Other countries involved include
WWF is now urging both ICCAT and the countries in question to immediately launch a serious investigation that would allow to either ruling out or endorsing the suspicions of illegal fishing activities pinpointed by the study.
“This is the first ever study on this issue and it probably shows only the tip of the iceberg. We finally managed to get the proof of a situation that has been acknowledged for many years even by ICCAT itself,” said Dr Sergi Tudela, head of WWF’s Mediterranean Fisheries Programme.
After combing through official trade and customs databases, WWF uncovered that during 2000-10, as much as 14,327 tonnes of processed Atlantic bluefin tuna -- an estimated weight of 18,704 tonnes of live fish -- were traded via
The bluefin tuna was shipped from the Mediterranean countries to
The tuna trade peaked in 2003 and 2004 at 3,000-4,000 tonnes per year, and continued at lower numbers as late as 2010.
“According to available records, not a single shipment identified by the report was ever reported to ICCAT,” added Tudela. “If confirmed, it would fully qualify as illegal, unreported and unregulated (IUU) fishing according to the United Nations’ Food and Agriculture Organisation (FAO) standards and would equal environmental crime”.
All the countries mentioned in the study were ICCAT Contracting Parties during the time that the unreported trade operations were detected. According to ICCAT rules in force during those 10 years, any international trade of Atlantic bluefin tuna had to be duly reported to the agency to enable cross-checking with catch quotas.
The unreported trade of bluefin tuna through
According to ICCAT, IUU activities in the bluefin tuna fishery peaked in 2007 at an estimated 61,000 tonnes, worth more than twice the legal quotas. It is believed that recent catches have significantly dropped, but it is unclear how much fish is being caught.
(seafood.vasep.com.vn) Although Germany’s tuna imports have declined, Vietnam’s tuna exports to the market continue to show positive signs. Notably, export value recovered strongly in Q3/2026, and German import data also show Vietnamese products strengthening their position amid competition among suppliers.
(seafood.vasep.com.vn) Seafood exports are holding double-digit growth, but the opportunities are not spread evenly across product groups and markets. As businesses draw up their plans for 2027, Vietnam Seafood Summit 2026 (VSS2026) offers a chance to look ahead together: what to sell, where to sell it, and how to prepare for growth in the coming years.
(seafood.vasep.com.vn) With less than two weeks to go, the Vietnam Seafood Summit 2026 (VSS 2026) will officially take place in Can Tho. Under the theme “Seafood Market Outlook 2027–2029 – Opportunities and Potential for Double-Digit Export Growth,” the Summit is organized by VASEP at a time when seafood businesses are facing rapid market shifts, changing buyer demand, trade policy changes and growing competitive pressure all at once.
(seafood.vasep.com.vn) On October 28, 2026, the China Fisheries & Seafood Expo opened in Qingdao, China. The expo takes place over three days from October 28 to 30, 2026. This is a prestigious specialized seafood exhibition organized annually by Sea Fare Exposition Inc.
(vasep.com.vn) In the first nine months of 2026, Vietnam’s tilapia exports to the CPTPP bloc reached $7 million, marking a 51% year-on-year increase. The bloc rstands as the fourth-largest market for Vietnamese tilapia, trailing Brazil, the US, and Saudi Arabia.
(vasep.com.vn) VASEP has officially announced the program for Vietnam Seafood Summit 2026 (VSS 2026), featuring five in-depth sessions covering industry outlooks, trade barriers, buyer demand, the domestic market, and solutions to improve productivity and reduce costs across the seafood value chain.
(vasep.com.vn) Vietnam’s shrimp exports reached US$3.7 billion in the first nine months of 2026, up 11% year on year. Although growth has been supported by China and several markets within the CPTPP, momentum is slowing as exports to the United States and the European Union decline. Tariff pressures, international competition, and raw material challenges are creating significant hurdles for exporters in the final months of the year.
(vasep.com.vn) Markets are changing faster, buyer requirements are becoming more demanding, and trade barriers are growing increasingly complex. In this environment, seafood businesses need more than an understanding of current market conditions. They need a longer-term perspective to answer a critical question: Where will growth opportunities come from in 2027–2029, and what should businesses do now to prepare? This is one of the key reasons why VASEP is organizing Vietnam Seafood Summit 2026.
(vasep.com.vn) In the first eight months of 2026, Vietnam’s pangasius exports to the Middle East reached US$113 million, up 7% year on year from the same period in 2025. Growth has become more pronounced in recent months. In August alone, exports to the region totaled US$20 million, an increase of 24%. This indicates that demand for Vietnamese pangasius in the Middle East is gradually recovering after a slowdown in March, although the pace of recovery varies across markets.
(vasep.com.vn) China’s shrimp imports continued to grow strongly in 2026, while Vietnam’s shrimp exports to the market also recorded notable growth. However, behind these positive figures lie two distinct trends: Chinese consumption is growing more slowly than imports, and lobster accounts for a substantial share of Vietnam’s shrimp exports to China, making its product mix significantly different from those of Ecuador and India. Exporters therefore need to assess each segment carefully to understand the opportunities and risks.
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