement (VIFTA). Under the plan, in the coming period, ministries, ministerial-level agencies, government-affiliated entities and People’s Committees of provinces and centrally-run cities must institutionalize and execute tasks focused on the dissemination of information regarding VIFTA and the Israeli market; legislative and institutional development, as well as enhancing competitiveness and human resource growth...
(seafood.vasep.com.vn) Beyond achieving double-digit growth, Vietnam’s fish cake and surimi exports are showing a notable year-end "inflection point": the EU his accelerating with nearly twofold growth, China & Hong Kong are rising sharply, while the largest market, South Korea, signaled a slowdown in November. According to Vietnam Customs data, export turnover of fish cake and surimi reached $327 million in the first 11 months of 2025, up 22% year-on-year; November 2025 alone accounted for $35 million, marking a 5% increase. This serves as a critical foundation for exporters to reassess market structures and competitive intensity while finalizing order strategies for 2026.
(seafood.vasep.com.vn) Ca Mau, widely regarded as the nation’s “shrimp capital”, continued its strong performance in 2025 as shrimp output reached nearly 600,000 tons, maintaining its position as Vietnam’s leading shrimp-producing locality.
(seafood.vasep.com.vn) On December 29, 2025, at the 2025 Pangasius Industry Review Conference held in Can Tho City, the Vietnam Pangasius Association announced that fingerling prices have surged to record levels due to acute supply shortages.
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