The price increase for Urner Barry quotations of 3-5 oz frozen tilapia fillets was the first jump since the beginning of July. Last week’s closing average price for the item was $2.35 lb about 24 percent higher compared to year ago levels and just shy of the five-year-high price reached in late 2010.
Importers said the summer price hike is a result of higher overseas replacement costs—or the import price per pound. According to Urner Barry’s latest Aquaculture Insider’s Report, overseas replacement costs in June were $2.05 per pound up 10 percent compared to the start of the year and the highest such value since May 2011.
The hike in replacement costs coincides with a 20 percent decline in US tilapia imports that have fallen to 140.9 million lbs; a near 40 million lb difference compared to year ago levels. The steep drop in frozen fillet imports is heavily attributed to a drop in Chinese imports—the top supplier to the US.
For example, YTD US imports of frozen Chinese tilapia fillets are down just over 20 percent to 124.5 million lbs.
According to one major importer, China’s production woes are a result of massive 2012 buying when US importers jumped on a glut of cheap tilapia last summer that drove US imports up 65 percent compared with 2011.
This jump on summer orders saw replacement costs—or the import value per pound—plummet from $1.94/lb in May 2012 to $1.75 in October of that year.
However, this ‘emptying of the ponds’ last year caused demand to exceed supply in 2013 which forced overseas replacement costs soaring 17 percent from $1.75 to the aforementioned $2.05/lb.
At the same time, higher replacement costs were met with increased production costs namely with feed prices. For example, CME Futures Prices for soybean meal are currently 10 percent above levels recorded in January 2011 and importers said these increased costs have pushed Chinese tilapia farmers out of the business, unable to produce under tighter margins.
And even though frozen tilapia fillet imports to the US typically follow a seasonal trend, peaking in January, bottoming out in March and steadily increasing through the remainder of the year. Importers said China’s overall supply base is significantly shorter in 2013 than in years past which is likely to result in less tilapia fillet imports to the US for the remainder of the year.
As the industry rounds out the third quarter, US importers are currently taking buying positions from overseas packers. And as importers head into the latter part of the year, further price hikes may be on the horizon amid China’s decreased production in tandem with a seasonal buying period ahead of the Chinese New Year.
(vasep.com.vn) In the first seven months of 2026, Vietnam’s pangasius exports to the United States reached US$189 million, down 8% year-on-year. In July alone, export value reached US$22 million, down 28%. This trend indicates that U.S. demand for pangasius imports has remained relatively cautious this year, as importers tend to maintain moderate inventory levels and limit stockpiling.
(vasep.com.vn) After three days at the Saigon Exhibition and Convention Center (SECC) in Ho Chi Minh City, the Vietnam International Fisheries Exhibition – VIETFISH 2026 – has successfully concluded, leaving a strong impression in terms of scale, visitor numbers, the quality of business connections, and innovative activities. With more than 14,000 m² of exhibition space, 335 companies, 568 booths, participation from representatives of 17 countries and territories, and nearly 15,000 visitors, VIETFISH 2026 has once again affirmed its role as an important meeting point for Vietnam’s and the global seafood industry.
(seafood.vasep.com.vn) Held as part of Vietfish 2026 from August 19–21 at SECC in Ho Chi Minh City, a series of five specialized seminars provided the seafood business community with updates on markets, technology, standards, human resources and cooperation opportunities. With the participation of experts, international organizations, government agencies and businesses from Vietnam and abroad, the seminars created an additional platform for professional exchange alongside the exhibition’s product showcases and business networking activities.
(seafood.vasep.com.vn) On the morning of August 19, 2026, the Vietnam International Seafood Exhibition – VIETFISH 2026 officially opened at the Saigon Exhibition and Convention Center (SECC) in Ho Chi Minh City. With 568 booths representing 335 companies, alongside the presence of senior government officials, local authorities, diplomatic missions and international partners, VIETFISH 2026 kicks off three days of business networking, technology exchange and market engagement under the overarching theme “Innovation and Sustainability.”
The Vietnam Association of Seafood Exporters and Producers (VASEP) officially announces that the Vietnam International Seafood Exhibition (Vietfish 2026) will take place from August 19–21, 2026, at the Saigon Exhibition and Convention Center (SECC), Ho Chi Minh City.
(seafood.vasep.com.vn) Vietnam’s seafood exports recorded strong growth in the first half of 2026, but the performance was increasingly uneven across products, markets and enterprises. VASEP’s newly released premium report provides the detailed data and analysis needed to understand what lies behind the headline figures and prepare for the more challenging months ahead.
(seafood.vasep.com.vn) Brazil remains one of the key markets for Vietnamese pangasius in South America. However, exports to the market showed signs of slowing in the first half of 2026, while frozen pangasius fillets continued to account for the overwhelming majority of exports.
(seafood.vasep.com.vn) Marking 27 years of supporting Vietnam’s seafood industry, the Vietnam International Seafood Exhibition (VIETFISH 2026) will officially return from August 19–21, 2026, at the Saigon Exhibition and Convention Center (SECC) in Ho Chi Minh City, on its largest scale ever. Under the core theme “Innovation – Sustainability,” the event promises to provide a comprehensive picture of the transformation of Vietnam’s seafood industry toward greater value addition and sustainable development.
(seafood.vasep.com.vn) With less than three weeks remaining, the Vietnam Fisheries International Exhibition – Vietfish 2026 will officially take place from August 19–21, 2026, at the Saigon Exhibition and Convention Center (SECC) in Ho Chi Minh City. Under the theme "Innovation – Sustainability," Vietfish 2026 will provide a comprehensive networking platform for seafood businesses, buyers, distributors, industry experts, government agencies, and domestic and international visitors.
(vasep.com.vn) As part of the Vietnam Fisheries International Exhibition – Vietfish 2026, the technical seminar “Green and Sustainable Technology Solutions for the Aquaculture and Seafood Processing Value Chain” will take place from 09:30 to 11:45 on August 20, 2026, at Convention Room B, Level 2, SECC, Ho Chi Minh City. The seminar is jointly organized by VASEP, the Department of Fisheries and Fisheries Surveillance, and the Royal Norwegian Embassy in Vietnam, focusing on technological innovation and sustainable transformation across Vietnam’s seafood value chain.
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