In general, compared to the same period in 2020, exports of all product groups increased, except for crab and other crustacean products, which decreased by 3%. Specifically, tuna exports increased by 15%, squid and octopus exports by 10%, and bivalve molluscs by 40%.
Exports of marine fish products all grew
The export value of marine fish products still accounts for a significant proportion: 76% of the total seafood exports, with tuna alone accounting for 22%. Compared to the same period in 2020, the export value of marine fish products increased. However, the growth rate has slowed. Specifically, the export of fish cakes and surimi reached $122 million, up 31%, accounting for 12% of the total seafood export value. Export of dried fish (except tuna) increased by 38%, reaching nearly 64%, accounting for 6% of total seafood exports.
Excluding tuna, the top 5 largest marine fish import markets of Vietnam include CPTPP (accounting for 43%), the US (accounting for 11%), China (for 10%), Korea (for 9%) and EU (for 3%). Over the same period, the export value of other marine fish products of Vietnam to these markets has mostly increased, with the CPTPP up 8%, the US by 40%, China by 17%, the Republic of Korea by 5% and the US by 40%, to EU raised 18%.
Mollusk exports to the EU increased sharply
According to statistics of Vietnam Customs, the export value of Vietnam's mollusk products group continued to increase in April. Accumulated in the first 4 months of 2021, Vietnam's mollusk export value reached 204 million USD, accounting for 20% of total seafood exports, up 15% over the same period in 2020.
In which, cephalopods accounted for 16% and bivalve molluscs accounted for 4% of total seafood exports. Compared to the same period in 2020, exports of these two product lines increased by 10% and 40% respectively.
Particularly for the cephalopod group, the export value of cephalopod is at the same level. Compared to the same period, octopus exports tend to grow faster. Among the cephalopod product lines, only dried, grilled squid and fresh/frozen/ dried/salted octopus products increased year-on-year by 20% and 24%, respectively.
The top 4 import markets of Vietnam's cephalopods include Korea, CPTPP, Thailand and the EU. In April, exports to all four markets had growths. In particular, exports to the EU are growing at a triple-digit rate of 115%. Exports in April to all three largest single markets in the EU are also experiencing outstanding growth, with Italy increasing by 234%, Portugal by 721% and the Netherlands by 207%.
(seafood.vasep.com.vn) Can Tho City statistics indicate that in 2025, following the merger of three former administrative entities - Can Tho, Hau Giang and Soc Trang - fisheries output in 2025 increased by 6.23% compared with 2024 with aquaculture production nearly 9.1 times higher than capture fisheries.
(seafood.vasep.com.vn) According to the Ca Mau Department of Agriculture and Rural Development, Ca Mau province has achieved significant, comprehensive and substantive progress in combating IUU fishing in 2025, successfully fulfilling all tasks directed by the central government and strengthening fisheries governance. These efforts have established a solid foundation for the nationwide effort to lift the EC’s "yellow card" warning.
(seafood.vasep.com.vn) Ca Mau has exceeded its 2025 production targets, reaching nearly 595,000 tons of shrimp. This milestone reinforces the province’s position as Vietnam’s leading shrimp producer and a bright spot in the country’s seafood sector.
(seafood.vasep.com.vn) According to Vietnam Customs data, cumulative shrimp exports from the beginning of the year through November reached $4.3 billion, up 21% year-on-year, continuing to serve as the primary growth driver of the entire seafood sector. In November alone, export turnover amounted to $393 million, up 14%.
(seafood.vasep.com.vn) In 2025, the fisheries sector continued to stand out as a bright spot in Ca Mau’s economic landscape, maintaining positive growth in both output and value.
(seafood.vasep.com.vn) By the end of November 2025, Vietnam’s total pangasius export turnover had exceeded the $2 billion threshold, registering a 9% compared with the same period in 2024. In November alone, pangasius exports reached $195 million, also posting a 9% increase year-on-year, underscoring a stable recovery trajectory for the sector in the final months of the year.
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(seafood.vasep.com.vn) An Giang is focusing on expanding climate-adaptive marine aquaculture models, aiming for safe and sustainable production. This approach not only enhances economic efficiency but also helps fishermen stabilize their livelihoods amid weather fluctuations.
(seafood.vasep.com.vn) In the first 10 months of 2025, Vietnam’s pangasius export value to China (including Mainland China and Hong Kong) reached $483 million, up 1% compared to the same period in 2024. October alone posted $73 million, a strong 19% increase year-on-year. The Chinese market currently accounts for nearly 27% of Vietnam’s total pangasius export value.
(seafood.vasep.com.vn) According to data from Vietnam Customs, the country’s lobster exports posted another strong month in October 2025, reaching $93 million - a 75% increase from the same month in 2024. This performance extends the sector’s impressive growth streak from earlier in the year, pushing cumulative exports for the first 10 months to $712 million, up an extraordinary 135% year-over-year. Within the product mix, green lobster remained the dominant driver, accounting for 98% of total export value, with $700 million recorded in the first 10 months - a 141% jump year-on-year. In contrast, exports of spiny lobster and other lobster varieties declined slightly by 22% and 1%, respectively, indicating that market demand is becoming increasingly concentrated on the most sought-after product line.
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