In April 2023, Vietnam seafood exports to the US fell the most by 53%, to the EU decreased by 40%, to China by 40%, to Korea by 30% and Japan by 15%. Only a few markets had good signals in April. In which, exports to the UK increased slightly by 1%, to Russia by 25%, to Israel by 21%, to Brazil by 5%, and Saudi Arabia by 67%.
The main export items were still in negative growth in April. Pangasius exports decreased deeply, reaching negative 52%. Shrimp exports decreased by 35%, tuna decreased by 38% and cephalopods decreased by 11%.
Pangasius exports decreased deeply, reaching negative 52%
Exports of other marine fish products are better, only decreasing slightly by 6.3% over the same period last year. Fresh/frozen fish fillets and fish cakes products all saw a decrease in sales, while dried fish and canned fish had higher export turnover compared to the same period last year.
Particularly in April 2023, exports of dried marine fishes increased by 65% to nearly 26 million USD. Accumulated in the first 4 months of 2023, this product has earned nearly 78 million USD, up 33% over the same period last year. The two most popular types of Vietnamese dried fish are anchovies and yellow snapper. In which, anchovies accounted for 66%, yellowfish accounted for 14%.
The top 5 markets for Vietnam's dried fish consumption are China (56%), Russia 17%, Malaysia 8%, Hong Kong 4% and South Korea 3%. In the first 4 months of 2023, only Malaysia reduced the demand for Vietnamese dried fish, the remaining increased imports, of which China increased by 72%, Hong Kong increased by 59%.
Besides, many other markets also increased imports of Vietnamese dried fish in the first 4 months of the year: specifically, Taiwan increased by 45%, Romania increased by 90%, Australia increased by 10%, and Lithuania increased by 61%.
The two most popular types of Vietnamese dried fish are anchovies and yellow snapper
The evolution of Vietnam's dried fish exports has shown that, in an inflationary environment, consumers have changed their habits. Fresh/raw products are gradually being replaced by dry and canned goods. Therefore, seafood suppliers now, in addition to the pressure to adjust prices to make them attractive, must also pay attention to increasing services for products to stimulate demand. For example, with fish products, many distributors around the world are focusing on providing fish that has been cut into pieces, pre-seasoned, ready-to-eat or pre-packaged with spices and processing instructions.
During this time, Vietnamese seafood enterprises have been very flexible in adjusting production and business plans, adjusting product structure and export markets in line with the development of 2023. Many businesses actively participate in International Seafood Fairs in the US, Spain and Japan in recent months. Typically, the Global Seafood Expo in Barcelona, Spain, which took place at the end of April, attracted 38 Vietnamese seafood companies to participate, double the number of 2022. Within the framework of the exhibition, The VASEP continues to organize promotional and propaganda activities, paying special attention to the two main products of Vietnam, which are shrimp and pangasius.
The Global Seafood Expo in Barcelona attracted 38 Vietnamese seafood companies to participate, double the number of 2022
In addition to trading activities, this year, VASEP has organized more demonstrations of dishes made from pangasius, shrimp, tuna, and other value-added products under the theme of “Healthy Convenience” with Vietnamese chefs who have lived and worked in Spain for many years.
The export situation in the coming time will depend largely on market demand and production stability of the domestic seafood industry. Therefore, the support and companionship of the Government and specific state agencies with appropriate and favorable mechanisms and policies will help farmers, fishermen and businesses feel secure to maintain production of raw materials to receive orders when the market demands increase again.
Compiled by Thuy Linh
The Report on Vietnam Seafood Exports in 2024 by the Vietnam Association of Seafood Exporters and Producers (VASEP) was published amid positive developments in the country's seafood industry, marking a successful year with a total export value of USD 10 billion, a 12% increase compared to 2023. This milestone underscores the sustainable growth and exceptional potential of the seafood sector in contributing to the national economy.
(seafood.vasep.com.vn) Vietnam's tuna sector faced numerous challenges in the latter half of 2024. While the year proved memorable, with export turnover reaching nearly USD 1 billion, maintaining this growth trajectory requires renewed impetus for the tuna industry.
With Tet (Lunar New Year) approaching, fishermen along Vietnam's central coast are capitalizing on favourable weather conditions to intensify their fishing efforts, meeting the burgeoning demand for seafood across the nation.
(seafood.vasep.com.vn) Shrimp exports in 2024 reached nearly USD 4 billion, a 14% increase compared to 2023. Reflecting on 2024, the shrimp industry demonstrated resilience and persistent effort in overcoming challenges, solidifying its strong position in exports.
(seafood.vasep.com.vn) Sao Ta Foods Joint Stock Company (ticker symbol FMC - HoSE), one of Vietnam's largest shrimp exporters, recently announced its 2024 business results.
(seafood.vasep.com.vn) The United States remains one of the largest importers and consumers of Vietnamese pangasius, primarily in the form of frozen fillets. However, in recent years, the country has significantly increased its imports of value-added pangasius products.
(seafood.vasep.com.vn) After reaching a peak of nearly USD 6 million in June 2024, the export value of Vietnamese tuna to Italy has stagnated and continuously declined in the last five months of the year. Cumulatively, by December 15, 2024, export turnover to this market decreased by 18% compared to the same period in 2023, reaching over USD 30 million. With this decline, Italy is no longer Vietnam's largest tuna import market within the EU bloc.
The Mekong Delta province of Tien Giang, with its 32-km coastline, is well-positioned to develop a thriving seafood industry. Recognising the importance of sustainable offshore fishing, local authorities have implemented policies to modernise the fishing fleet and support operations in offshore waters.
(seafood.vasep.com.vn) On the evening of December 23, 2024, in Ho Chi Minh City, the Vietnam Association of Seafood Exporters and Producers (VASEP) held a ceremony to celebrate the seafood export milestone of 10 billion USD, with hopes for continued growth in 2025. The event was attended by Deputy Minister of Agriculture and Rural Development Phung Duc Tien, Deputy Minister of Foreign Affairs Nguyen Minh Hang, and representatives from various ministries, as well as domestic and international partners.
(seafood.vasep.com.vn) With a market share exceeding 10% in Vietnam's aquafeed sector, Sao Mai Super Feed has affirmed its position as one of the leading brands, making a significant contribution to the development of the pangasius industry and elevating Vietnamese pangasius products on the international stage.
VASEP - HIỆP HỘI CHẾ BIẾN VÀ XUẤT KHẨU THỦY SẢN VIỆT NAM
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