In the first 5 months of this year, in addition to the positive growth in pangasius exports to some leading markets, the export value to potential markets such as Mexico, Brazil, Colombia, and Thailand has grown very strongly.
Up to now, all Vietnamese pangasius exporters are controlling the COVID-19 epidemic very well thanks to paying special attention to the health of workers and workers working at processing factories and carrying out strictly the motto "5K" of the Ministry of Health.
However, before the new move of the Chinese Government on seafood imported from India and some other countries, the VASEP Association has recommended pangasius exporters to strictly implement and be highly vigilant in prevention activities. disease to avoid risks for pangasius exports.
By the end of May 2021, China - Hong Kong is still the leading export market of Vietnamese pangasius enterprises with a total export value of nearly 165.5 million USD, up 2.1%, accounting for nearly 26% of total export value. Pangasius export. During this time, exports to the Chinese market remained relatively stable, but the value of exports to Hong Kong was leveling off.
In the first 5 months of 2021, the total value of pangasius exports to the US reached 134.2 million USD, up 55.3% over the same period last year. In particular, in May 2021, the export value reached 32.2 million USD, up 173.4 %.
In the last two months, the export value of pangasius to the US market has continuously grown strongly. Previously, in April 2021, the export value of pangasius to this market also increased by 136%, reaching 30.3 million USD.
Right from the end of 2020, when the COVID-19 epidemic situation in the US was better controlled, the country's pangasius inventory was reduced, the demand for importing frozen pangasius products recovered. Therefore, in the first half of this year, pangasius export value to the US increased positively again.
By the end of May 2021, the export value of pangasius to five potential markets, namely Mexico, Brazil, Thailand, Colombia, and Russia, has grown positively by three digits. In May 2021 alone, pangasius export value to Mexico reached US$6.42 million - an increase of 167% over the same period last year, to Brazil reached US$4.93 million - an increase of 1,205%, to Thailand reached 4. $38 million – up 117.5 percent, Colombia $1.9 million — up 230% and Russia $4 million — up 458.5 percent. These are extremely impressive positive growth results.
By the end of May 2021, pangasius export value to Mexico also reached 30.3 million USD - up 61.7%; Brazil reached 27.2 million USD – up 65.5%; Thailand reached 25.6 million USD – an increase of 18.7%; Colombia reached $17.9 million – an increase of 65.7% and Russia reached $16.9 million – an increase of 124.5 percent over the same period in 2020.
(vasep.com.vn) Vietnamese pangasius producer Vinh Hoan has won the top prize at the 2026 Seafood Excellence Asia Awards for its Cured Panga Croquette, highlighting the growing potential of value-added pangasius products in international markets.
(vasep.com.vn) The Global Shrimp Forum (GSF) 2026 is taking place from September 1–3 in Utrecht, the Netherlands, bringing together around 585 delegates from 40 countries, representing approximately 300 companies and organizations across the shrimp supply chain. Representatives from VASEP are attending the event as part of the Vietnamese delegation, strengthening connections with partners across the global shrimp industry.
(vasep.com.vn) At the international B2B seminar (Hosted Buyer Program) held as part of Vietfish 2026, Mr. Nguyen Hoang Pham, Sales Director of Tai Kim Anh Seafood Processing Joint Stock Company, delivered a presentation entitled “Vietnam’s Shrimp Industry: Changing for Sustainability.” From the perspective of a seafood processor, the presentation highlighted that Vietnam’s shrimp industry continues to play a leading role in seafood exports, but is entering a new phase of competition in which change is no longer an option, but a prerequisite for growth.
(seafood.vasep.com.vn) VIETFISH 2026 may have concluded after three dynamic days in Ho Chi Minh City, but conversations around the exhibition continue to resonate across international trade media, industry organizations, and the social media channels of participating companies.
(seafood.vasep.com.vn) Vietnam’s tilapia industry is maintaining strong growth momentum, with significant room for further expansion in the coming years. In 2025, total tilapia production reached approximately 420,000 tonnes, up 33% from 2024 and 2.2 times higher than in 2015. During 2015–2025, production grew at an average annual rate of around 8.4%. As production and exports continue to expand, food safety control is receiving increasing attention to ensure product quality, meet the increasingly stringent requirements of international markets, and provide a foundation for the sustainable development of Vietnam’s tilapia industry.
(seafood.vasep.com.vn) On the afternoon of August 19, 2026, as part of the Vietnam International Seafood Exhibition – Vietfish 2026, the Hosted Buyer Program continued with the seminar “Vietnam Seafood Outlook 2026–2027: A Strategic Sourcing Destination,” followed by 1-to-1 B2B meetings between international buyers and Vietnamese seafood businesses.
(seafood.vasep.com.vn) Speaking at the Opening Ceremony of VIETFISH 2026 on August 19 at the Saigon Exhibition and Convention Center (SECC), U.S. Consul General Melissa Brown highlighted the important role of the exhibition in connecting Vietnam’s growing seafood industry with buyers, suppliers, and partners from the United States and around the world.
(vasep.com.vn) Tomorrow, August 19, 2026, the Vietnam International Seafood Exhibition – Vietfish 2026 will officially open at the Saigon Exhibition and Convention Center (SECC) in Ho Chi Minh City. Taking place over three days, from August 19–21, Vietfish 2026 promises to provide a dynamic platform for business networking, trend updates, product experiences and comprehensive cooperation across the domestic and international seafood community.
(vasep.com.vn) The global tilapia market continues to grow, creating significant opportunities for countries with strengths in aquaculture, processing, and exports. Against this backdrop, Vietnam’s tilapia industry is gradually developing toward higher quality, greater product diversification, and broader market reach. At Vietfish 2026, the Vietnam Association of Seafood Exporters and Producers (VASEP), together with the VASEP Tilapia Producers and Exporters Club, will host a joint booth to promote the image and potential of Vietnamese tilapia to domestic and international buyers.
(seafood.vasep.com.vn) Vietnam’s seafood exports are heading towards $12 billion this year, potentially the highest level on record. Yet one of the country’s export strengths is facing a growing list of challenges.
VASEP - HIỆP HỘI CHẾ BIẾN VÀ XUẤT KHẨU THỦY SẢN VIỆT NAM
Chịu trách nhiệm: Ông Nguyễn Hoài Nam - Phó Tổng thư ký Hiệp hội
Đơn vị vận hành trang tin điện tử: Trung tâm VASEP.PRO
Trưởng Ban Biên tập: Bà Phùng Thị Kim Thu
Giấy phép hoạt động Trang thông tin điện tử tổng hợp số 138/GP-TTĐT, ngày 01/10/2013 của Bộ Thông tin và Truyền thông
Tel: (+84 24) 3.7715055 – (ext.203); email: kimthu@vasep.com.vn
Trụ sở: Số 7 đường Nguyễn Quý Cảnh, Phường An Phú, Quận 2, Tp.Hồ Chí Minh
Tel: (+84) 28.628.10430 - Fax: (+84) 28.628.10437 - Email: vasephcm@vasep.com.vn
VPĐD: số 10, Nguyễn Công Hoan, Ngọc Khánh, Ba Đình, Hà Nội
Tel: (+84 24) 3.7715055 - Fax: (+84 24) 37715084 - Email: vasephn@vasep.com.vn
