In 7/2024, the aquaculture area (excluding seed production areas) was estimated at 3,072 hectares, a 5.79% increase year-on-year. Specifically, the area of intensive and semi-intensive pangasius farming reached 625 hectares, a 2.97% increase year-on-year. Total fishery output was estimated at 14,700 tons (mainly fish), an 8.54% increase year-on-year, of which aquaculture contributed 13,666 tons, a 8.89% increase.
In recent times, Can Tho City's fishery sector have been actively planning aquaculture zones, focusing on developing key species; continuing to guide establishments and farming households in applying farming processes and techniques that meet food safety standards, ensuring a stable supply of seafood products to meet consumption and export demands. The total area of aquaculture following food safety standards reached 193 hectares, including 179.2 hectares of VietGAP and 13.8 hectares of BAP+ASC (including 3.85 hectares of ASC).
According to the city's plan for sustainable aquaculture development by 2030, Can Tho aims to develop aquaculture towards large-scale, sustainable, and highly competitive commodity production, suitable for the region's ecological conditions and proactively adapting to climate change. The city will enhance productivity, output, quality, product value, and production efficiency based on appropriate production organization, synchronized investment, and the application of advanced science and technology throughout the value chain, ensuring food safety standards. Can Tho aspires to become a center for aquaculture science and technology services, especially a center for producing high-quality seafood seed.
(seafood.vasep.com.vn) Can Tho City statistics indicate that in 2025, following the merger of three former administrative entities - Can Tho, Hau Giang and Soc Trang - fisheries output in 2025 increased by 6.23% compared with 2024 with aquaculture production nearly 9.1 times higher than capture fisheries.
(seafood.vasep.com.vn) According to the Ca Mau Department of Agriculture and Rural Development, Ca Mau province has achieved significant, comprehensive and substantive progress in combating IUU fishing in 2025, successfully fulfilling all tasks directed by the central government and strengthening fisheries governance. These efforts have established a solid foundation for the nationwide effort to lift the EC’s "yellow card" warning.
(seafood.vasep.com.vn) Ca Mau has exceeded its 2025 production targets, reaching nearly 595,000 tons of shrimp. This milestone reinforces the province’s position as Vietnam’s leading shrimp producer and a bright spot in the country’s seafood sector.
(seafood.vasep.com.vn) According to Vietnam Customs data, cumulative shrimp exports from the beginning of the year through November reached $4.3 billion, up 21% year-on-year, continuing to serve as the primary growth driver of the entire seafood sector. In November alone, export turnover amounted to $393 million, up 14%.
(seafood.vasep.com.vn) In 2025, the fisheries sector continued to stand out as a bright spot in Ca Mau’s economic landscape, maintaining positive growth in both output and value.
(seafood.vasep.com.vn) By the end of November 2025, Vietnam’s total pangasius export turnover had exceeded the $2 billion threshold, registering a 9% compared with the same period in 2024. In November alone, pangasius exports reached $195 million, also posting a 9% increase year-on-year, underscoring a stable recovery trajectory for the sector in the final months of the year.
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(seafood.vasep.com.vn) An Giang is focusing on expanding climate-adaptive marine aquaculture models, aiming for safe and sustainable production. This approach not only enhances economic efficiency but also helps fishermen stabilize their livelihoods amid weather fluctuations.
(seafood.vasep.com.vn) In the first 10 months of 2025, Vietnam’s pangasius export value to China (including Mainland China and Hong Kong) reached $483 million, up 1% compared to the same period in 2024. October alone posted $73 million, a strong 19% increase year-on-year. The Chinese market currently accounts for nearly 27% of Vietnam’s total pangasius export value.
(seafood.vasep.com.vn) According to data from Vietnam Customs, the country’s lobster exports posted another strong month in October 2025, reaching $93 million - a 75% increase from the same month in 2024. This performance extends the sector’s impressive growth streak from earlier in the year, pushing cumulative exports for the first 10 months to $712 million, up an extraordinary 135% year-over-year. Within the product mix, green lobster remained the dominant driver, accounting for 98% of total export value, with $700 million recorded in the first 10 months - a 141% jump year-on-year. In contrast, exports of spiny lobster and other lobster varieties declined slightly by 22% and 1%, respectively, indicating that market demand is becoming increasingly concentrated on the most sought-after product line.
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