This site is designed to help buyers and industry figures understand the background to the Marine Stewardship Council (MSC) process for Russian pollock.
RPSA, a group formed in late May, includes the Russian Pollock Catchers Association (PCA) and several large processors and buyers, such as Findus Group, Iglo Foods Group, Gorton’s and High Liner Foods.
Although this information is publicly available on Russian and English based websites, we committed to the Alliance members, international customers and key stakeholders Russian pollock management information would be brought together in one place with as much of the Russian content as possible in English,” said German Zverev, chairman of the PCA, the client group for the MSC certification of Russian pollock.
“For the MSC certification process alone, we have translated over 2,500 pages of fisheries related material with support from the Federal Fisheries Agency,” he said.
The Russian pollock fisheries website stage one launch, is a significant sustainable fisheries development milestone for Russian pollock, since this level of referencing on how the fisheries are managed has never been available in one place before, said a press release from the PCA.
The move is designed to help to improve understanding and also counter the incorrect perception in some parts of the industry, that Russian pollock fisheries management have no systems in place, it said.
In fact they are amongst the most heavily regulated fisheries in the world and the data is publically available, but not easy to find, as it is in Russian.
Jim Cannon, CEO of the Sustainable Fisheries Partnership, congratulated the PCA on the move.
The SFP has long encouraged transparency in the management of fisheries and recommended this when it started to work with Russia, he said.
“On behalf of the SFP, I wish to congratulate the PCA for bringing together much of the Russian pollock fisheries information into one source so that key stakeholders and conservation groups can cross-reference this to confirm status and progress Mikael Thinghuus, CEO of Royal Greenland, and Mike Mitchell, technical and CSR director at Young’s Seafood, both also praised the move.
The PCA plan to launch a “stage two” with a new look website in early autumn, it said.
(seafood.vasep.com.vn) The year 2025 marks the 30th anniversary of the normalization of diplomatic relations between Vietnam and the United States (1995–2025). In parallel with the nation's progress in international economic integration, bilateral seafood trade has followed a remarkably impressive growth trajectory, expanding from an initial scale of just tens of millions of US dollars to nearly $2 billion annually. This growth has positioned the United States as Vietnam’s largest seafood export market for many consecutive years.
(seafood.vasep.com.vn) On December 12, 2025, the Vietnam Association of Seafood Processing and Export (VASEP) issued document 231/CV-VASEP regarding strengthening measures to combat IUU fishing and working with the Government to lift the EC's IUU yellow card warning.
(seafood.vasep.com.vn) Tilapia is easy to farm and provides high economic and nutritional value, making it a sought-after export commodity in many countries.
(seafood.vasep.com.vn) Vietnam’s seafood exports in the first 10 months of 2025 recorded significant progress, reaching more than USD 9.5 billion, up 15% year-on-year. This result reflects the sector’s persistent efforts amid a highly volatile market, especially policy shocks from the US Although signs of slowdown emerged in the third quarter due to countervailing taxes, key product groups still maintained strong momentum and created a foundation for full-year exports to reach USD 11 billion.
(seafood.vasep.com.vn) Vietnam’s agreement with the United States on a framework for reciprocal, fair, and balanced trade—reached during the 2025 ASEAN Summit in Malaysia—has generated strong optimism for Vietnamese exports, including tuna. Numerous positive points in the joint statement have raised high expectations for Vietnamese export goods, but turning these expectations into tangible benefits remains a long and challenging journey.
(seafood.vasep.com.vn) At the conference on “Linking the Production and Consumption Chain of Ca Mau Crab 2025,” Vice Chairman of the Ca Mau Provincial People’s Committee Lê Văn Sử posed a central question: how to shift the province’s crab exports toward official trade channels, instead of relying heavily on small-scale border trade with China as currently practiced.
(seafood.vasep.com.vn) The whitefish market in Japan is showing a clear divergence among supplying countries, in which Vietnam continues to affirm its role as a stable and high-potential exporter. Vietnam currently ranks third after the US and Russia in whitefish export value to Japan. Thanks to tariff incentives and the ability to meet Japan’s strict standards, Vietnamese pangasius continues to record a stable and positive growth trend.
(seafood.vasep.com.vn) The People's Committee of Ca Mau Province has just issued a plan to expand the super-intensive, low-water-exchange, biosecure white-leg shrimp farming model (RAS-IMTA) for whiteleg shrimp farming to a scale of 1,500 hectares, aiming to develop high-tech, sustainable and environmentally friendly shrimp farming.
(seafood.vasep.com.vn) Sa Giang Import-Export Joint Stock Company (HNX: SGC) plans to issue over 7.1 million shares to raise nearly 465 Billion VND for Hoan Ngoc M&A Deal.
(seafood.vasep.com.vn) According to Rabobank, global tilapia production is forecast to exceed 7 million tons in 2025, driven by a strong recovery in major producing countries including China, Indonesia, Egypt, Bangladesh and Vietnam. Among them, Vietnam is emerging as a potential tilapia supplier in the global supply chain, capitalizing on market fluctuations to expand production and exports.
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