Tran Dinh Luan, deputy head of the Directorate of Fisheries, said that such breeds were needed to meet breeding requirements.
Luan said that tracing the origin of bred fish was also important as tra fish, a freshwater fish bred in the delta, is one of the country’s top seafood exports, following shrimp.
The country exported 1.8 billion USD of tra fish in the first 10 months of the year, an increase of 24 percent year-on-year, with more than 2 billion USD expected by the end of the year, according to the Ministry of Agriculture and Rural Development.
China, the US and the EU are the country’s three largest tra fish importers.
Tra fish breeders in the delta, the country’s largest tra fish producer, have farmed 4,472ha of tra fish as of the end of September, up 10 percent against the same period last year.
In the delta, tra fish breeders have applied advanced farming techniques to improve yield and quality.
Many tra fish breeders in the delta have applied VietGAP or GlobalGAP standards.
To ensure traceability, Delta provinces and Can Tho City that breed tra fish have been granted identification numbers for tra fish ponds that meet required conditions.
Dong Thap province has granted identification numbers for 349 tra fish breeders who had raised a total of 1,500ha as of July.
Many provinces in the delta have been breeding more tra fish since the Ministry of Agriculture and Rural Development released an instruction to increase production of tra fish in the remaining months of the year.
Dong Van Lam, chairman of the Tra Vinh province People’s Committee, said the province plans to develop tra fish farming areas to 470ha in 2020 and 580ha in 2025.
It will also spend about 4.6 trillion VND (194 million USD) to build infrastructure for breeding, processing and sale of tra fish.
The province, in cooperation with research institutes and universities, is using high-tech methods to produce tra fish seeds and raise tra fish.
The province has 52ha devoted to raising tra fish, down by 50 percent against 2016.
The export turnover of tra fish is forecast to hit 2.1 billion USD in 2018, up 22 percent from 2017, according to the Ministry of Agriculture and Rural Development.
VNA
(seafood.vasep.com.vn) The year 2025 marked a pivotal milestone for Vietnam’s seafood industry in its restructuring process toward sustainability, transparency, and higher value creation, amid continued uncertainties in the global economic and trade environment. Prolonged inflation in major economies, the rising trend of trade protectionism, and increasingly stringent requirements related to environmental standards, traceability, and social responsibility have posed significant challenges to seafood production and exports. Nevertheless, overcoming these pressures, Vietnam’s seafood sector has gradually demonstrated its adaptability, maintained growth momentum, and laid an important foundation for the next stage of development.
(seafood.vasep.com.vn) Amid the increasingly evident impacts of drought and saltwater intrusion, the shrimp-rice production model in Ca Mau province continues to prove itself as a viable direction, contributing to higher farmer incomes, improved soil conditions and the promotion of ecological and sustainable agricultural development.
(seafood.vasep.com.vn) The management of fishing vessels, monitoring of fishing activities, and handling of violations in the fisheries sector in Lam Dong province have continued to be implemented in a synchronized and stringent manner, contributing to raising awareness of legal compliance among fishermen and aiming to end illegal, unreported and unregulated (IUU) fishing.
(seafood.vasep.com.vn) Can Tho’s fishery industry sustained steady growth in 2025 with total aquatic and marine output reaching nearly 783,000 tons, fulfilling 100% of the annual target. Aquaculture, capture fisheries and fishing fleet management were further strengthened, aiming for sustainable development in the coming years.
(seafood.vasep.com.vn) In 2025, Vietnam’s pangasius export turnover reached nearly USD 2.2 billion, up 8% year-on-year. This result indicates that pangasius exports maintained their growth momentum despite significant volatility in the global market environment. In December 2025, pangasius export value reached USD 200 million, up 10% compared to December 2024. This solid performance in the final month of the year reflects increased import demand for consumption and inventory replenishment in key markets.
(seafood.vasep.com.vn) In 2025, Vietnam’s tuna exports to Spain experienced significant fluctuations. According to Vietnam Customs, during the first 11 months of 2025, export turnover for the first 11 months of the year edged up by 0.3% year-on-year, reaching nearly $15 million.
(seafood.vasep.com.vn) Deputy Prime Minister Bui Thanh Son has signed Decision No. 16/QD-TTg, dated January 5, 2026, approving the implementation plan for the Vietnam-Israel Free Trade Agreement (VIFTA). Under the plan, in the coming period, ministries, ministerial-level agencies, government-affiliated entities and People’s Committees of provinces and centrally-run cities must institutionalize and execute tasks focused on the dissemination of information regarding VIFTA and the Israeli market; legislative and institutional development, as well as enhancing competitiveness and human resource growth...
(seafood.vasep.com.vn) Beyond achieving double-digit growth, Vietnam’s fish cake and surimi exports are showing a notable year-end "inflection point": the EU his accelerating with nearly twofold growth, China & Hong Kong are rising sharply, while the largest market, South Korea, signaled a slowdown in November. According to Vietnam Customs data, export turnover of fish cake and surimi reached $327 million in the first 11 months of 2025, up 22% year-on-year; November 2025 alone accounted for $35 million, marking a 5% increase. This serves as a critical foundation for exporters to reassess market structures and competitive intensity while finalizing order strategies for 2026.
(seafood.vasep.com.vn) Ca Mau, widely regarded as the nation’s “shrimp capital”, continued its strong performance in 2025 as shrimp output reached nearly 600,000 tons, maintaining its position as Vietnam’s leading shrimp-producing locality.
(seafood.vasep.com.vn) On December 29, 2025, at the 2025 Pangasius Industry Review Conference held in Can Tho City, the Vietnam Pangasius Association announced that fingerling prices have surged to record levels due to acute supply shortages.
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