Vietnam's canned tuna exports continue to grow over the same period in 2019. Meanwhile, exports of fresh, frozen, and processed tuna products continued to fall.
By the end of June, tuna export value to most major importers slashed compared to the same period in 2019, except for ASEAN and Egypt.
The US: Vietnam's tuna exports to the US continued to dive in June. For the first 6 months of 2020, Vietnam's tuna exports to the US reached nearly US$ 127 million, down 20% over the same period in 2019. Due to the impact of the Covid-19 pandemic, the demand for canned tuna soared, so the US went up imports of this product group from Vietnam, up nearly 10% compared to the first half of 2019. The growing outbreak of the disease is causing tuna exporters to worry about the market's resilience.
The EU: EU tuna imports from Vietnam continue to be a modest amount. The value of Vietnam's tuna exports to the EU in the first 6 months of 2020 was only nearly US$ 57 million, down 17% compared to the same period in 2019. Due to the effects of the Covid-19 epidemic, imports Vietnamese tuna from EU countries fluctuated unpredictably. In May 2020, Vietnam's tuna exports to the Netherland slumped, exports to this market in June reversed to increase. Meanwhile, tuna exports to the German market continued to grow well. However, like the US, although the EVFTA agreement will take effect early next month, businesses still cannot expect an export recovery to this market.
The ASEAN: In June, Vietnam's tuna exports to ASEAN reversed unexpectedly. Tuna export value of Vietnam to this market in June elevated to nearly 73%, bringing the total export value in the first 6 months to nearly US$ 21 million. Notably, while exports of other commodity groups of Vietnam declined, Vietnam's exports of canned tuna to ASEAN skyrockted, up 1,265% over the same period. It can be seen that the Covid-19 pandemic is having a great impact on the production and consumption of tuna in ASEAN countries, creating export opportunities for Vietnamese enterprises.
Egypt: In the context of continuous decline in tuna export to major markets, Egypt was considered a bright spot with continuous high growth. By the end of June, Vietnam's tuna exports to Egypt increase tremendously by 74% over the same period in 2019, reaching nearly US$ 8 million. Egypt is currently importing a score of processed and canned tuna from Vietnam, especially canned tuna.
(seafood.vasep.com.vn) Biofloc technology is being piloted in several rice–shrimp farming models in Ca Mau Province, showing initial positive results in controlling pond environments, improving shrimp seed quality, and supporting sustainable aquaculture development.
(seafood.vasep.com.vn) In the first four months of 2026, Mexico, Brazil, and Colombia together contributed USD 108 million to Vietnam’s pangasius exports, accounting for around 15% of the industry’s total export turnover. Amid tightening global whitefish supply and slowing demand in several traditional markets, Latin America is increasingly becoming an important expansion destination for the sector.
(seafood.vasep.com.vn) Alongside the development of high-tech shrimp farming, Ha Tinh Province is accelerating the cultivation of high-value freshwater aquatic species, with red tilapia emerging as an effective and sustainable farming model.
(vasep.com.vn) Vietnam’s tuna exports reached USD 81 million in April 2026, down 6% compared to the same period in 2025. In the first four months of the year, export turnover totaled USD 289 million, down 4.8%. Although the overall export picture has yet to brighten significantly, market trends are becoming increasingly diversified rather than moving in a single direction.
(seafood.vasep.com.vn) Vietnam’s pangasius industry is undergoing strong restructuring starting from the broodstock and fingerling segment in order to improve productivity, quality, and export competitiveness. This is considered a critical foundation for the sustainable development of the industry amid rising production costs and increasingly stringent market requirements.
(seafood.vasep.com.vn) According to Vietnam Customs data, pangasius exports in April 2026 reached USD 206 million, up 18% compared to the same period in 2025 — marking another consecutive month of double-digit growth since the beginning of the year. Cumulative pangasius export turnover in the first four months of 2026 reached USD 720 million, up 17% year-on-year, reflecting the positive growth momentum of this key export product.
(seafood.vasep.com.vn) Vietnam’s shrimp exports in the first four months of 2026 maintained positive growth momentum, reaching approximately USD 1.5 billion, up 15% compared to the same period last year. However, behind this result lies diverging trends across markets, as the global shrimp industry continues to face pressure from inflation, high inventories, price competition, and increasing trade risks.
(seafood.vasep.com.vn) In Vinh Tuy commune (Kien Giang Province), many shrimp farmers are adopting bottom aeration systems and reporting clear economic benefits, helping increase income and reduce production risks.
(vasep.com.vn) In the first three months of 2026, Vietnam’s exports of crabs and other crustaceans reached more than USD 93 million, up 23% compared to the same period last year. The result shows that the sector is experiencing a fairly positive recovery, especially in its two key product groups: crabs and swimming crabs. However, behind the growth figures are several concerns: export markets remain highly concentrated, raw material supply is unstable, and trade barriers from the US and EU are becoming increasingly stringent.
(seafood.vasep.com.vn) In Ca Mau province, many farmers are transitioning from traditional methods to high-tech shrimp farming, adopting recirculating systems with minimal water exchange to improve efficiency and reduce risks. In Hung My commune alone, there are about 260 super-intensive shrimp farming households covering more than 265 hectares, playing a key role in local economic development.
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