Compared to April 2021, pangasius exports more than doubled with a turnover of USD 297 million. As a result, in the first four months of the year, the pangasius industry earned over USD 950 million, up 94%. The main driver still lies in the two markets of China and the US, accounting for 32% and 24.5% of the turnover respectively. Both markets recorded triple-digit growth in the first 4 months of this year: China grew 161% to USD 306 million, and the US grew 128% to more than $232 million.
Shrimp exports still maintained a high growth rate of 35% in April reaching USD 406 million, bringing shrimp turnover in the first 4 months of this year to 1.36 billion USD, up 41.5% over the same period in 2021.
Vietnamese shrimp and pangasius export value grew strongly thanks to high demand and good export prices. After 2 years of restraint because of the Covid epidemic, the demand in the markets recovered and boomed, while the supply in the markets was not enough, and price inflation increased. The military conflict between Russia and Ukraine makes the global seafood supply more unstable, especially white fish products. Vietnamese seafood enterprises have seized golden opportunities to increase exports and close contracts with much higher prices than in 2021.
In the US market, exports of shrimp, pangasius, and other key products all recorded high growth compared to the previous year, especially pangasius. US catfish production decreased, inflation was high, anti-dumping tax in the period POR17 benefited many pangasius enterprises, the number of pangasius enterprises allowed to export to the US increased, and the average export price of pangasius to the US peaked... Those are the 5 main factors that make pangasius exports to the US in the first 4 months of this year expand dramatically.
Total seafood exports to the US in April increased by about 79% to over USD 266 million. By the end of April, seafood exports to the US reached USD 842 million, up 74% over the same period in 2021.
The strong outbreak of Covid and China's zero Covid policy caused seafood exports to this market to encounter many bottlenecks when many import ports were closed and Covid testing on frozen goods became increasingly strict. However, because many factories in China were closed and production was delayed, there was also a shortage of seafood supply for domestic consumption and export processing in this market. Therefore, the increasing demand for seafood imports from China is attracting more Vietnamese enterprises to export here despite the above challenges.
Seafood exports to China in April more than doubled to USD 216 million. Seafood export to this market accumulated to the end of April 2022 is estimated at 578 million USD, up 94% over the same period last year. Pangasius alone accounts for 53% of seafood exports to this market.
Exports to the EU, Japan, South Korea, and many other markets all recorded double-digit growth in the first 4 months of the year. However, the US and China will continue to occupy the main weight, determining the growth rate of Vietnam's seafood exports in the coming months. It is forecasted that seafood exports in the second quarter will reach $2.8-3 billion, up about 36-38% over the same period in 2021.
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Compiled by Minh Trang
(seafoo.vasep.com.vn) Ca Mau Province is stepping up efforts to protect aquatic resources and promote transparent and sustainable fisheries, joining the country’s efforts to have the European Commission (EC) remove its “yellow card” warning for illegal, unreported and unregulated (IUU) fishing.
(vasep.com.vn) Vietnam has strengthened its position in China’s massive seafood market, becoming the largest lobster supplier while maintaining a dominant share of the country’s imported pangasius.
(vasep.com.vn) Vietfish 2026 was more than just a larger exhibition space. Through B2B meetings, booth discussions, production-chain visits and post-show feedback, businesses and buyers found something more concrete: suitable suppliers, processing capabilities, technology solutions, new markets and a foundation for building long-term trust and partnerships.
(vasep.com.vn) Vietnam’s tilapia exports to the United States declined significantly in the first seven months of 2026. Cumulative export value reached US$18 million, down 42% from the same period in 2025. In July alone, exports amounted to just US$2 million, plunging 70%, indicating a clear slowdown in import demand from the US market.
(vasep.com.vn) At the seminar “Global Seafood Markets and the Future Workforce: Trends, Opportunities and Directions for the Sustainable Development of Vietnam’s Fisheries Sector,” held as part of VIETFISH 2026, Ms. Shirlene Maria Anthonysamy, Fisheries Officer (Markets) and GLOBEFISH Coordinator at the Food and Agriculture Organization of the United Nations (FAO), presented initiatives aimed at promoting youth participation in fisheries and aquaculture.
(vasep.com.vn) In the first seven months of 2026, Vietnam’s pangasius exports to the United States reached US$189 million, down 8% year-on-year. In July alone, export value reached US$22 million, down 28%. This trend indicates that U.S. demand for pangasius imports has remained relatively cautious this year, as importers tend to maintain moderate inventory levels and limit stockpiling.
(vasep.com.vn) After three days at the Saigon Exhibition and Convention Center (SECC) in Ho Chi Minh City, the Vietnam International Fisheries Exhibition – VIETFISH 2026 – has successfully concluded, leaving a strong impression in terms of scale, visitor numbers, the quality of business connections, and innovative activities. With more than 14,000 m² of exhibition space, 335 companies, 568 booths, participation from representatives of 17 countries and territories, and nearly 15,000 visitors, VIETFISH 2026 has once again affirmed its role as an important meeting point for Vietnam’s and the global seafood industry.
(seafood.vasep.com.vn) Held as part of Vietfish 2026 from August 19–21 at SECC in Ho Chi Minh City, a series of five specialized seminars provided the seafood business community with updates on markets, technology, standards, human resources and cooperation opportunities. With the participation of experts, international organizations, government agencies and businesses from Vietnam and abroad, the seminars created an additional platform for professional exchange alongside the exhibition’s product showcases and business networking activities.
(seafood.vasep.com.vn) On the morning of August 19, 2026, the Vietnam International Seafood Exhibition – VIETFISH 2026 officially opened at the Saigon Exhibition and Convention Center (SECC) in Ho Chi Minh City. With 568 booths representing 335 companies, alongside the presence of senior government officials, local authorities, diplomatic missions and international partners, VIETFISH 2026 kicks off three days of business networking, technology exchange and market engagement under the overarching theme “Innovation and Sustainability.”
The Vietnam Association of Seafood Exporters and Producers (VASEP) officially announces that the Vietnam International Seafood Exhibition (Vietfish 2026) will take place from August 19–21, 2026, at the Saigon Exhibition and Convention Center (SECC), Ho Chi Minh City.
VASEP - HIỆP HỘI CHẾ BIẾN VÀ XUẤT KHẨU THỦY SẢN VIỆT NAM
Chịu trách nhiệm: Ông Nguyễn Hoài Nam - Phó Tổng thư ký Hiệp hội
Đơn vị vận hành trang tin điện tử: Trung tâm VASEP.PRO
Trưởng Ban Biên tập: Bà Phùng Thị Kim Thu
Giấy phép hoạt động Trang thông tin điện tử tổng hợp số 138/GP-TTĐT, ngày 01/10/2013 của Bộ Thông tin và Truyền thông
Tel: (+84 24) 3.7715055 – (ext.203); email: kimthu@vasep.com.vn
Trụ sở: Số 7 đường Nguyễn Quý Cảnh, Phường An Phú, Quận 2, Tp.Hồ Chí Minh
Tel: (+84) 28.628.10430 - Fax: (+84) 28.628.10437 - Email: vasephcm@vasep.com.vn
VPĐD: số 10, Nguyễn Công Hoan, Ngọc Khánh, Ba Đình, Hà Nội
Tel: (+84 24) 3.7715055 - Fax: (+84 24) 37715084 - Email: vasephn@vasep.com.vn
