In 2013, tuna sales to Germany made up 8 percent of Vietnam’s total tuna export value. From 2009 up to now, Vietnam tuna shipment to the market increased by 213 percent from US$13.7 million to US$43 million.
Vietnam’s canned tuna exports to the U.S. (the largest importer of Vietnam tuna) are on the down ward trend while exports of the item to Germany (the second largest importer) are on the increase. In 2013, tuna exports to Germany accounted for over 19 percent of the country’s’ total canned tuna exports.
Besides, shipment of canned and processed tuna by Vietnam to Germany in the last 5 years reported a continuously positive growth and made up over 80 percent of the total tuna exports to the market. Exports of the item rose from US$11 million in 2009 to US$38.6 million in 2013.
However, in the same period, exports of frozen/live/fresh tuna by Vietnam to Germany witnessed an unstable growth.
Germany sourced tuna from 42 suppliers throughout the world, in which Philippines and Ecuador were two leading suppliers in the last 5 years.
Due to unstable supply of raw tuna and changes in EU's Generalized System of Preferences (GSP), tuna exports from Philippines, Thailand and Indonesia to the market saw ebbs and flows.
While tuna exports from Vietnam to Germany reported a continuous growth in the last 5 years. After the decline in 2010, Vietnam tuna exports to Germany recovered and surpassed Thailand and Indonesia to hold the fifth largest supplier.
Thanks to advantages in large fishing fleet and abundant tuna resources, Ecuador’s tuna exports to Germany showed positive growth. The country’s tuna exports to Germany are expected to continue climbing up.
Leading tuna suppliers (Philippines, Vietnam, Indonesia, Spain and Thailand) to Germany are strongly competing with Ecuador because the country is enjoying tariff preferences on canned tuna exports to EU thanks to Free Trade Agreement (FTA) signed by two sides. Meanwhile, the above suppliers must pay the duty rate of 20.5-24 percent to export their tuna products to EU.
(seafood.vasep.com.vn) The Quang Tri Department of Agriculture and Environment has instructed localities to base their stocking schedules on actual conditions in each farming area, while developing plans, allocating resources, and implementing synchronized measures for disease prevention and disaster risk management in aquaculture production.
(seafood.vasep.com.vn) In the first two months of 2026, Vietnam’s exports of fish cakes and surimi exceeded USD 45 million, up 7% compared to the same period in 2025, indicating a positive outlook for this product segment amid recovering demand in many markets.
(seafood.vasep.com.vn) During the week from April 4th to 10th, 2026, Quang Ngai province intensified its monitoring and law enforcement activities with the determination to eliminate illegal, unreported, and unregulated (IUU) fishing practices.
(seafood.vasep.com.vn) Thanh Hoa’s shrimp sector is undergoing a strong transformation by accelerating the adoption of high technology, helping to improve productivity, increase profits, and meet market demands. The province currently has about 4,100 hectares of shrimp farming, with output continuing to rise despite stable farming area, mainly due to the shift from traditional methods to intensive and super-intensive farming.
(vasep.com.vn) Amid ongoing volatility in global seafood trade, Vietnam’s crab exports have made a fairly positive start to 2026. According to Vietnam Customs statistics, export turnover in the first two months of 2026 reached nearly USD 55 million, up 24% compared to the same period in 2025 and more than 2.2 times higher than in the same period of 2024. This indicates that crab exports are entering 2026 with stronger growth momentum, particularly in Asian markets.
(seafood.vasep.com.vn) Da Nang City has fully implemented all recommendations from the European Commission (EC) regarding the fight against illegal, unreported and unregulated (IUU) fishing, creating an important foundation for the removal of the “yellow card” in the near future.
(seafood.vasep.com.vn) In Hoa Vang district (Da Nang City), red tilapia farming is demonstrating clear economic efficiency, becoming a promising livelihood that helps many households increase their income. A notable example is the model of Mr. Huynh Ngoc Nam, who operates two red tilapia ponds covering more than 4 hectares, generating stable annual income.
(seafood.vasep.com.vn) In Gia Vien district, tilapia farming—particularly the “duong nghiep” strain—is expanding rapidly and gradually becoming an efficient production model for local farmers. Hatcheries in the area are supplying high-quality, uniform, and disease-free fingerlings, meeting the growing demand for commercial farming.
(seafood.vasep.com.vn) On the afternoon of March 19, Vice Chairman of the Ca Mau Provincial People’s Committee, Le Van Su, chaired a meeting to address bottlenecks and propose solutions to expand the super-intensive whiteleg shrimp farming model using low water exchange and high biosecurity standards (RAS-IMTA).
(seafood.vasep.com.vn) On March 10, 2026, the Ho Chi Minh City People’s Committee issued Decision No. 1377/QD-UBND approving the Aquatic Animal Disease Prevention and Control Plan for the 2026–2030 period. The decision takes effect from the date of signing and replaces previous plans for the 2021–2030 period that had been issued prior to the administrative merger in Ba Ria – Vung Tau, Binh Duong, and Ho Chi Minh City.
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