Vasep said that most seafood companies saw declines of 35-50 per cent in orders due to cancellations, delays or shortages of raw materials.
Many companies felt that the impact of COVID-19 would become more serious as the pandemic has spread more rapidly since the start of the month.
According to Vasep, exports of tra fish to China have stalled since January and exports to European Union (EU) markets were also encountering difficulties in March as the bloc closed its external borders. Demand was also dropping as people stayed at home to prevent the spread of the pandemic.
In mid-March, exports to the Middle East, Asia and South Africa also started to struggle.
Vasep said most seafood companies were suffering shortages of raw materials.
Around 35-50 per cent of orders for shrimp to the US and EU were delayed or cancelled due to low demand for consumption. Still, shrimp exports saw slight increases of 2.6 per cent to $383 million, mainly thanks to the increase of 16 per cent in exports to Japan while exports to China fell by 37 per cent and to EU by 15 per cent.
Seafood producers and exporters both faced high inventories, Vasep said.
Statistics from the General Department of Customs showed that seafood exports totalled more than US$990 million in the first two months of this year, a drop of 11 per cent against the same period of 2019.
Exports to China fell by 44 per cent, EU by 20 per cent, ASEAN markets by 4 per cent and the Republic of Korea by 9 per cent.
Vasep said that seafood exports to China in the first quarter of this year would see a drop of at least 20 per cent due to low demand in China and interrupted transportation via border gates due to the pandemic.
Tra fish exports would suffer the most as China was the largest market for Việt Nam’s tra fish, accounting for 35 per cent. Tra fish exports to China dropped by 52 per cent in the first two months and to the EU by 40 per cent.
Several tra fish companies expected exports to China to recover from next month and return to normal from June.
Vasep urged producers to focus on improving the quality of tra fish to promote exports to the US from next year.
(seafood.vasep.com.vn) The US remains Vietnam’s largest single market for shrimp imports, accounting for 20% of Vietnam's total shrimp exports globally. As of October 15th, 2024, Vietnamese shrimp exports to the US reached nearly 600 million dollas, marking a 10% increase compared to the same period in 2023.
(seafood.vasep.com.vn) According to Vietnam Customs, pangasius exports to Canada reached over 1 million USD in the first half of October 2024, a 33% decrease compared to the same period last year. However, by October 15, 2024, total pangasius exports to Canada had reached 32 million USD, reflecting a 10% increase compared to the same period in 2023.
(seafood.vasep.com.vn) Cà Mau is accelerating its digital transformation, developing green industries, and promoting high-tech processing of agricultural and aquatic products, with a focus on sustainable economic growth and environmental protection.
(seafood.vasep.com.vn) The Dong Thap Pangasius Festival 2024, themed 'Dong Thap Pangasius: Green Journey - Green Value', will take place on November 16-17 in Hong Ngu City.
The positive business momentum in the domestic seafood sector could last into the first half of 2025, according to experts.
(seafood.vasep.com.vn) In the first three quarters of 2024, brackish water shrimp production exceeded 1.1 million tons, with export revenue reaching $2.8 billion. The seafood industry has set a target of $4 billion for shrimp exports for the entire year.
While the price of 1 kg of shrimp hovers around 20 USD, the value of 1 kg of chitosan—extracted from shrimp—can soar to 500 USD. This highlights a significant challenge within the seafood processing industry.
(seafood.vasep.com.vn) By October, Vietnam's shrimp exports had generated nearly $3 billion, reflecting an increase of over 10% compared to the same period last year. Shrimp remains the leading commodity contributing to the export turnover of the entire seafood industry.
(seafood.vasep.com.vn) Sao Ta Foods Joint Stock Company (FIMEX VN - HoSE: FMC) concluded Q3/2024 with significant growth in revenue. Specifically, Sao Ta Food recorded revenue of VND 2,845 billion, a 58.6% increase year-on-year. The company's profit after tax reached VND 95 billion, up 6.2%.
VASEP's Seafood Export Report for the third quarter of 2024 provides a comprehensive overview of Vietnam's seafood export performance in the first nine months, with impressive results reaching $7.2 billion—an increase of 9% over the same period last year. In the third quarter alone, seafood exports grew by 15%, totaling $2.8 billion. This growth is attributed to a recovery in demand and prices in key markets such as the U.S. and China, as well as the competitive advantage of value-added products in markets like Japan and Australia.
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