Exports to Italy (the largest single market in the bloc, accounting for 30% of Vietnam's total bivalve mollusc exports to the EU), reached over $22 million, up 49%. Followed by the Spanish market with an export value of USD 21.3 million, up 42% and exports to Portugal reaching USD 17.5 million, up 37% over the same period last year. The main products exported to these 3 markets are white clams and frozen steamed brown clams. The average export price to Italy ranges from 2.35 to 2.69 USD/kg, while the average export price to Spain and Portugal ranges from 1.7 to 2 USD/kg.
France ranks 6th in terms of importing Vietnam's bivalve molluscs in the EU, however, importing bivalve molluscs into France from Vietnam as of November 15, 2021 recorded the best growth rate of 191%.
Italy imports the most bivalve molluscs from Vietnam in the EU. The major bivalve mollusc products exported to Italy include frozen whole brown clams, frozen boiled brown clams, frozen boiled white clams, frozen steamed silk clams, and frozen processed clam meat. .. Some companies exporting clams to the EU include Lenger Vietnam Seafood Co., Ltd., Thanh Hoa Seafood Import-Export Joint Stock Company, Minh Dang Co., Ltd., Thai Binh Clam Co., Ltd., and Viet Long Kien Giang Co., Ltd., Ben Tre Seafood Joint Stock Company...
Chile, the Netherlands, and France are the three largest suppliers of bivalve molluscs to the EU. Vietnam is the 7th largest source of this item for the EU.
As a convenient and easy-to-use product during the epidemic season of having to stay at home a lot, the demand for canned bivalve mollusk products in the EU retail segment also increased sharply amid the re-emergence of the Covid-19 epidemic. . Demand for importing these products from the EU is still very high in the coming time.
In November of this year, the first container of canned clam meat was exported to Europe by Lenger Vietnam Seafood Co., Ltd. This is a good sign that we have controlled the farming area, source of raw materials, modern production and processing processes to ensure quality to meet the strict standards of the markets.
After this first container, Lenger Vietnam Seafood Co., Ltd continued to perfect the production line, actively looking for potential customers for this canned clam meat product in the following countries: Japan, Korea, and the United States. Russian state…
(seafood.vasep.com.vn) Nearly US$1.7 billion is the projected gap in 2029 between the baseline scenario and a scenario in which Vietnam’s seafood exports grow by 10% annually, according to calculations by VASEP to be presented at Vietnam Seafood Summit 2026. This gap raises a key question for the entire industry: Which markets, products and supply chain improvements will generate the additional growth?
(seafood.vasep.com.vn) Although Germany’s tuna imports have declined, Vietnam’s tuna exports to the market continue to show positive signs. Notably, export value recovered strongly in Q3/2026, and German import data also show Vietnamese products strengthening their position amid competition among suppliers.
(seafood.vasep.com.vn) Seafood exports are holding double-digit growth, but the opportunities are not spread evenly across product groups and markets. As businesses draw up their plans for 2027, Vietnam Seafood Summit 2026 (VSS2026) offers a chance to look ahead together: what to sell, where to sell it, and how to prepare for growth in the coming years.
(seafood.vasep.com.vn) With less than two weeks to go, the Vietnam Seafood Summit 2026 (VSS 2026) will officially take place in Can Tho. Under the theme “Seafood Market Outlook 2027–2029 – Opportunities and Potential for Double-Digit Export Growth,” the Summit is organized by VASEP at a time when seafood businesses are facing rapid market shifts, changing buyer demand, trade policy changes and growing competitive pressure all at once.
(seafood.vasep.com.vn) On October 28, 2026, the China Fisheries & Seafood Expo opened in Qingdao, China. The expo takes place over three days from October 28 to 30, 2026. This is a prestigious specialized seafood exhibition organized annually by Sea Fare Exposition Inc.
(vasep.com.vn) In the first nine months of 2026, Vietnam’s tilapia exports to the CPTPP bloc reached $7 million, marking a 51% year-on-year increase. The bloc rstands as the fourth-largest market for Vietnamese tilapia, trailing Brazil, the US, and Saudi Arabia.
(vasep.com.vn) VASEP has officially announced the program for Vietnam Seafood Summit 2026 (VSS 2026), featuring five in-depth sessions covering industry outlooks, trade barriers, buyer demand, the domestic market, and solutions to improve productivity and reduce costs across the seafood value chain.
(vasep.com.vn) Vietnam’s shrimp exports reached US$3.7 billion in the first nine months of 2026, up 11% year on year. Although growth has been supported by China and several markets within the CPTPP, momentum is slowing as exports to the United States and the European Union decline. Tariff pressures, international competition, and raw material challenges are creating significant hurdles for exporters in the final months of the year.
(vasep.com.vn) Markets are changing faster, buyer requirements are becoming more demanding, and trade barriers are growing increasingly complex. In this environment, seafood businesses need more than an understanding of current market conditions. They need a longer-term perspective to answer a critical question: Where will growth opportunities come from in 2027–2029, and what should businesses do now to prepare? This is one of the key reasons why VASEP is organizing Vietnam Seafood Summit 2026.
(vasep.com.vn) In the first eight months of 2026, Vietnam’s pangasius exports to the Middle East reached US$113 million, up 7% year on year from the same period in 2025. Growth has become more pronounced in recent months. In August alone, exports to the region totaled US$20 million, an increase of 24%. This indicates that demand for Vietnamese pangasius in the Middle East is gradually recovering after a slowdown in March, although the pace of recovery varies across markets.
VASEP - HIỆP HỘI CHẾ BIẾN VÀ XUẤT KHẨU THỦY SẢN VIỆT NAM
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