Specifically, production of shrimp and pangasius in the past 10 months also recorded positive growth. In October, pangasius farming continued to achieve good results, with an estimated production of 142.3 thousand MT, up 7.3% over the same period in 2018; in which, Dong Thap reached 44.8 thousand MT, up 4.9%; An Giang hit 43.2 thousand MT, up 12.4%; Can Tho touched 15.3 thousand MT, up 11.3%.
For brackish water shrimp, the weather in October was favorable for the development of farmed shrimp, whiteleg shrimp reached high yields and had stable prices, while black tiger shrimp continued the downward trend. Production of white leg shrimp in October was estimated at 67.6 thousand MT, up 17.6%; of which, Ca Mau reached 9.3 thousand MT, up 19.2%; Soc Trang's production was 26.5 thousand MT, up 37.6%; Ben Tre achieved 9.1 thousand MT, up 12.9%. Production of black tiger shrimp in October was estimated at 22.2 thousand MT, down 4.1%.
Fishing output reached 306.4 thousand MT in October 2019, up 3.6%, of which fish production reached 236.3 thousand MT; an increase of 4.1%; shrimp hit 12.7 thousand MT, down 0.8%; other aquatic products touched 57.4 thousand MT, up 2.5%.
SSI forecasts a 28% year-on-year increase in after-tax profit attributable to the parent company of Vinh Hoan Corporation (VHC), driven by a gradual improvement in average selling prices from USD 3.15/kg in 2024 to USD 3.30/kg (+5%) in 2025. An Giang Fisheries Import-Export Joint Stock Company (ANV)'s after-tax profit attributable to the parent company is projected to rebound by 104%.
In 2025, the Mekong Delta province of Bac Lieu aims to earn 1.2 billion USD from exporting shrimp, one of the key export products that accounts for over 95% of its total export value.
(seafood.vasep.com.vn) The Report on Vietnam Pangasius Sector 2015–2024, produced and released by the Vietnam Association of Seafood Exporters and Producers (VASEP) in January 2025, is expected to provide enterprises, importers, and government agencies with a comprehensive overview of key developments in Vietnam's pangasius production and export over the past decade. In addition to highlighting achievements, the report identifies existing challenges and analyzes future opportunities and threats for the pangasius industry.
(vasep.com.vn) Overcoming two years of fluctuation in both export markets and domestic production, Vietnam's pangasius industry has demonstrated resilience, adaptability, and a strong determination to seize opportunities and boost exports to various markets. As a result, in 2024, pangasius exports reached USD 2 billion, a 9% increase compared to 2023. This achievement is a source of pride for Vietnam's aquaculture and agriculture sectors.
(seafood.vasep.com) Speaking at a conference to implement the 2025 plan of the Ministry of Agriculture and Rural Development, Prime Minister Pham Minh Chinh urged the agricultural sector to strive for a total export turnover of agricultural, forestry, and fishery products reaching $70 billion by 2025.
With robust production and processing infrastructure, combined with continuous market development efforts, Vietnam’s seafood exports are poised for 10–15% growth in 2025.
In 2025, seafood exports are expected to continue to grow better and could reach 11 billion USD as in 2022. However, this is also the year the seafood industry will face challenges, including increased competition from other countries, trade wars and market barriers...
(seafood.vasep.com.vn) On the afternoon of December 25, at Toan Thinh Conference Center (Soc Trang City), the Soc Trang Fisheries Sub-department, under the Department of Agriculture and Rural Development of Soc Trang, held a conference to review the 2024 aquaculture activities and outline the brackish water shrimp farming plan for 2025. The event was attended by Ms. Quach Thi Thanh Binh, Deputy Director of the Department of Agriculture and Rural Development of Soc Trang.
The Mekong Delta province of Soc Trang aims to achieve export value of over 1.9 billion USD in 2025 by boosting production and processing of key products such as seafood, high-quality rice, fruits, and garments.
The UK-Vietnam Free Trade Agreement has significantly boosted Vietnamese seafood exports, with shrimp and pangasius leading the charge in the UK market.
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