The proportion of fresh, frozen or dried tuna stayed at 54.07%.Canned tuna occupied the rest.
Due to the lack of raw material, exports of all tuna products, except for tuna loins continued to fall.
From January to July, Vietnam sent tuna to 100 markets around the globe. Export value of tuna to 8 major markets accounted for nearly 82%. Exports to Russia and Mexico surged, with the rate of 136% and 112%, respectively.
The US continued to be the most attractive market. Tuna exports from Vietnam to the US in first 7 months this year reached over US$ 111 million, up more than 13% over the same period in 2014.
Statistics of the International Trade Centre (ITC) revealed that tuna imported by the US increased by 2% in terms of volume and by 4% in terms of value. Average import price slightly increased over the same period last year. Vietnam is currently the second biggest source of tuna to the US.
The EU - This year, Tuna exports from Vietnam to the EU continued to decrease, reaching nearly US$ 61 million, down 23%. Germany, Spain and Italy continued to be biggest importers in the EU. It is noted that exports to Spain increased by more than 23% to more than US$ 8 million.
This year, demand for tuna in EU markets is low, and this lower tuna import price. Tuna exports from Ecuador and the Philippines to the EU also fell. Vietnam is now ranked 9th in EU's top tuna suppliers.
Japan - Similar to the EU, Vietnam's tuna exports to Japan declined. After a rebound in June, in July, decreased again. In the first 7 months of 2015, Vietnam's tuna exports to Japan touched US$ 11.6 million, down 23% from the same period in 2014.
The second half of 2015 is expected to be a difficult time. Raw material import is needed. Exports to the EU and Japan will remain low as demand has not recovered and currencies weaken. Exports to the US, ASEAN and other markets will offset the decline and total tuna exports in the second half of this year can be better.
(seafood.vasep.com.vn) The Quang Tri Department of Agriculture and Environment has instructed localities to base their stocking schedules on actual conditions in each farming area, while developing plans, allocating resources, and implementing synchronized measures for disease prevention and disaster risk management in aquaculture production.
(seafood.vasep.com.vn) In the first two months of 2026, Vietnam’s exports of fish cakes and surimi exceeded USD 45 million, up 7% compared to the same period in 2025, indicating a positive outlook for this product segment amid recovering demand in many markets.
(seafood.vasep.com.vn) During the week from April 4th to 10th, 2026, Quang Ngai province intensified its monitoring and law enforcement activities with the determination to eliminate illegal, unreported, and unregulated (IUU) fishing practices.
(seafood.vasep.com.vn) Thanh Hoa’s shrimp sector is undergoing a strong transformation by accelerating the adoption of high technology, helping to improve productivity, increase profits, and meet market demands. The province currently has about 4,100 hectares of shrimp farming, with output continuing to rise despite stable farming area, mainly due to the shift from traditional methods to intensive and super-intensive farming.
(vasep.com.vn) Amid ongoing volatility in global seafood trade, Vietnam’s crab exports have made a fairly positive start to 2026. According to Vietnam Customs statistics, export turnover in the first two months of 2026 reached nearly USD 55 million, up 24% compared to the same period in 2025 and more than 2.2 times higher than in the same period of 2024. This indicates that crab exports are entering 2026 with stronger growth momentum, particularly in Asian markets.
(seafood.vasep.com.vn) Da Nang City has fully implemented all recommendations from the European Commission (EC) regarding the fight against illegal, unreported and unregulated (IUU) fishing, creating an important foundation for the removal of the “yellow card” in the near future.
(seafood.vasep.com.vn) In Hoa Vang district (Da Nang City), red tilapia farming is demonstrating clear economic efficiency, becoming a promising livelihood that helps many households increase their income. A notable example is the model of Mr. Huynh Ngoc Nam, who operates two red tilapia ponds covering more than 4 hectares, generating stable annual income.
(seafood.vasep.com.vn) In Gia Vien district, tilapia farming—particularly the “duong nghiep” strain—is expanding rapidly and gradually becoming an efficient production model for local farmers. Hatcheries in the area are supplying high-quality, uniform, and disease-free fingerlings, meeting the growing demand for commercial farming.
(seafood.vasep.com.vn) On the afternoon of March 19, Vice Chairman of the Ca Mau Provincial People’s Committee, Le Van Su, chaired a meeting to address bottlenecks and propose solutions to expand the super-intensive whiteleg shrimp farming model using low water exchange and high biosecurity standards (RAS-IMTA).
(seafood.vasep.com.vn) On March 10, 2026, the Ho Chi Minh City People’s Committee issued Decision No. 1377/QD-UBND approving the Aquatic Animal Disease Prevention and Control Plan for the 2026–2030 period. The decision takes effect from the date of signing and replaces previous plans for the 2021–2030 period that had been issued prior to the administrative merger in Ba Ria – Vung Tau, Binh Duong, and Ho Chi Minh City.
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