This strong performance continues the upward trajectory seen in 2024, when exports of shelled mollusks totaled USD 218 million, up 72% year-on-year. These figures reflect not only the growing global demand but also the improving production capacity and export competitiveness of Vietnam’s mollusk industry.
Clams remained the leading export product within the shelled mollusk category, earning more than USD 14 million—up 41% compared to USD 10 million in the same period of 2024. Vietnamese clams have demonstrated strong competitiveness in international markets.
Among other mollusk products, snails and scallops achieved remarkable growth. Snail exports surged by 673%, rising from USD 2 million in the first two months of 2024 to USD 14 million during the same period in 2025. Scallop exports also increased sharply by 479%, from USD 2 million to USD 10 million.
Mussels and basket clams also showed promising growth, with exports increasing by 128% and 65%, respectively. In contrast, oyster exports declined by 43%, from USD 3 million to USD 2 million. Abalone exports dropped dramatically to just USD 623, down 99% compared to the same period last year (USD 96,579).
Diverse product portfolio and expanding market reach
Vietnam’s mollusk exports comprise a wide range of value-added products that are well received by international markets, including IQF boiled clam meat, half-shell boiled clams, whole clams, frozen scallop adductor muscles, frozen ark clam meat, and canned clam meat.
Vietnamese shelled mollusks are exported to traditional markets such as China, the European Union, Japan, the United States, and South Korea. In recent years, Vietnamese enterprises have also been expanding into new territories including Eastern and Northern Europe, the Middle East, Africa, North and South America, and other parts of Asia.
With the strong growth achieved in 2024 and the early months of 2025, Vietnam’s shelled mollusk exports show significant potential for breakthrough development throughout the remainder of the year.
However, the industry is currently facing several challenges. These include declining seed quality, overstocking beyond the planned farming zones, and environmental degradation in farming areas—all of which undermine the reliability of raw material supply.
To ensure sustainable development of the mollusk sector, supportive policy mechanisms in investment and credit access are urgently needed for organizations and individuals engaged in mollusk production, processing, and trade. Ensuring price stability and profitability for farmers, alongside the establishment and expansion of specialized, high-quality mollusk farming zones, is critical for long-term sectoral resilience and growth.
(seafood.vasep.com.vn) In the first eight months of 2026, Vietnam’s exports of surimi and fish cakes remained relatively stable year-over-year compared to 2025. Following a contraction in the initial months, export performance demonstrated improvement from June onward, peaking in August. However, the recovery has been uneven, characterized by divergent trends across major markets: robust growth was recorded in China, Japan, Malaysia, the United States, and Taiwan, whereas export volumes to South Korea, Indonesia, and select European markets contracted.
(seafood.vasep.com.vn) Pangasius remains one of Dong Thap’s key aquaculture species, with the province focusing on developing an integrated value chain covering seed production, commercial farming, deep processing and by-product utilization. The province is promoting high-tech, circular pangasius farming models featuring reduced water exchange and enhanced biosecurity, aiming to improve production efficiency and strengthen control over raw material quality.
(vasep.com.vn) Vietnam’s seafood exports in September 2026 are estimated at US$1.135 billion, up 11.9% year-on-year, bringing total exports in the first nine months of the year to US$9.103 billion, up 11.4%. Behind this double-digit growth, however, increasingly divergent market trends are emerging: China–Hong Kong and ASEAN posted strong growth, while the U.S., EU and Japan all recorded declines in September.
(vasep.com.vn) In the first eight months of 2026, Brazil became the largest market for Vietnamese tilapia, with export value reaching US$44 million, up 22,142% year-on-year and accounting for 49% of Vietnam’s total tilapia exports. In August alone, exports to Brazil reached US$4 million. However, behind this remarkable growth is a market that is imposing increasingly stringent requirements on imported supplies.
(vasep.com.vn) Vietnam’s tuna exports sustained their upward trajectory in August 2026, though the pace remained modest at just 2%. The month saw divergent trends across key markets: the US maintained its leading position, Japan and Canada improved, Russia surged and the EU continued to experience a steep downturn. These developments suggest that exporters are entering the final months of the year amid a market environment marked by greater uncertainty.
(seafood.vasep.com.vn) Congalsa has acquired the entire charter capital of Lenger Seafood Vietnam, giving it full ownership of the business and its Nam Dinh processing facility.
(seafood.vasep.com.vn) Ninh Binh Province is entering a peak period of action against illegal, unreported and unregulated (IUU) fishing, focusing on thoroughly addressing violations, closely monitoring fishing vessels at ports and preventing vessels from violating regulations and operating illegally in foreign waters ahead of the European Commission’s (EC) upcoming inspection in 2026.
(vasep.com.vn) The application of biotechnology in seed production is increasingly viewed as a strategic imperative to upgrade pangasius fingerling quality, optimize farming efficiency and anchor sustainable industry development.
(vasep.com.vn) On September 15, 2026, in Can Tho, VASEP and ASC jointly organized a training course titled “New ASC standards: updates and practical implementation guidance for farms, businesses and aquafeed mills”. Beyond briefing stakeholders on updated ASC requirements for aquaculture facilities and feed production, the workshop dedicated substantial floor time to directly addressing on-the-ground compliance bottlenecks encountered by Vietnamese enterprises.
(searfood.vasep.com.vn) Vietnam’s tilapia exports continued to post positive results in the first eight months of 2026, with total export value reaching US$90 million, up 43% year-on-year. However, exports in August alone stood at US$11 million, down 8%, reflecting uneven market developments. Brazil remained the leading market, while Japan recorded notable growth, opening up new opportunities for Vietnamese tilapia products.
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