Mr. Adesina said this in Ado-Ekiti at the launch of the Special Growth Enhancement Support (GES) scheme for Fisheries and Aquaculture value chain.
He, however, said that the ban would be imposed only if arrangements being put in place by the government worked as planned.
The minister, represented at the occasion by the Federal Director of Fisheries, Foluke Areola, stressed that Nigeria had no business importing fish given its huge natural and renewable resources.
He said it was in view of this that the ministry was promoting increased fish production through the Aquaculture Value Chain.
“The Value Chains are to create an enabling environment for increased and sustainable production of over one million tons of fish within the next four years, will generate employment and pursue gradual reduction of fish imports,” he said.
Mr. Adesina said the Aquaculture Value Chain, under the four- year implementation plan, would increase the annual production of fingerlings in the country by 1.25 billion tonnes.
He said it would also produce 400,000 tonnes of fish feed, generate additional 250,000 tons of table fish and 100,000 tonnes of Value Added fish products.
“Fish farming is a business venture with lots of potential investment opportunities and a veritable tool for increased fish production, poverty alleviation and sustainable livelihoods,” the minister said.
The minister noted that the Aquaculture Value Chain had already been included in the Growth Enhancement Support (GES) scheme for 2013.
Under the scheme, inputs such as fish and other sea foods would be distributed to many Nigerian fish farmers, he said.
The minister commended President Goodluck Jonathan’s initiative in transforming agriculture into a serious business venture as well as in ensuring adequate food security for Nigerians.
He announced that in an effort by government to protect local fish farmers operating in the country, measures had been put in place to curb illegal importation of fish.
Mr. Adesina said that the ministry was collaborating with officers and men of the Nigeria Customs Service in this regard, adding that the Federal Department of Fisheries had also been directed to ensure the stoppage of importation of the banned fish inputs.
In his speech, Governor Kayode Fayemi, who was represented by the Secretary to the State Government, Ganiyu Owolabi, thanked the Federal Government for its benevolence.
He said the state government would support its policies and programmes on agriculture.
(vasep.com.vn) Vietnam’s tuna exports reached USD 81 million in April 2026, down 6% compared to the same period in 2025. In the first four months of the year, export turnover totaled USD 289 million, down 4.8%. Although the overall export picture has yet to brighten significantly, market trends are becoming increasingly diversified rather than moving in a single direction.
(seafood.vasep.com.vn) Vietnam’s pangasius industry is undergoing strong restructuring starting from the broodstock and fingerling segment in order to improve productivity, quality, and export competitiveness. This is considered a critical foundation for the sustainable development of the industry amid rising production costs and increasingly stringent market requirements.
(seafood.vasep.com.vn) According to Vietnam Customs data, pangasius exports in April 2026 reached USD 206 million, up 18% compared to the same period in 2025 — marking another consecutive month of double-digit growth since the beginning of the year. Cumulative pangasius export turnover in the first four months of 2026 reached USD 720 million, up 17% year-on-year, reflecting the positive growth momentum of this key export product.
(seafood.vasep.com.vn) Vietnam’s shrimp exports in the first four months of 2026 maintained positive growth momentum, reaching approximately USD 1.5 billion, up 15% compared to the same period last year. However, behind this result lies diverging trends across markets, as the global shrimp industry continues to face pressure from inflation, high inventories, price competition, and increasing trade risks.
(seafood.vasep.com.vn) In Vinh Tuy commune (Kien Giang Province), many shrimp farmers are adopting bottom aeration systems and reporting clear economic benefits, helping increase income and reduce production risks.
(vasep.com.vn) In the first three months of 2026, Vietnam’s exports of crabs and other crustaceans reached more than USD 93 million, up 23% compared to the same period last year. The result shows that the sector is experiencing a fairly positive recovery, especially in its two key product groups: crabs and swimming crabs. However, behind the growth figures are several concerns: export markets remain highly concentrated, raw material supply is unstable, and trade barriers from the US and EU are becoming increasingly stringent.
(seafood.vasep.com.vn) In Ca Mau province, many farmers are transitioning from traditional methods to high-tech shrimp farming, adopting recirculating systems with minimal water exchange to improve efficiency and reduce risks. In Hung My commune alone, there are about 260 super-intensive shrimp farming households covering more than 265 hectares, playing a key role in local economic development.
(seafood.vasep.com.vn) In the first three months of 2026, Vietnam’s exports of fish cake and surimi reached USD 63 million, down 5% compared to the same period last year. Although total export value declined slightly due to decreases in some key markets, many other destinations continued to post strong growth, opening up room for this convenience-oriented processed segment in the coming quarters.
(seafood.vasep.com.vn) Favorable weather conditions in the early months of 2026 have brought encouraging signs for fisheries activities in Quang Tri. Output has grown steadily, contributing to improved livelihoods for local residents.
Entering 2026, Vietnam’s seafood industry is facing a period of both high expectations and mounting pressures. Following the positive recovery in 2025, production and export activities in Q1/2026 demonstrated the strong adaptability of Vietnam’s seafood business community amid continued global trade volatility, intensifying international competition, and increasingly stringent compliance requirements in import markets.
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