From 2015 onwards, pangasius farming and processing will be obligatory to apply VietGAP standard. Afterwards, VietGAP certification will be applied for other aquatic species.
To encourage farmers and enterprises to apply VietGAP in their production and boost sales of VietGAP-certified products, D-Fish will introduce VietGAP to domestic and foreign large distributors. D-Fish also seeks to raise awareness of producers, distributors and consumers on the advantages of VietGAP certified products.
D-Fish cooperated with the Metro Cash & Carry Viet Nam to establish aquaculture standards temporarily called MetroGAP in the situation of the incomplete system of agro-aquaculture standards.
MetroGAP is a rundown of internationally recognized standards that meet basic requirements of the Metro system in terms of grow-out techniques, harvest, fishing, packaging, transportation, chemicals, veterinary, etc. Under MetroGAP standards, Metro set up a fish platform in Can Tho city and purchased raw finfish from the Mekong Delta. The fish platform daily purchases 5-7 MT of finfish in all varieties including farmed and caught fish.
In the context of agro-aquaculture production in compliance with VietGAP is stepped up and the application of VietGAP standards will be compulsory for pangasius and shrimp production; D-Fish worked with Metro to integrate MetroGAP with VietGAP so that VietGAP-certified seafood can be sold at Metro’s outlets.
In the near future, apart from MetroGAP-certified seafood, Metro will sell live and fresh food produced by suppliers which can meet VietGAP, Philip Bacac, Chairman and Managing director of Metro in
The fact VietGAP-certified seafood was distributed by Metro will encourage domestic consumption of safe and traceable seafood products, Truong Dinh Hoe, General Secretary of VASEP commented.
(seafood.vasep.com.vn) Although Germany’s tuna imports have declined, Vietnam’s tuna exports to the market continue to show positive signs. Notably, export value recovered strongly in Q3/2026, and German import data also show Vietnamese products strengthening their position amid competition among suppliers.
(seafood.vasep.com.vn) Seafood exports are holding double-digit growth, but the opportunities are not spread evenly across product groups and markets. As businesses draw up their plans for 2027, Vietnam Seafood Summit 2026 (VSS2026) offers a chance to look ahead together: what to sell, where to sell it, and how to prepare for growth in the coming years.
(seafood.vasep.com.vn) With less than two weeks to go, the Vietnam Seafood Summit 2026 (VSS 2026) will officially take place in Can Tho. Under the theme “Seafood Market Outlook 2027–2029 – Opportunities and Potential for Double-Digit Export Growth,” the Summit is organized by VASEP at a time when seafood businesses are facing rapid market shifts, changing buyer demand, trade policy changes and growing competitive pressure all at once.
(seafood.vasep.com.vn) On October 28, 2026, the China Fisheries & Seafood Expo opened in Qingdao, China. The expo takes place over three days from October 28 to 30, 2026. This is a prestigious specialized seafood exhibition organized annually by Sea Fare Exposition Inc.
(vasep.com.vn) In the first nine months of 2026, Vietnam’s tilapia exports to the CPTPP bloc reached $7 million, marking a 51% year-on-year increase. The bloc rstands as the fourth-largest market for Vietnamese tilapia, trailing Brazil, the US, and Saudi Arabia.
(vasep.com.vn) VASEP has officially announced the program for Vietnam Seafood Summit 2026 (VSS 2026), featuring five in-depth sessions covering industry outlooks, trade barriers, buyer demand, the domestic market, and solutions to improve productivity and reduce costs across the seafood value chain.
(vasep.com.vn) Vietnam’s shrimp exports reached US$3.7 billion in the first nine months of 2026, up 11% year on year. Although growth has been supported by China and several markets within the CPTPP, momentum is slowing as exports to the United States and the European Union decline. Tariff pressures, international competition, and raw material challenges are creating significant hurdles for exporters in the final months of the year.
(vasep.com.vn) Markets are changing faster, buyer requirements are becoming more demanding, and trade barriers are growing increasingly complex. In this environment, seafood businesses need more than an understanding of current market conditions. They need a longer-term perspective to answer a critical question: Where will growth opportunities come from in 2027–2029, and what should businesses do now to prepare? This is one of the key reasons why VASEP is organizing Vietnam Seafood Summit 2026.
(vasep.com.vn) In the first eight months of 2026, Vietnam’s pangasius exports to the Middle East reached US$113 million, up 7% year on year from the same period in 2025. Growth has become more pronounced in recent months. In August alone, exports to the region totaled US$20 million, an increase of 24%. This indicates that demand for Vietnamese pangasius in the Middle East is gradually recovering after a slowdown in March, although the pace of recovery varies across markets.
(vasep.com.vn) China’s shrimp imports continued to grow strongly in 2026, while Vietnam’s shrimp exports to the market also recorded notable growth. However, behind these positive figures lie two distinct trends: Chinese consumption is growing more slowly than imports, and lobster accounts for a substantial share of Vietnam’s shrimp exports to China, making its product mix significantly different from those of Ecuador and India. Exporters therefore need to assess each segment carefully to understand the opportunities and risks.
VASEP - HIỆP HỘI CHẾ BIẾN VÀ XUẤT KHẨU THỦY SẢN VIỆT NAM
Chịu trách nhiệm: Ông Nguyễn Hoài Nam - Phó Tổng thư ký Hiệp hội
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