Deepening Euro-area recession and rising consumer prices coupled with the austerity measures in some countries have affected the EU shrimp market.
EU imports from main sources saw significant fall in 2012. Ecuador – the largest supplier – got 13.9 percent decrease in export value from US$631.4 million in 2011 to US$543.5 million in 2012. Supplies from India and Thailand to this region also fell 11.2 percent and 35.4 percent respectively.
In 2012, Vietnam ranked seventh among main shrimp suppliers to the EU with total value of US$220 million, down 41.9 percent on that of 2011.
EU shrimp market was predicted to show no sign of improvement during the first half of 2013, as the region has been suffering impacts of economic recession and declining supplies from some main producing countries like Thailand due to shrimp disease.
According to Globefish report, after being quiet for the past few months, European shrimp market began to show signs of improvement since late February 2013. Imports from Asia is increasing.
Referring to statistics from International Trade Centre (ITC), shrimp imports into the EU totaled US$883 million between January and March 2013, down 8.4 percent from the corresponding period of 2012.
However, EU considerably increased imports from some Asian countries. In the first three months of 2013, purchase from India had a worth of US$103.7 million, up 6.59 percent from US$96.89 million in the same time of 2012. Shrimps from Bangladesh rose 7.69 percent from US$59 million to US$63.9 million.
Other shrimp suppliers such as Ecuador, Thailand and Vietnam continued seeing drop of 14.1percent, 22.7 percent and 15.1 percent respectively.
With positive growth in the first three months of 2013, India has passed Ecuador to be the leading supplier to the EU.
India and Bangladesh keep increasing exports to the region as they have more advantages than other suppliers.
Bangladesh shrimp exporters to the EU have been beneficiaries to zero-percent duty rate as the country gained EU’s Generalized System of Preferences (GSP). Whiteleg shrimp harvests of India has been increased in the recent years, helping it to broaden shares in main importing markets like the EU and the U.S. In January – March 2013, U.S. shrimp imports from India increased 69.2 percent over the same period of 2012.
Vietnam and Thailand will find hard to boost shrimp exports to the EU in 2013 when their shrimp production are still being affected by shrimp disease.
(seafood.vasep.com.vn) The year 2025 marked a pivotal milestone for Vietnam’s seafood industry in its restructuring process toward sustainability, transparency, and higher value creation, amid continued uncertainties in the global economic and trade environment. Prolonged inflation in major economies, the rising trend of trade protectionism, and increasingly stringent requirements related to environmental standards, traceability, and social responsibility have posed significant challenges to seafood production and exports. Nevertheless, overcoming these pressures, Vietnam’s seafood sector has gradually demonstrated its adaptability, maintained growth momentum, and laid an important foundation for the next stage of development.
(seafood.vasep.com.vn) Amid the increasingly evident impacts of drought and saltwater intrusion, the shrimp-rice production model in Ca Mau province continues to prove itself as a viable direction, contributing to higher farmer incomes, improved soil conditions and the promotion of ecological and sustainable agricultural development.
(seafood.vasep.com.vn) The management of fishing vessels, monitoring of fishing activities, and handling of violations in the fisheries sector in Lam Dong province have continued to be implemented in a synchronized and stringent manner, contributing to raising awareness of legal compliance among fishermen and aiming to end illegal, unreported and unregulated (IUU) fishing.
(seafood.vasep.com.vn) Can Tho’s fishery industry sustained steady growth in 2025 with total aquatic and marine output reaching nearly 783,000 tons, fulfilling 100% of the annual target. Aquaculture, capture fisheries and fishing fleet management were further strengthened, aiming for sustainable development in the coming years.
(seafood.vasep.com.vn) In 2025, Vietnam’s pangasius export turnover reached nearly USD 2.2 billion, up 8% year-on-year. This result indicates that pangasius exports maintained their growth momentum despite significant volatility in the global market environment. In December 2025, pangasius export value reached USD 200 million, up 10% compared to December 2024. This solid performance in the final month of the year reflects increased import demand for consumption and inventory replenishment in key markets.
(seafood.vasep.com.vn) In 2025, Vietnam’s tuna exports to Spain experienced significant fluctuations. According to Vietnam Customs, during the first 11 months of 2025, export turnover for the first 11 months of the year edged up by 0.3% year-on-year, reaching nearly $15 million.
(seafood.vasep.com.vn) Deputy Prime Minister Bui Thanh Son has signed Decision No. 16/QD-TTg, dated January 5, 2026, approving the implementation plan for the Vietnam-Israel Free Trade Agreement (VIFTA). Under the plan, in the coming period, ministries, ministerial-level agencies, government-affiliated entities and People’s Committees of provinces and centrally-run cities must institutionalize and execute tasks focused on the dissemination of information regarding VIFTA and the Israeli market; legislative and institutional development, as well as enhancing competitiveness and human resource growth...
(seafood.vasep.com.vn) Beyond achieving double-digit growth, Vietnam’s fish cake and surimi exports are showing a notable year-end "inflection point": the EU his accelerating with nearly twofold growth, China & Hong Kong are rising sharply, while the largest market, South Korea, signaled a slowdown in November. According to Vietnam Customs data, export turnover of fish cake and surimi reached $327 million in the first 11 months of 2025, up 22% year-on-year; November 2025 alone accounted for $35 million, marking a 5% increase. This serves as a critical foundation for exporters to reassess market structures and competitive intensity while finalizing order strategies for 2026.
(seafood.vasep.com.vn) Ca Mau, widely regarded as the nation’s “shrimp capital”, continued its strong performance in 2025 as shrimp output reached nearly 600,000 tons, maintaining its position as Vietnam’s leading shrimp-producing locality.
(seafood.vasep.com.vn) On December 29, 2025, at the 2025 Pangasius Industry Review Conference held in Can Tho City, the Vietnam Pangasius Association announced that fingerling prices have surged to record levels due to acute supply shortages.
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