Vasep said that most seafood companies saw declines of 35-50 per cent in orders due to cancellations, delays or shortages of raw materials.
Many companies felt that the impact of COVID-19 would become more serious as the pandemic has spread more rapidly since the start of the month.
According to Vasep, exports of tra fish to China have stalled since January and exports to European Union (EU) markets were also encountering difficulties in March as the bloc closed its external borders. Demand was also dropping as people stayed at home to prevent the spread of the pandemic.
In mid-March, exports to the Middle East, Asia and South Africa also started to struggle.
Vasep said most seafood companies were suffering shortages of raw materials.
Around 35-50 per cent of orders for shrimp to the US and EU were delayed or cancelled due to low demand for consumption. Still, shrimp exports saw slight increases of 2.6 per cent to $383 million, mainly thanks to the increase of 16 per cent in exports to Japan while exports to China fell by 37 per cent and to EU by 15 per cent.
Seafood producers and exporters both faced high inventories, Vasep said.
Statistics from the General Department of Customs showed that seafood exports totalled more than US$990 million in the first two months of this year, a drop of 11 per cent against the same period of 2019.
Exports to China fell by 44 per cent, EU by 20 per cent, ASEAN markets by 4 per cent and the Republic of Korea by 9 per cent.
Vasep said that seafood exports to China in the first quarter of this year would see a drop of at least 20 per cent due to low demand in China and interrupted transportation via border gates due to the pandemic.
Tra fish exports would suffer the most as China was the largest market for Việt Nam’s tra fish, accounting for 35 per cent. Tra fish exports to China dropped by 52 per cent in the first two months and to the EU by 40 per cent.
Several tra fish companies expected exports to China to recover from next month and return to normal from June.
Vasep urged producers to focus on improving the quality of tra fish to promote exports to the US from next year.
According to the Board of Directors' report, IDI successfully maintained its traditional customer base in 2024 while expanding into high-potential markets, particularly the United States, benefiting from a significant reduction in anti-dumping duties.
Recently, Vietnam's La Vong fish cake was ranked number 1 in the list of the world's best white fish dishes by the world-famous culinary website Taste Atlas.
Currently, many households in the suburbs of Ca Mau City are implementing a fairly effective pangasius farming model, bringing in a stable source of income. Unlike the industrial scale in other provinces in the region, the pangasius farming model here is quite simple, low-cost, and is considered a promising direction for farmers.
Over 200,000 ha of Vietnam's shrimp farms are cultivated organically and ecologically, certified by international organizations.
Vĩnh Hoàn Corporation (stock code: VHC – HoSE) has outlined an ambitious business plan for 2025, targeting revenue of VND 13,800 billion (up 10.3% from 2024) and after-tax profit of VND 1,500 billion (up 22.3%). This follows a successful 2024, where the company recorded revenue of VND 12,513 billion (exceeding 109% of the plan) and after-tax profit of VND 1,226 billion (surpassing 123% of the VND 1,000 billion profit target). The 2025 Annual General Meeting of Shareholders is scheduled for April 24 in Ho Chi Minh City to discuss these plans.
Sa Giang Import-Export Corporation continues to assert its position as one of the leading export enterprises in Đồng Tháp, achieving a revenue of thousands of billions of VND from shrimp crackers and rice paper in the past year.
(seafood.vasep.com.vn) After three years of implementation, the UK-Vietnam Free Trade Agreement (UKVFTA) has yielded positive results for Vietnam’s tuna exports. The United Kingdom officially became a member of the Comprehensive and Progressive Agreement for Trans-Pacific Partnership (CPTPP) on December 15, 2024. This is expected to bring significant benefits for seafood enterprises, particularly in terms of tariffs and intra-bloc origin regulations - especially for tuna products.
On March 3, Sa Giang and Citek officially launched a comprehensive enterprise digital transformation project using the GROW with SAP solution.
(seafood.vasep.com.vn) According to the Action Plan to implement the growth targets for agriculture, forestry, and aquaculture from the Bình Định Department of Agriculture and Environment, which has just been issued, the goal for 2025 is to achieve an overall GRDP growth rate for the entire sector from 3.6% to 3.8%, with the highest effort to reach a growth rate of 3.8%.
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