In the first 6 months of 2024, IDI recorded net revenue of VND 3,564 billion and after-tax profit of VND 35 billion.
This year, IDI expects to earn US$136.3 million in revenue from pangasius exports, up 27% compared to 2023.
IDI's Board of Directors affirmed that this year's business plan is completely feasible when demand for pangasius in markets such as China, Mexico, Canada, Brazil, the UK, etc. has begun to show positive signs since the beginning of the second quarter.
The main growth drivers of IDI this year mainly come from China and Mexico, accounting for 70% of total export revenue each year.
In the Chinese market, demand here will begin to recover as consumers tend to spend more when the economic stimulus policies of the Chinese Government take effect.
For the Mexican market, demand for pangasius may recover from the second quarter of 2024, earlier than in the Chinese market because importers in Mexico are entering a new cycle of stockpiling. At the same time, pangasius export prices to Mexico showed signs of bottoming out from December 2023 and by March 2024 had increased by 8% compared to the beginning of the year.
IDI also plans to expand its consumption market in many other regions. It signed an agreement with Patagonia Cuisine LLC - Atlanta (USA) recently to exploit the US and South American markets in order to urgently prepare for a breakthrough for the peak season of seafood consumption in the last 6 months of this year in the US, European and South American countries.
IDI is currently a key member of Sao Mai Group (stock code ASM) with a production capacity of approximately 100,000 tons of raw fish per year. The company is also one of the largest pangasius exporters in the country today. IDI's products are currently exported to more than 50 countries and territories around the world.
(seafood.vasep.com.vn) The US remains Vietnam’s largest single market for shrimp imports, accounting for 20% of Vietnam's total shrimp exports globally. As of October 15th, 2024, Vietnamese shrimp exports to the US reached nearly 600 million dollas, marking a 10% increase compared to the same period in 2023.
(seafood.vasep.com.vn) According to Vietnam Customs, pangasius exports to Canada reached over 1 million USD in the first half of October 2024, a 33% decrease compared to the same period last year. However, by October 15, 2024, total pangasius exports to Canada had reached 32 million USD, reflecting a 10% increase compared to the same period in 2023.
(seafood.vasep.com.vn) Cà Mau is accelerating its digital transformation, developing green industries, and promoting high-tech processing of agricultural and aquatic products, with a focus on sustainable economic growth and environmental protection.
(seafood.vasep.com.vn) The Dong Thap Pangasius Festival 2024, themed 'Dong Thap Pangasius: Green Journey - Green Value', will take place on November 16-17 in Hong Ngu City.
The positive business momentum in the domestic seafood sector could last into the first half of 2025, according to experts.
(seafood.vasep.com.vn) In the first three quarters of 2024, brackish water shrimp production exceeded 1.1 million tons, with export revenue reaching $2.8 billion. The seafood industry has set a target of $4 billion for shrimp exports for the entire year.
While the price of 1 kg of shrimp hovers around 20 USD, the value of 1 kg of chitosan—extracted from shrimp—can soar to 500 USD. This highlights a significant challenge within the seafood processing industry.
(seafood.vasep.com.vn) By October, Vietnam's shrimp exports had generated nearly $3 billion, reflecting an increase of over 10% compared to the same period last year. Shrimp remains the leading commodity contributing to the export turnover of the entire seafood industry.
(seafood.vasep.com.vn) Sao Ta Foods Joint Stock Company (FIMEX VN - HoSE: FMC) concluded Q3/2024 with significant growth in revenue. Specifically, Sao Ta Food recorded revenue of VND 2,845 billion, a 58.6% increase year-on-year. The company's profit after tax reached VND 95 billion, up 6.2%.
VASEP's Seafood Export Report for the third quarter of 2024 provides a comprehensive overview of Vietnam's seafood export performance in the first nine months, with impressive results reaching $7.2 billion—an increase of 9% over the same period last year. In the third quarter alone, seafood exports grew by 15%, totaling $2.8 billion. This growth is attributed to a recovery in demand and prices in key markets such as the U.S. and China, as well as the competitive advantage of value-added products in markets like Japan and Australia.
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