The proportion of fresh, frozen or dried tuna stayed at 54.07%.Canned tuna occupied the rest.
Due to the lack of raw material, exports of all tuna products, except for tuna loins continued to fall.
From January to July, Vietnam sent tuna to 100 markets around the globe. Export value of tuna to 8 major markets accounted for nearly 82%. Exports to Russia and Mexico surged, with the rate of 136% and 112%, respectively.
The US continued to be the most attractive market. Tuna exports from Vietnam to the US in first 7 months this year reached over US$ 111 million, up more than 13% over the same period in 2014.
Statistics of the International Trade Centre (ITC) revealed that tuna imported by the US increased by 2% in terms of volume and by 4% in terms of value. Average import price slightly increased over the same period last year. Vietnam is currently the second biggest source of tuna to the US.
The EU - This year, Tuna exports from Vietnam to the EU continued to decrease, reaching nearly US$ 61 million, down 23%. Germany, Spain and Italy continued to be biggest importers in the EU. It is noted that exports to Spain increased by more than 23% to more than US$ 8 million.
This year, demand for tuna in EU markets is low, and this lower tuna import price. Tuna exports from Ecuador and the Philippines to the EU also fell. Vietnam is now ranked 9th in EU's top tuna suppliers.
Japan - Similar to the EU, Vietnam's tuna exports to Japan declined. After a rebound in June, in July, decreased again. In the first 7 months of 2015, Vietnam's tuna exports to Japan touched US$ 11.6 million, down 23% from the same period in 2014.
The second half of 2015 is expected to be a difficult time. Raw material import is needed. Exports to the EU and Japan will remain low as demand has not recovered and currencies weaken. Exports to the US, ASEAN and other markets will offset the decline and total tuna exports in the second half of this year can be better.
(seafood.vasep.com.vn) Although Germany’s tuna imports have declined, Vietnam’s tuna exports to the market continue to show positive signs. Notably, export value recovered strongly in Q3/2026, and German import data also show Vietnamese products strengthening their position amid competition among suppliers.
(seafood.vasep.com.vn) Seafood exports are holding double-digit growth, but the opportunities are not spread evenly across product groups and markets. As businesses draw up their plans for 2027, Vietnam Seafood Summit 2026 (VSS2026) offers a chance to look ahead together: what to sell, where to sell it, and how to prepare for growth in the coming years.
(seafood.vasep.com.vn) With less than two weeks to go, the Vietnam Seafood Summit 2026 (VSS 2026) will officially take place in Can Tho. Under the theme “Seafood Market Outlook 2027–2029 – Opportunities and Potential for Double-Digit Export Growth,” the Summit is organized by VASEP at a time when seafood businesses are facing rapid market shifts, changing buyer demand, trade policy changes and growing competitive pressure all at once.
(seafood.vasep.com.vn) On October 28, 2026, the China Fisheries & Seafood Expo opened in Qingdao, China. The expo takes place over three days from October 28 to 30, 2026. This is a prestigious specialized seafood exhibition organized annually by Sea Fare Exposition Inc.
(vasep.com.vn) In the first nine months of 2026, Vietnam’s tilapia exports to the CPTPP bloc reached $7 million, marking a 51% year-on-year increase. The bloc rstands as the fourth-largest market for Vietnamese tilapia, trailing Brazil, the US, and Saudi Arabia.
(vasep.com.vn) VASEP has officially announced the program for Vietnam Seafood Summit 2026 (VSS 2026), featuring five in-depth sessions covering industry outlooks, trade barriers, buyer demand, the domestic market, and solutions to improve productivity and reduce costs across the seafood value chain.
(vasep.com.vn) Vietnam’s shrimp exports reached US$3.7 billion in the first nine months of 2026, up 11% year on year. Although growth has been supported by China and several markets within the CPTPP, momentum is slowing as exports to the United States and the European Union decline. Tariff pressures, international competition, and raw material challenges are creating significant hurdles for exporters in the final months of the year.
(vasep.com.vn) Markets are changing faster, buyer requirements are becoming more demanding, and trade barriers are growing increasingly complex. In this environment, seafood businesses need more than an understanding of current market conditions. They need a longer-term perspective to answer a critical question: Where will growth opportunities come from in 2027–2029, and what should businesses do now to prepare? This is one of the key reasons why VASEP is organizing Vietnam Seafood Summit 2026.
(vasep.com.vn) In the first eight months of 2026, Vietnam’s pangasius exports to the Middle East reached US$113 million, up 7% year on year from the same period in 2025. Growth has become more pronounced in recent months. In August alone, exports to the region totaled US$20 million, an increase of 24%. This indicates that demand for Vietnamese pangasius in the Middle East is gradually recovering after a slowdown in March, although the pace of recovery varies across markets.
(vasep.com.vn) China’s shrimp imports continued to grow strongly in 2026, while Vietnam’s shrimp exports to the market also recorded notable growth. However, behind these positive figures lie two distinct trends: Chinese consumption is growing more slowly than imports, and lobster accounts for a substantial share of Vietnam’s shrimp exports to China, making its product mix significantly different from those of Ecuador and India. Exporters therefore need to assess each segment carefully to understand the opportunities and risks.
VASEP - HIỆP HỘI CHẾ BIẾN VÀ XUẤT KHẨU THỦY SẢN VIỆT NAM
Chịu trách nhiệm: Ông Nguyễn Hoài Nam - Phó Tổng thư ký Hiệp hội
Đơn vị vận hành trang tin điện tử: Trung tâm VASEP.PRO
Trưởng Ban Biên tập: Bà Phùng Thị Kim Thu
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