By the end of the first quarter, the US still accounted for the highest proportion in the total shrimp exports of Vietnam with over 20%, reaching 134.6 million USD, up 16.5% over the same period last year. Japan ranked second with 126 million USD, accounting for 19%, but compared to the same period in 2020, it decreased 4%, due to a sharp decline in the first 2 months of the year, although exports to this market in March were equivalent to the same period last year.
Shrimp exports to the EU increased by 8% to 95 million USD, accounting for 14.5% of which exports to the main markets of the Netherlands, Germany and Belgium all grew 2 digits (up 10%, 16% and 10% respectively). These markets also increased strongly Vietnam shrimp imports in March: up 15%, 33% and 38% respectively. These three markets account for over 70% of Vietnam's shrimp exports to the EU.
The two markets Australia and the UK are accounting for a remarkable proportion in the total shrimp exports of Vietnam in the first 3 months of this year with 6.2% and 6.1%, worth $40.9 million and $40.4 million, increase 46% and 11.5% respectively over the same period in 2020.
In addition to the UK, shrimp consumption in Russia also increased sharply, making shrimp imports from Vietnam up 102% in the first quarter, reaching $11.2 million.
In the first quarter of 2021, whiteleg shrimp is still the most popular in the markets. In the context of the Covid epidemic, the consumption trend focuses on retail channels and supermarkets, so small shrimp suitable for home processing has more demand than large, high priced shrimp. Vannamei exports in the first quarter reached $ 507 million, up 15% over the same period last year, accounting for nearly 77% of shrimp export turnover. In which, processed whiteleg shrimp (HS code 16) gained a higher proportion with 263 million USD, up 22%, while frozen shrimp (HS 03 code) reached 243 million USD, up by 8%.
Meanwhile, black tiger shrimp exports continued to decline by 26%, reaching nearly 92 million USD and only accounting for 14% of shrimp exports. Japan, China and the US - the three largest markets, all sharply reduced the import of black tiger shrimp from Vietnam, down 24%, 30% and 41% respectively over the same period last year.
Export of marine shrimp accounted for 9.5% of the total export of shrimp, reaching US$ 62.7 million, down 3% over the same period last year. In which, the export of processed shrimp and frozen shrimp decreased by 8.7% and 10%, respectively. Meanwhile, the export of dried shrimp increased sharply by double compared to the same period last year.
SSI forecasts a 28% year-on-year increase in after-tax profit attributable to the parent company of Vinh Hoan Corporation (VHC), driven by a gradual improvement in average selling prices from USD 3.15/kg in 2024 to USD 3.30/kg (+5%) in 2025. An Giang Fisheries Import-Export Joint Stock Company (ANV)'s after-tax profit attributable to the parent company is projected to rebound by 104%.
In 2025, the Mekong Delta province of Bac Lieu aims to earn 1.2 billion USD from exporting shrimp, one of the key export products that accounts for over 95% of its total export value.
(seafood.vasep.com.vn) The Report on Vietnam Pangasius Sector 2015–2024, produced and released by the Vietnam Association of Seafood Exporters and Producers (VASEP) in January 2025, is expected to provide enterprises, importers, and government agencies with a comprehensive overview of key developments in Vietnam's pangasius production and export over the past decade. In addition to highlighting achievements, the report identifies existing challenges and analyzes future opportunities and threats for the pangasius industry.
(vasep.com.vn) Overcoming two years of fluctuation in both export markets and domestic production, Vietnam's pangasius industry has demonstrated resilience, adaptability, and a strong determination to seize opportunities and boost exports to various markets. As a result, in 2024, pangasius exports reached USD 2 billion, a 9% increase compared to 2023. This achievement is a source of pride for Vietnam's aquaculture and agriculture sectors.
(seafood.vasep.com) Speaking at a conference to implement the 2025 plan of the Ministry of Agriculture and Rural Development, Prime Minister Pham Minh Chinh urged the agricultural sector to strive for a total export turnover of agricultural, forestry, and fishery products reaching $70 billion by 2025.
With robust production and processing infrastructure, combined with continuous market development efforts, Vietnam’s seafood exports are poised for 10–15% growth in 2025.
In 2025, seafood exports are expected to continue to grow better and could reach 11 billion USD as in 2022. However, this is also the year the seafood industry will face challenges, including increased competition from other countries, trade wars and market barriers...
(seafood.vasep.com.vn) On the afternoon of December 25, at Toan Thinh Conference Center (Soc Trang City), the Soc Trang Fisheries Sub-department, under the Department of Agriculture and Rural Development of Soc Trang, held a conference to review the 2024 aquaculture activities and outline the brackish water shrimp farming plan for 2025. The event was attended by Ms. Quach Thi Thanh Binh, Deputy Director of the Department of Agriculture and Rural Development of Soc Trang.
The Mekong Delta province of Soc Trang aims to achieve export value of over 1.9 billion USD in 2025 by boosting production and processing of key products such as seafood, high-quality rice, fruits, and garments.
The UK-Vietnam Free Trade Agreement has significantly boosted Vietnamese seafood exports, with shrimp and pangasius leading the charge in the UK market.
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